Zvipfeko zvezvibereko, zvinonziwo roll ups, ndezvokudya zvine utachiona zvine utano. Vana vanovada sechinhu chinonwiwa, uye ivo vanoreruka uye vanotora nzvimbo shoma shoma, inoita kuti vakwanise kutora nharo. Zvakare zvakare nyore kuita.
Iwe unogona kuita michero yematehwe kubva pamuchero mutsva , asi iyo yakaisvonaka zvakare kana yakagadzirwa nemichero yemakwenzi. Kana ukaisa mitsuko yakawanda yakawanda yemapuleauce kana pear butter gore rakapera, iyi inzira yakakwana yekuita kuti zvose zvinodyiwa.
Kana iwe uine dehydrator, iyo ndiyo nzira yakawanda-ine simba yekuita michero yeganda kupfuura kushandisa ovuni yako. Asi ose maitiro anobereka zvibereko zvinonaka.
Muchero mutsva unofanirwa kupiswa kuti uuraye magadzirirwo emakiriniki asati agoshandisa kuita michero yeganda. Nemhaka yokuti michero yemaginha yakatopisa, iwe unogona kutsika danho iroro kana uchiishandisa.
Dhonza uye Puree Chibereko
Kana uri kushandisa michero yemakakani yakatove yakachena, yakadai seapuloauce, ramba uchienda kune imwe dehydrator kana nzira yevheni iri pasi apa.
Itai kuti zvidimbu zvidimbu zvezvibereko zvakadai semapepisiti makumi mapfumbamwe apinde mucolander kwemaminitsi mashomanana. Kana chibereko chacho chakakanyiwa mumakango muvharasi yega shuga, simburai muchidimbu nemvura uye woita kuti ige. Tambanudza michero yakasvibiswa kune blender kana zvokudya processor uye puree.
Dehydrator Method
Torai matavi eti dehydrator yako neupurasitiki kana kuti kwete-fimbo dehydrator sheets. Kana ukashandisa mapuranga epurasitiki, tunga mitsara pasi petirasi kuitira kuti kuputira kusatenderera pamusoro pezvibereko zvako pazvinenge zvaoma.
Isa 1 kapu yemichero puree pakati petiyiti imwe neimwe. Paridza ne spatula kusvika pakati pe4 ne1 / 8-inch thick. Iva nechokwadi chekuparadzira puree yega yega kuitira kuti zvikamu zvose zvezvibereko zvehupwa zviome zvakafanana nenguva.
Isai tereyi mu dehydrator uye woma pa 140F / 60C. Tanga kutarisa kuipa pashure pemakore mana.
Zvibereko zvako zveganda zvinogadzirwa kana zvichishandura, zvishoma zvishoma zvinonamatira kune zvinobata, uye zvinongoridza nyore nyore kubva mupurasitiki yepurasitiki kana kuti isina tsati. Cherechedza kuti michero yeganda inogona kutora chero ipi zvayo kubva maawa mana kusvika ku10 kuti inomire zvichienderana nekuti yakawanda sei muchero wakachena wakapararira uye kuwanda kwechibereko.
Rega michero yeganda inotonhorera kusvika kutonhorera. Kuti uchengetedze, iipfekedze mupurasitiki kana kuputika pepa, kuve nechokwadi kuti nzvimbo dzose dzakaputirwa zvakakwana, kusanganisira mitsetse.
Ovheni Method
Zvishoma zvishoma girai bhaka bhizinesi nemafuta ezvemichizha (kubika spray kunobatsira pano). Zvimwewo, tsanangura bhaka rakagadzirwa nepurasitiki. Kana ukashandisa mapuranga epurasitiki, tunga mitsara pasi petirasi kuitira kuti kuputira kusatenderera pamusoro pezvibereko zvako apo inenge yaoma.
Mikombe 2 yemichero puree yakakwana ye 12 ne 17-inch baking tray. Isai puree pakati petiyiti. Paridza ne spatula kusvika pakati pe4 ne1 / 8-inch thick. Iva nechokwadi chekuparadzira puree yega yega kuitira kuti zvikamu zvose zvezvibereko zvehupwa zviome zvakafanana nenguva.
Tora ovini panzvimbo yayo yakaderera, pakati pe 140F / 60C - 145F / 63C (unoda kuomesa michero, kwete kubika). Tanga kutarisa kuipa pashure pemakore mana. Zvibereko zvako zveganda zvinogadzirwa kana zvisingashanduki, zvishoma zvishoma zvinonamatira kune zvinobatwa, uye zvinotapura nyore nyore kubva kubateyi kana kubika plastiki.
Cherechedza kuti michero yeganda inogona kutora chero ipi zvayo kubva maawa mana kusvika ku10 kuti inomire zvichienderana nekuti yakawanda sei muchero wakachena wakapararira uye kuwanda kwechibereko.
Rega michero yeganda inotonhorera kusvika kutonhorera. Kuti uchengetedze, iipfekedze mupurasitiki kana kuputika pepa, kuve nechokwadi kuti nzvimbo dzose dzakaputirwa zvakakwana, kusanganisira mitsetse.