Iyi recipe yeSerbian cornbread kana srpska proja. Yaiva yakakura pakati pevarimi veSerbia uye yakawanda kupfuura yegorosi chingwa chegorosi.
Nhasi, proja inoshandiswa ichidziya kazhinji nekuputika, yogurt, soft cheese, sauerkraut ndiro, kajmak kana sarma .
Cornmeal inoshandiswa mukugadzirira kwakasiyana-siyana muBalkans uye inowanikwa muBulgarian kachamak (kufanana nepolenta) uye nemabhodiga yemaromania aRomania, somuenzaniso.
Zvamunoda
- 5 makapu ekudya
- 1 teaspoon munyu
- 8 ounces bata (yakanyorova)
- 3 mazai makuru (arohwa)
- 2 makapu mukaka
Nzira Yokuita Izvo
- Ikoji inopisa kusvika ku 375 F. Pfeka zvishoma 13x9-inch pan uye kubika spray.
- Muhombodo huru, funganisa chimera nemunyu, mafuta, mazai, uye 1 mukaka wemukaka kusvikira wasanganiswa zvakakwana, kwemaminitsi mashanu.
- Wedzera sara 1 mukaka wemukaka uye sanganazve kwemaminitsi mashanu.
- Tumira kune ganda rakagadzirwa uye gadzira kusvikira darama uye makumbo akanamatira kune inodpick.
- Dhura muzvikwereti, asi siya mukaini, uye gadzira mamwe maawa mashanu kusvika ku10, kwechinguva chekubika nguva yemaminitsi makumi mashanu kusvika ku60. Chikoro chegorosi chinofanira kuve chakakoshwa kumativi ose.
- Shumira ushamwari.
Serbian Cornbread Go-Withs
Sezvo ichi chibage chekudya chiri pachidimbu chakaoma, zvakakosha kuti uende nemwoyo yakanaka yeSerbia saucy sevhu yakachena nyemba kana chibage chebhinzi asi usazviverenga sechinoenderana nesarma . Ichi ndicho chimwe chezviitiko izvi apo Miss Manners haazofungi kuti iwe unobvisa jisi muhote yako nechidimbu chechingwa.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 450 |
| Total Fat | 24 g |
| Saturated Fat | 13 g |
| Unsaturated Fat | 7 g |
| Cholesterol | 144 mg |
| Sodium | 79 mg |
| Carbohydrates | 50 g |
| Dietary Fiber | 4 g |
| Protein | 10 g |