Mexican kana Tex-Mex Cornbread ndechimwe chezvidimbu zvandinoda zvisiri zvemazuva. Inowirirana zvakanaka nebhayiki kana zvinhu zvakagadzirwa zvakadai sembabvu, huku, kana kunyange hove yakabikwa. Icho chiyewo chakaisvonaka chikamu chekudya nechiri. Shingairira nechokupinda nacho uye sarp side side saladhi kana magira akabikwa.
Iyi shanduro yakagadzirwa nepamusoro yemvura ine chikamu chegorosi uye mukisi wakasviba. Cheddar cheese inowedzera kunakidza uye huwandu huzhinji huri ku cornbread. Pepper jack cheese kana muganisi weMexican wechizi inenge yakashamisa zvakare.
Iyi kamukira inobereka chimedu chegungwa. Kana iwe uchida kukwegura zvinonhuwira, iwe unogona kuwedzera jalapeno yakagadzirwa nokuda kwekupisa kana kuti pamusoro payo nekakanyiwa jalapeno pepper rings musati waisa muchoto.
Iyi mirayiridzo inotaura kuti ingaiita sei mu 8-inch kana 9-inch skillet iwe unogona kuisa muchoto. Iwe unogona kuzviita mune 9-inch square square baking dish kana poda yepake pani pane iwe kana uchida, kunyange zvazvo zvisingatarisi sechinhu chinotyisa sezvachaita mu skillet.
Zvamunoda
- 1 cup cup cornmeal
- 1/2 teaspoon munyu
- 1/2 teaspoon baking soda
- 1/3 mukombe yakanyunguduka kupfupika
- 1 mukombe munyu muchero
- 1 duku inogona ku (8 ounces) kamu-style chibage
- 2 mazai, arohwa
- 1 kapu shredded Cheddar cheese kana mexican muzhuzha wechizi
- 1 inogona (4 ounces) yakasvibiswa zvinyoro zvinyoro chile pepper, yakasvibiswa
Nzira Yokuita Izvo
- Heat oven to 375 F.
- Gadzira an 8- kana 9-inch skillet; uzviise pamusoro pehutambo hunopisa pa stovetop apo iwe unogadzira cornbread batter.
- Gadzirai chibage, munyu, uye kubika soda; kuwirirana zvakanaka.
- Shingairira mukaneta kunoputika
- Wedzera ukamu uhwu, chibage, uye mazai, kuwirirana zvakanaka.
- Spoon hafu yebhetter mu greti yakatsva. Fukidza batter ne cheese uye chile pepper; akavhara nebatter yakasara.
- Bika chibage chekudya pa 375 F kwemaminitsi makumi matatu kusvika ku40, kusvikira zvisingasviki zvakasvibiswa uye mazino anoiswa mukati maro anobva akachena.
Iwe unogona kushumira cornbread mu skillet kuti ive yakanyatsonaka yemhuri-mharidzo.
Mazano uye Kusiyana kweMexico Cornbread
- Wedzera tsvina yakasvibiswa kana kuti yakagadzirwa nekakini panzvimbo yeiyo yakagurwa pasi pepirita kuti iite kuti iwedzere kuvira kwako.
- Shandisa shredded pepper jack cheese kana mutevedzeri weMexico pane cheddar.
- Pamusoro pe cornbread ne pickled jalapeno pepper rings (yakatswa).
Iwe Unogonawo Kuda
Savory Maple uye Bacon Cornbread : Great for brunch kana nechili.
Butternut Squash Cornbread : The squash inowedzera kunakidza uye unyoro kune iyi yakaisvonaka buttermilk cornbread, iyo iwe unogona kuita zvinotapira kana kuwedzera maruva.
Dailyday Cornbread : Yakajeka uye yakawanda.
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 358 |
Total Fat | 26 g |
Saturated Fat | 12 g |
Unsaturated Fat | 9 g |
Cholesterol | 102 mg |
Sodium | 406 mg |
Carbohydrates | 21 g |
Dietary Fiber | 2 g |
Protein | 11 g |