Hapana chakafanana nekapu yakanaka ye espresso. Izvo zvakanaka, zvechokwadi, zvinobva kune imwe nzvimbo yakakodzera yemichina, asi vazhinji vedu hatigoni kuva nekodzero-yemhando yemagetsi yemakamba kumba, uye zvinosuruvarisa, mamwe emagetsi ekupedzisira e-espresso akaita zvakajeka kuti kushandiswa kwemusha kuve chaiko chiri pasi pasi.
Asi vazhinji veItaly vanoita mangwanani avo espresso nemucheka wemiti waffe stoop anonzi a moka, wekutanga akabudiswa nekambani yeBialetti muna 1933.
Izvi zvinokonzera kushandiswa kwemhepo kunomanikidza mvura kuburikidza nenzvimbo yekofi uye mune imwe kamuri yekushandira. Izvo hazvina mari, zvishoma, uye zvinokurumidza kubudisa mukombe mukuru wekofi. Nenzira, haisi yakafanana ne espresso, sezvo inoshandiswa uchishandisa dambudziko rakanyanya kuderera kupfuura mudzidzisi we espresso mishonga, asi, kana ukashandisa kofi yakanaka yakakodzwa zvakakosha kune moka pots (inopera mukati, kwete sekanaka semuchina we espresso), iyo ichapa zvibereko zvakanaka kwazvo uye kunyange nechechi ye crema pamusoro-yakasviba yechando chechiedza pamusoro pekate rakagadzirwa zvakanaka ye espresso.
Kuita caffè macchiato (espresso inoputirwa nekanyamuti yemukaka wakafuridzirwa) kana cappuccino kubva kune kofi kubva mumambo wangu pot, ndinoshandisa mukaka unoputira mukaka naFrabosk. Vanoita mapurogiramu maviri (anoshandiswa mu microwave) kana masimbi (nokuda kwekushandisa stovetop). Iwe unongopisa mukaka (kwemaminitsi makumi mashanu nemashanu mu microwave yakakwirira yevhisi ye ceramic, uye pamusoro pemhepo inotonhora kusvikira mukaka uchipisa neshoko re stovetop) wozoputira mukaka-kuputika kwechimbichimbi nesimba kwemaminitsi makumi maviri kusvikira inoumba mhepo yakawanda uye yakajeka.
Ini ndinowanzopa iyo pasi pemughi tsvimbo yakakosha pamusana kunoputsa chero mabhuru makuru, uye wozorega igare kwemaminitsi 1 isati yowedzera kune kofi, kuitira kuti mhombwe iwedzere kukurumidza uye inotonhora. Iwe unogona kushandisa zvakare chiFrench-press press maker to foam milk in the same way!
Dambudziko: Nyore
Nguva Yakakodzera: Maminitsi gumi
Heino Ndezvipi:
- Tambanudza hafu yepamusoro yemuumbi wekasa, bvisa tsvina, uye uzadze chikamu chezasi nemvura kusvika kumucheto wepasi rose revhavha yekusachengetedza iyo iwe uchakwanisa kuona mukati memvura yekamuri.
- Dzorera iyo fukiti yemucheka kumusoro kwehafu yezasi yehari.
- Zadzai firiji yewaini nekapakati-geda kahawa. Ikofi inofanira kunge yakaenzana nechokumusoro chemudhi. Iwe unogona kuisa pfupa yacho nechemberi kwepuni kana kuti minwe yako kuti uite kumusoro kwepamusoro, asi usaikuya pasi (iyo inogona kusimbisa kuwandisa zvakanyanya uye inogona kuita kuti hofi inopisa iperese kwose kwose - zvechokwadi kwete zvaunoda zvinoitika!).
- Tambanudza rutivi rwemunwe wakapoteredza nechokumucheto chefuchu yekutsvaga kuti ubvise chero gorosi rakakanganiswa, kuitira kuti iwe ugokwanisa kuvhara hafu yepamusoro pane pasina kudziviswa.
- Svina chikamu chepamusoro pachisimba, kuve nechokwadi kuti chakarurama.
- Isa iri padhifu, pamusoro pomurazvo unopisa usingakoshi kudarika hupamhi hwepasi. Kana iwe usina chakanaka-chakakwana chekupisa, iwe unogona kushandisa kushandisa stovetop kupisa kwemafuro kuti tame moto. (Iko iyi yemvura inoshanda zvakanakisisa negasi stovetop - iyo mapuraneti ealuminium haashande pane zvinyorwa zvinyuchi uye moto wegesi inonetsa zvikuru kutonga.)
- Pangosvika kofi inotanga kubuda (iwe uchanzwa inotanga kubuda uye kubhururuka), bvisa moto uye urege humwe hwose hwekofi zvishoma nezvishoma piraseti.
- Ikofi inogadzirwa apo chikamu chepamusoro chakakwana uye inongova mhepo inotanga kubva mumhepo.
Mazano uye Tidbits:
- Iwe unofanirwa kushandisa kabi yakakangwa nokuda kwekugadzira espresso uye yepakati inopera. Standard American / Northern Europe inoputika kofi (kunyange "espresso blends") haigoni kushanda nokuti haisi yepamusoro pakunobatana kwakanaka uye ine mafuta akawanda anorwadza. Ini ndinoshandisa ily esp grusso yaIlly-grind, yakagadzirirwa kushandiswa mune moka moka. Iyo inouya mune sirivha-uye-tsvuku machirindi. Inotengeswawo sehairi dzose iwe unogona kuzvipa iwe pachako.
- Kunyange zvazvo espresso kofi inowedzera kukunda kudarika coffee, inenge inenge yakawanda yeaffeine, kana dzimwe nguva kunyange zvishoma.
- Kana ikhofi yako inorwadza, kungoita mashoma emunyu kunogona kuenzanisa.
Zvaunoda:
- A moka espresso pot
Cherechedza: A Neapolitan-style stovetop kofi yakasiyana neka moka. Kuti uwane mirayiridzo yekuti ungashandisa sei imwe yeiyo, ona peji ino.
[Yakagadziridzwa naDanette St. Onge]