Nzira Yokuchengetedza Dill Dill

Iva Nechigunha Chitsva Pasi Paunenge uchichida

Dill isiri mishonga yakawanda yekuita mubindu. Iko inobatsira pakunamatira kunyorera uye inowedzera kuzvokudya zvakawanda zvekudya . Dambudziko rega nderokuti rinowedzera mushure mekukohwa. Usashushikana, ruzha rwedill yako ruswa rucharamba rwakafanana uye iwe unogona kuwedzera nguva yaro rubatsiro uye ruchengete rutsva kwemwedzi mishomanana.

Chinokosha chekuchengeta dill rekuchenesa sezvinobvira chaizvo chinotsigira pakuoma panzvimbo pokusvibisa mishonga.

Zvinoratidzika kusina kunaka, asi iyo ndiyo nzira yakanakisisa yekuchengetedza iyo miriwo yakaoma.

Nzira Yokusunungura Fresh Dill Yokuchengetedza

Iwe usati watanga kuchengeta kukohwa kwako kwekuchera, zvakaparadzaniswa zvakakwana kunze kwekushandisa nekukurumidza uye nzvimbo inowanikwa mumvura yakagutswa-mvura sezvaunogona kuchera maruva. Iyi inzira iri nyore yekuchengeta miriwo yakawanda itsva kusvika kwevhiki.

Paunenge wasarudza dill raunoda kuichengeta, tevera nzira iyi kuti uone kuti inogara yakachena uye inonaka sezvinobvira. Iyo miriwo yechando inoramba ichishandiswa zvakanaka munguva yechando. Zvichienderana nehuwandu hwaunoshandisa sei, zvinogona kutopedza kusvikira mbeu dzako dzekurima dzatanga kukura zvakare muchemo.

Yeuka kuti kana iwe uchida kushandisa dill mumidziyo yakakonzerwa, yakakosha kushandisa mashizha nemashizha. Izvi zvichaita kuti kuwedzerwa kunakidza kwemishonga yako.

  1. Sarudza dill pamusana pekuvandudza kwayo. Sezvakaita nemishonga yakawanda, zvakanakisisa kukohwa mushure mambakwedza mushure mokuva nedova rakaputika sezvo iyi ndiyo iyo apo michero inonakidza.
  1. Sungai dondon dill uye maruva misoro nemvura kuti mubvise chero guruva nezvipembenene. Shandisai miriwo zvinyoro zvishoma kuti mubvise hunyoro.
  2. Kunyanya kuoma dill nekuiita kuti igare yakanamatira kusvika kune iyo yakanakisisa maitiro. Iwe unogona kuisa zvakare pane zvinhu zvakanyanyisa zvakadai semidziyo yekudya kana zvidimbu zvepurasitiki. Usarega dill iri nyore kuoma, iwe unongoda kuti irege kurasikirwa nehuwandu hwehutu hwaro
  1. Isa dill yakashambwa uye yakaomeswa mumudziyo usina kutenderera wakadai semapuranga uye chisimbiso zvakasimba. Kana mudziyo wako uchibvumira mishonga kuti igare yakarurama, iwe ucharamba uine chimiro chakanakidza mufiriji.
  2. Isa chigadziko munzvimbo inotonhora yefrizer yako kusvikira yaidiwa.

Iwe Unogonawo Kuoma Dill

Kana iwe usina nzvimbo mufiriji kuti uwane chigadziko chakazara che dill, unogonawo kuzvichengeta sewaoma, pasi pasi. Iyi inzira yakanakisisa yekuwedzera mishonga kune zvakasiyana-siyana zvezvokudya uye yakafanana nekuita kwaungaita nekuchengetedza dzimwe mishonga yemichero sebhasil uye oregano .

Kana iwe uine guru guru rekukohwa, iwe unogona kufunga kufungidzira nekuomesa mishonga kuti uzvipe iwe sarudzo kana uchibika.

Kuti uomise dhiri, ingoita kuti igare yakananga pasi mumatanda kwemavhiki maviri. Apo mishonga inova crispy uye inoputika nekaini, yakagadzirira kuchengetwa. Kushanda pamusoro pembiya huru, inoshandura mashizha kubva padhu uye kupinda mundiro.

Sezvo nevakawanda dzakaoma zvemishonga, dill icharamba iri inonaka kune gore.

Sezvo dill rinotanga kukura zvakare mumunda wako, inokanda chero dhiri risina kushandiswa isina kushandiswa uye inosva itsva mumwaka unokura. Uyai muwire, ingozvikohwa zvakare zvakare.