Sausage Egg uye Cheese Breakfast Sliders

Masukisi Egg uye Cheese Zvokudya Zvokudya Sliders ndiyo yekudya kwakakwana kwemazuva ose. Izere nemasoseji ane mwoyo, gooey cheese, uye mazai akanaka uye ivo vose vari nyore nyore kudya girasi rakagadzirwa! Haisi ivo chete vakakura nokuda kwekudya kwekudya kwemanheru mangwanani uye ivo vakakwana pakupa boka guru revanhu pa brunch.

Madzimambo Mahedheni eHawaii anotora vatasviki ava kune imwe inotevera! Izvo zvinoshamisa zvinotapira, zvinotapira, uye kunhuvira kunotora! Izvo zvakakwana nokuda kwekudya kwemanheru kana kunotapira kunotyisa! Iwe unogona kushandisa imwe rugwaro kana muChirungu mufinki yekodhi iyi zvakare!

Iyi recipe inoshandisa casserole ndiro kuti iite kunyange zvikamu zvesausage nezai. Izvi zvinoita kuti zvive nyore kwazvo kuvaisa pamapumburu uye kuwana humwe hutengo hwezvinhu zvose pamubhuku mumwe nomumwe.

Unogona kuchinja uye kushandisa marudzi akasiyana echechi. Colby Jack ndiyo imwe nzira inonaka inonakidza neyakasanganiswa nemaseji uye mazai. Chimwe chinhu chiduku chinoshamisa segouda chinogonawo kuva chinonaka.

Mushure mekunge maitwa kusangana nevashambadziri, kana iwe uchida kuwana mhuka yakashata iwe unogona kukwira kumusoro bhu nekubatanidzwa kwehutura uye maple syrup. Iko kunokonzera tsvina yakakura yakawanda iyo inochengetedzawo chingwa chakanaka uye chiri nyore!

Iyi kamukira inoita batch yakaisvonaka. Izvo zviri nyore kuputira uye kupisa mumwe nomumwe. Paunenge wakagadzirira kumabvazuva, uzvipinza muchoto mangwanani iwe usati watanga kushanda. Ndiyo kambomira yakakwana yemhuri ipi zvayo yakabatikana. Vanewo hukuru hwokugadzirira boka guru revanhu. Iwe unogona kuzviita nguva isati yasvika, uzviputire muchoto, uye ushande boka guru!

Zvamunoda

Nzira Yokuita Izvo

  1. Preheat oven to 350 F.
  2. Bvisa pamwe mazai, mukaka, uye munyu uye pepper pamwechete. Girai casserole ndiro uye mudururire muzai mundiro.
  3. Isa chirasi chamangwanani mune imwe casserole dish. Flatten zvakakwana kusvika pane imwechete. Isa zvose zviri kubika ndiro muchoto. Bika kwemaminitsi gumi nemashanu kana kusvika kusvikira wapera. Maseji aya anofanira kunge anenge 170 F kuitira kuti agadzike zvachose.
  1. Shandisai mipumburu kuitira kuti uve nepamusoro.
  2. Isai sausage yakagadzirwa pamusoro pepasi pemipumburu, kumusoro neiyi yakabikwa uye zvimedu zvechizi. Isa musoro wezvinyorwa zvakare uye ugare muchoto zvakare. Kana kese cheki yakanyunguduka, tora mabheji acho uye uapedze mumasaga.
  3. Iwe unogonawo kumirira kubika uye kuuputira ivo pachavo uye kuvashambadzira. Vachidzokorora ivo pachavo gare gare.