Herbs to Season Venison Dishes
Mutambo wesango ndeyeimwe inonaka uye ine hutano yakachengetwa yekuchengetedza nyama. Imwe dambudziko iro vabiki vanogona kuva naro kunaka kwakasimba kwemarudzi akawanda ezvokudya zvepanyika zvinogona kunge zvichinyanya kuoma kupedza zvakanaka. Herbs ndiwo mhinduro yakakwana! Mishonga inofambidzana nemhepo ndeyekuti:
01 of 06
Bay
Girazi rakakura rinomera kuti rikure kana iwe uine ruzivo rwakakwana kuti uve nenzvimbo yakadzikama kuti uwane mwana. Kana iwe wakafanana nevakawanda vedu, zvakadaro ganda rakaomeswa risingawani mileage yakawanda mukicheni. Kana iwe uchidya mhuka yemasango, unogona kusarudza kuendesa mishonga iyi pamberi pezviputi zvepice.
Kushandisa bay kusvika mumwaka wezvokudya ndeyechikwata chechikwata chekuda kwakasimba. Gungwa rinoratidzika sechinhu chisina kunaka che nyama, ichichipa hupfumi hwakasimba, uye kunamatira nyama inonaka.
Ndinoshandisa bhayi mumazuva ose angu akawanda ekubika kubika. Inoratidzika kuti inoita zvakanaka kana ine mukana wokubika.
02 of 06
JuniperJuniper majiroji inowedzera kuwedzera kune mhuka yemusango. Inopa chidimbu chechidimbu, chinokonzera micermisi kunyama, uye seimwe miriwo yakaoma kwazvo, inoitawo zvakanaka neanodya nyama uye inoda kuitora.
Ndinokurudzira kuwedzera zvishoma zvejuniper majiroji kune chero marinhe aunoshandisa kuti zvivewo nyama. Ndiwo anokunda.
03 of 06
RosemaryZvechokwadi, rosemary inoita urongwa. Izvo zvakasununguka zvinonaka zvinokonzera kuwedzerwa kwakakwana kune nyama yakasikwa mapeji. Ini ndinotoisa mazamu angu pamubhedha we rosemary stems akachengetedzwa kubva nguva dzose ndinoshandisa mashizha chete. Kana uri kushandisa recipe yakakangwa inodaidza mbatatisi, ipapo rosemary inofambisa zvose zvishongedzo zvakanaka. Iyo inomira zvakanaka kune yakasimba nyama inonaka uye inocheka kuburikidza nedambudziko ripi zvaro rinogona kubva kune rimwe remapurogiramu anonyanyisa.
04 of 06
Sage
Sage; sezvinonaka kana zvinomesa kana zvitsva. Chii chinoita kuti ive mishonga yakakwana yemhuka yemhuka kana mhuka ipi zvayo yemusango, ihwo huchenjeri hunoratidzika kunge hunofadza kunaka kwe nyama, kunounza kupisa kwakasimba asi kunopfurikidza kwekasekiti kune recipe.
Yeuka kuti sage iri mishonga inokura mukunaka. Shandisa ruoko rwenje kana uchiedza muchepe yekutanga. Ndinoona kuti zvakawanda zvakadai zvinogona kutora zvinorwadza, saka ndinowedzera mukutanga kwekibiki, uye kwete zvakare kunze kwokuti ini ndinozviwana ichichida munguva yenguva yekupedzisira yeawa. Ndiri kunyanya kunyatsocherechedza kana nyama inopisa iine sage. Dzimwe nguva kucheka kwakarongeka kunobva kwave kunononoka pakubika kunogona kunge kwakanyanyisa kukudzwa.
05 of 06
SavorySavory inonzi iine mishonga isingasviki, asi ndinoona kuti inowanzosimba iyo inopedzisira yakagadziriswa zvakanaka.
Wedzera kuchena kumucheto wekapepeka nguva yekubika kuchengetedza kubva pakubika. Ndinoda kuwedzera yangu mumaminitsi makumi matatu ekupedzisira uye zvakare zvakare munguva yekupedzisira 5 kana ichinge yakanyanyisa kudyiwa yemhuka.
06 of 06
Sweet MarjoramSweet marjoram ndeimwe yemiriwo yangu yakavigwa yakavanzika. Kunaka kwaro ndeye oregano pasina chero chikonzero chekurwadziwa. Ndinofunga kuti yakawanda yakawanda uye yakanyanyisa kupfuura iyo mapatya, naizvozvo inogadzikana zvakanaka kwazvo nemusango wesimba wakasimba semhepo. Ndinoda ruzha rwakanyanya, ndinorishandisa pose pose nguva yandinobika nemhuka dzomusango.
Hazvina mhosva kuti chii, iyo inowedzera kuwedzera kwevevhiri isingaenzaniswi.