Keke kubheka inzvimbo yezvokudya zveBritish neIrish. Hapana chinopemberera tsika iyi zviri nani kupfuura keke yeponji, uye imwe yakazadzwa mubhari nemashizha ezhizha uye ichangobva kuputirwa cream - yhizha pahote.
Iyi Strawberry uye Cream Sponge cake inowanzova Victoria Sponge Cake asi panzvimbo yekuzadza jam, michero itsva inoshandiswa panzvimbo iyo.
Kugadzirwa kwekake yeVictoria Sponge hakusi kunotyisa sezvinofunga vanhu vazhinji, iwe unongoda kutevera shoma shoma sponge cake kuita mazano akarondedzerwa pasi apa tarisa cake yako ikasvike sechiedza seminhenga.
Zvamunoda
- 3 mazai makuru asina mahwanda (kutonhorera kwemukati)
- 225 g / 8 oz caster shuga
- 225 g / 8 oz (self-raising flour) (pamwe 2 tsp.
- 125 g / 4 oz butter (softened)
- 100 g / 3 oz margarine
- 225 g / 8 oz fresh
- strawberries (yakashambwa, hulled uye yakatsetseka)
- 200 ml / 7 fl oz
- kurova kamu (kuputirwa kusvika
- zvikomo zvakasimba )
Nzira Yokuita Izvo
- Preheat oven to 180C / 350F / Gas 4.
- Edzai girasi maviri masikati 20cm / 8 "sandwich mapini.
- Uchishandisa musanganisi wemirasi, kana muganisi wemagetsi, fukanisai mazai, shuga, furawa nehupfu hwebiki uye mafuta akadzivirirwa uye margarini kusvika zvakakwana kusanganiswa. Iko kusanganiswa kunofanirwa kuve kushandiswa kwakaoma. Kana iwe usina mudziyo wemagetsi unogona kushandisa kiba chehuni.
- Gurai bhaketani rekeke pakati pemakeke maviri emakwenzi - Ndinosarudza kuvayera kuti vaone kuti ivo vakafanana, asi izvi hazvikoshi. Zvishoma nezvishoma zvinonamatira pamusoro pekeke, uye zvinodziputira pamapuranga ari pakati pevheni yakatangira. Ita maminitsi makumi maviri nemashanu kana kusvikira zvingwa zvakasimuka zvakanaka uye zvidhavha zvendarama pamusoro pevhu. Kana zvingwa izvi zvichisvibisa zvakakurumidza kuderedza kutonhora zvishoma chete asi usaedza kuzarura musuo.
- Kana vachinge vamutswa uye vane ruvara rwehuni, unogona kuzarura musuo kuti uongorore, zvinyoronyoro nepakati pekike inofanira kudzoka nokukurumidza. Bvisa zvingwa kubva muchoto uye nzvimbo panzvimbo yekunonoka kwemaminitsi mashanu. Mushure memaminetsi mashanu, zvingwa izvi zvinofanira kunge zvichinyanyisa kubva kumativi emakwenzi emakeke. Ngwarira kubvisa zvingwa kubva kumateke uye uende kunotonhorera zvachose pachinotonhora.
- Kana kanyorova, isa imwe keke yakabikwa mudivi pasi. Dzadza nehutema hwakatsetseka hwemaswisiro akavateverwa nehupamhi hwepamusoro hwekamukwasa. Pamusoro necheki yechipiri. Dredge ** pamwe nekishuga yega, sarberries yakawedzerwa kana iwe uchida uye kunyange chikamu chechipiri chekamuti iwe unofanira kunge uchinzwa wakagadzikana. Shumira nekapu yakanaka yeti.
ZVINOKOSHA: Unogona kuchinja kuzadzwa kwekeke yepangoni kuti uwane zvakanakisisa chero zvipi zvese zvinotapira zvemawaka zvakadai sa raspberries zvitsva kana kana usina michero mitsva saka unoshandisa yakanaka yakawanda yezvokudya jam.
Usashandisa michero yakaoma ; havazotsigiri keke uye inoita kuti iite soggy.
Kuti udyeke keke, isa girazi yekichi muhomwe yakanaka uye gweda pamusoro pekeke.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 551 |
| Total Fat | 29 g |
| Saturated Fat | 13 g |
| Unsaturated Fat | 9 g |
| Cholesterol | 41 mg |
| Sodium | 702 mg |
| Carbohydrates | 67 g |
| Dietary Fiber | 3 g |
| Protein | 8 g |