Apo patinofunga nezve mapeaches tinongofunga nezveZouth, kunyanya Georgia. Saka zvinongoratidzika zvakasikwa kuti peach cobbler ndiyo inofarira kudya kwekudya kwekuSouth, kunyanya kana michero yakaoma-yakatsvuka-yemajeri iri mumwaka uye iri yakaisvonaka. Asi chidimbu ichi chinonakidza uye mapeaches emakwenzi, saka unogona kuzviita chero nguva yegore. Vazhinji peach makabheti mapapiro vanoshevedza spooning peach musanganiswa pamusoro pechipfuva kana kurayiridza kudonha dollops yehupfu pamusoro pemapande peach. Iri peach cobbler recipe, zvisinei, rinosanganisira kubwinya kwakakwana kuvhara chibereko, nekugadzira crispy kumusoro pamusoro pekutapira uye kugutsa zvinyoro.
Iyi dessert iri kungobvunza kuti vanilla ice cream kana kuti yakagadzirwa nekamupiki yakagadzirwa kuti ipedze. Iwe unogonawo kuwedzera piniki yemuviri kune kamuti yehuta yakawedzerwa. Ichi chinhu chikuru chekuita-mberi dessert kuti uuye nebhayiko yako inotevera kana kudya kwekudya.
Zvamunoda
- 2 makapu kupura (zvose-chinangwa)
- 2 maspuniki kubika poda
- 1/2 teaspoon munyu
- 3 tablespoons shuga (akaparadzaniswa)
- 1/2 mukombe kupfupika
- 3/4 mukombe wemukaka
- 3 1/2 makapu akachekwa peaches (kana 1 huru inogona (28 kusvika ku 32 ounces), yakonzerwa)
- 1 tablespoon juisi juisi (inonyorerwa)
- 1/2 teaspoon pasi sinamoni
- 1 teaspoon butter (softened)
- 1 kapu inotapira
- akarova kamuri (kana
- vanilla ice cream )
Nzira Yokuita Izvo
- Preheat oven to 450 F.
- Simudza upfu, hupfu hwebibiki, munyu uye 1 kikapu ye shuga mubiya.
- Neeastry blender, bvisa mukuchepeta kusvikira wava nemakumbo akanaka. Wedzera mukaka uye kusanganiswa kuti uite bundu rakakora.
- Mune casserole kana kubika dhishi, sanganisira mapeaches ane macrosi emutimu, inosara 2 maspuniko shuga, sinamoni, uye bhotela.
- Drop spoonfuls yehupfu pamusoro pemusanganiswa we peach uye pat poda kuvhara kumusoro kwepischesi; shandisa banga kuti upe mafungu kuitira kuti mhepo isapukunyuka.
- Bika muhvini kwemaminitsi gumi; kuderedza kupisa kusvika ku 350 F uye kubika kwemamwe maminitsi makumi maviri nemashanu, kana kusvika kusvika pakusvibira ndeyendarama. Shingaiya ushamwari nedhilop yekurohwa kamuki kana vanilla ice cream.
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 269 |
Total Fat | 18 g |
Saturated Fat | 7 g |
Unsaturated Fat | 7 g |
Cholesterol | 12 mg |
Sodium | 330 mg |
Carbohydrates | 24 g |
Dietary Fiber | 2 g |
Protein | 4 g |