Raspiberi nekisiki chesi ishamwari yakaisvonaka mune izvi zvinonaka zvinonaka. Zviri nyore kurova pamwe chete uye kuita zuva rinofadza raSvotine's Day!
Nyoka yeputi inoshanda zvakanakisisa pakuita izvi zvinyoro zvitsva zvishoma, asi kana iwe uri munhizha uye usina nguva yekudzikisa pfupa-kana iwe unongosarudza kunhuvira kwemapumburu e-crescent - unogona kushandisa refrigerated crescent roll hlama. Izvo zvinodedera nenzira imwecheteyo, asi ine tsvina yakasiyana. Ingofunga kuti kirimu chese inoderedzwa isati yabatanidza nejamu!
Zvamunoda
- 1/2 mukaspiberesi jamu jam
- 4 ounces cream cheese (yakaderedzwa)
- 1 peji yechando
- puff pastry
- 1 mazai (arohwa zvakanaka)
- 10 kusvika ku12 dzakachena raspberries
- 1 kipuni 1 mukaka wose
- 1/2 mukombe yakasviba shuga
Nzira Yokuita Izvo
- Tsidza firiji yefriji yefriji papepanti yako. Inofanira kutora maminitsi makumi matatu kutamba, asi inogona kutora kusvika paawa. Ramba uine ziso pairi uye uifukidze necheti zvishoma zvidhinha kana iwe uchinzwa sokuti wakaoma. Mushure mokunge bundu ranyura, gadzirira ovheni kusvika ku 400 F.
- Ita uye uise peputi yakagadzirwa pamapepa echinyorwa. Sungai mukanyiwa muchikanda chikuru. Shandisa chimiro chakakura chakafanana nemoyo wekoki wecheki kuti ucheke anenge 10 kusvika ku12 mwoyo, zvichienderana nehukuru hwecheki wako wekucheka uye kuti wakaonda sei wakanyungisa poda.
- Bvisa pfupfu yakawandisa, uchisiya mwoyo chete pamapepa echeche.
- Prick yose yemwoyo kanenge katatu neforogo. Ivaise pamucheka mutsva wepabheti pabhapiti. Iva nechokwadi chokuti vari kupararira nechekita rimwe chete, sezvavanozvikudza.
- Irose pamwe chete iyo yakanyorova cream cream uye jaspberry jamu pamwe chete mumudziyo muduku.
- Isai 1 kikapu yejaspberry jamu musanganiswa mukatikati memwoyo. Siya anenge 1/8-inch chikamu kumativi ose emusanganiswa.
- Bharai zvo kusvikira rarohwa zvachose. Shandura miganhu yemwoyo ne jam neaya yekushamba.
- Itai raspberries imwe kana mbiri pamusoro pepakati pejamu musanganiswa. Bika pane imwe nzvimbo inonamatira kwemaminitsi gumi nemashanu, zvichienderana nehovheni yako. Mhedzisiro inofanira kunge iri chiedza chendarama tsvuku.
- Vabvisei kubva muchoto uye muvabvumira kuti vadzike. Apo ivo vari kunonoka kugadzirira ganda.
- Svetai pamwe chete mukaka uye shuga yakakosha. Kana ichiita sechepete kwazvo, wedzera zvishoma zvehupfu hwehupfu.
- Dzadzai glaze pamusoro pega yega yega yega uye fara!
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 570 |
| Total Fat | 30 g |
| Saturated Fat | 8 g |
| Unsaturated Fat | 7 g |
| Cholesterol | 65 mg |
| Sodium | 216 mg |
| Carbohydrates | 71 g |
| Dietary Fiber | 20 g |
| Protein | 10 g |