Kunhuwirira kwekutanga kwezhizha kunofanira kusanganisira mukuruflower. Iko kunhuhwirira kwakakosha kwemarumisi anokonzera kunoita kuti chive chinhu chinonakidza chekuwedzera mune zvekudya zvakasiyana-siyana kana pakuita zvinonaka, sweet sweet Eld erflower Cordial . Muchidimbu ichi chinonzi Elderflower Pannacotta, chidimbu chinoshandiswa kunongedza dessert yakaoma. Mufudzi mukuru anotora michero yezhizha ne sweet cream uye inonyanya kunaka ne gooseberries yakagadzirwa.
Zvamunoda
- 12g mashizha (½ oz)
- gelatine (4 mapepa)
- 600ml (2 ½ makapu) kaviri kana guru cream
- 55g (2 oz) caster (yakanaka) shuga
- 2 tablespoons Mvura yakasvibira inoyevedza
Nzira Yokuita Izvo
- Tanga Pannacotta nekudzikisa gelatine mapepa mumvura inotonhora kwemaminitsi makumi mana kusvikira wanyorova.
- Zvichakadaro, muhomwe huru yakawanda inopisa kirimu neshuga kusvikira shuga yaparara. Ikosi inofanira kunge ichipisa isingaiti.
- Bvisa kirimu kubva pamoto uye uise kune rumwe rutivi.
- Dzvinya mvura kubva kune gelatine uye uwedzere mashizha e squist kune hot cream, fambisa nekapu kusvikira waputika, izvi zvinongotora miniti pane zvakanyanya.
- Wedzerai mudiri mukuru kuratidzira kumucheka wakakonzerwa uye kumutsa.
- Dururira mukamu mumakungu matanhatu maduku kana teacups (imwe neimwe inenge 150ml muhutu). Kana uchitonhora, fura mufiriji kwemaawa mana, kana usiku.
- Kuti ushumire, shandisa rutivi rwemupi kumativi ose emakrisheni ipapo ugoenda kunoshumira mapepa, uchivapa kuzunungusa kwakanaka kusunungura. Shumira nekushongedza kwezvibereko zvezhizha kana nemichero kunyorera kune rumwe rutivi kana sezvakataurwa pamusoro apa, zvishomanana zvishoma zvinoshanda zvakanyatsonaka nekayi ino.
PannaCotta chii?
Iro shanduro chaiyo yezita iri Yakagadzirwa Cream, saka iyo inodya iyi inopesana pamusoro peCream Brulée, imwe chete isina shuga yakatsva uye mbiri, pano kirimu inogadzirwa.
Cherechedza: Pawakapedza kamu yakagadzirwa haafaniri kunge yakasimba zvakasimba sechinyoro chiduku, chinozivikanwa munyika yekugadzirira sePanacotta Wobble. Kungobvunda kuduku kunoreva kuti yakakwana. Shumira Pannacotta nechinhu chipi nechipi chitsva chirikudya, mazai machena kana shwubriji anoshanda zvakanaka kwazvo nekunhuhwirira kweHakuza. Nguva shoma shomanana inofadzawo zvakare.
Kusiyana kweMufudzi Pannacotta.
Mvura yakakura inoshandiswa inoshandiswa mumutsara ino inopa kamu yakabikwa chishuwo chinonaka, chinonhuwira chaicho chezhizha. Asi, iwe unogona kana iwe uchida, shandura zvinonaka zvaunowedzera (kana uchifanira). Lavender ndiyo imwe nzira yakasiyana asi inosvika nekuchenjerera zvakanyanya sezvo ruvara rwemaruva rinogona kukurumidza kukurumidza kuwana chero chinhu chiri mundiro. Shandisa maruva akaomeswa ezvokudya, kana doro duku kudarika Lavender Extract.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 459 |
| Total Fat | 39 g |
| Saturated Fat | 24 g |
| Unsaturated Fat | 11 g |
| Cholesterol | 114 mg |
| Sodium | 268 mg |
| Carbohydrates | 24 g |
| Dietary Fiber | 1 g |
| Protein | 4 g |