Lobster Macaroni Salad Recipe

Iri lobster macaroni saladi rakapfekedzwa chaizvo (uye zvakakwana) nemayonnaise, juice shomanana emonimu, nemiriwo mishoma. Saradi yakanyanyisa, asi edza kudzivisa midzi yakasimba-sai, eiii kana bhero pepper-iyo inogona kukurira kunhuvira kwakashata kwebasa. Chinhu chiduku chekarrotti kana squashi yezhizha zvinogona kuwedzera ruvara uye kuiswa kune chikafu pasina kuwedzera simba rekushandisa.

Saradi inogona kuwedzera kuwedzerwa kune imwe nguva yemabiko kana kudya kwemanheru, kana kuti kuite kuti ichangopemberera nguva yacho nemhuri yako. Ndiyo mabiko ezvokudya zvekudya kwechinguva chechando chakasviba echando kana kuti chikuru chekukanganiswa kwema macaroni barbecue classic. Wedzera mimwe yakagadzirwa satiwa uye mapukisi uye mushumire newaini yakaoma yakaoma . Chardonnay, Gewurztraminer, naPinot Grigio vose vakasarudza zvakanaka.

Kuti uwane mararoni macaroni saladi, uite nehove yakagadzirwa, chikafu, kana kusanganiswa kwefishfish.

Zvamunoda

• 8 ounces elbow macaroni
• 1 kusvika 1 1/2 makapu akaiswa
• yakagadzirwa nyuchi yemhuka, kana kuti anenge 8 kusvika ku12 ounces *
• 1 kapu yakanyorova slicery
• 3/4 mukombe ku 1 cup mayonnaise, kana kuti kuravira
• 2 maspunikijimu juisi
• 1 punipuni yakatsvaira chives chitsva kana yakagurwa dill
• Dash salt, kana kuti kuravira
• Dash pepper, kana kuti kuravira
• Zvingasarudzwa: Lettuce inosiya, nokuda kushumira

Nzira Yokuita Izvo

1. Ika macaroni mukubikira mvura yakarungwa inotevera mapurisa mazano. Edzai uye regai kupora zvakanaka.
2. Muhomwe huru, sanganisira macaroni, lobster, uye celery. Wedzera 3/4 mukombe we mayonnaise, jisi remonimu, uye chiputi chinoputika kana dill. Toss to blend. Wedzera mamwe mayonnaise kuti uite moisten, kana uchida.
3. Ivira uye uwedzere munyu uye mutsva wepisipi mutsva, sezvinodiwa.
4. Dhavhara uye usvike kusvikira ushumira nguva.
5. Nguva pfupi usati watanga nguva, shandisa ndiro yekushanda ne lettuce. Spoon the lobster macaroni saladi mubhokisi re lettuce-lined.

* Nhatu kusvika kune ina 1 pound lobsters inofanira kugovera anenge gumi nemaviri enyama.

Nutritional Guidelines (pakushanda)
Calories	246
Total Fat	21 g
Saturated Fat	3 g
Unsaturated Fat	5 g
Cholesterol	45 mg
Sodium	334 mg
Carbohydrates	8 g
Dietary Fiber	1 g
Protein	6 g

(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)