The Best Indoor-Grilled Burger Recipe

Vanhu vazhinji vanofunga kuti burger yakanakisisa imwe yakabikwa panze pane grill. Asi iyi burger recipe, yakagadzirwa pa-countertop grill kana grill pan, inoratidza kuti haina kururama.

Kufuridzirwa kwangu kweruchiva iyi ndibaba vangu, avo, pandakanga ndichikura, ndaizivikanwa nokuda kwevakanakisisa burgers nguva dzose. Chikamu chekunakidza kwavo kwakabva nenzira yaakagadzira pasi nenyuchi nedzai nezvimwe zvinoshandiswa, asi imwe chikamu ndechokuti akaisa sei gorosi mupani iyo yaive yakabika burgers in, iyo inoita kuti vadzike maji .

Iye zvino ini ndinosarudza nyama dzakashata dzakadai sebison uye turkey, ndakamutsa mutsara wababa vangu, nokuti ndakaona kuwedzera kwayo - yei, Worcestershire sauce, uye marlasses - inoita nyama idzi dzakaonda dzakawanda uye dzinonakidza. Uye izvi zvinowedzera nzvimbo iyo inotora nzvimbo yeharu yakakoshwa iyo burgers inosvika pane grill panze, iyo inoita kuti ivo inonaka inonaka inogadzirwa pane girasi retoptop kana mune pane grill.

Kubika Zvishandiso Zvinodiwa: Kusanganisa ndiro , mapikisi ekuyeresa, countertop grill kana grill pan (One to try: All-Clad Grill Pan ), kushandura spatula kana zvakakura tongs , kubika pepa (kusarudza)

Zvamunoda

Nzira Yokuita Izvo

  1. Muchivhenganidza ndiro, kusanidza pasi nyama, mazai, Worcestershire muto, molasses, poda garlic, munyu, uye pepper. Gurai musanganiswa muzvikamu zvina (Kana uchida, shandisa kikiki kuti uone kuti imwe neimwe inorema inenge ma6 ounces) Fomu chidimbu chimwe nechimwe mubhora, uye nyatsotsvaga nechigunwe chako mukati mega roga kuti uite chimiro chakafanana.
  2. Pisa gorosi yepamusoro kana grill pan kusvika pakati-yakanyanya kupisa (kunenge 375˚F). Grill the burgers kusvikira vashongedzwa, anenge maminitsi matanhatu negavi rega (kana uri kushandisa bison kana pasi yakaonda nyama), unogona kuvabikira zvishoma zvishoma kuti ivo vashoma pakati. Kana uchida, shandisa burgers nechesi uye usungunuke cheese nekuvhara ganda pfupi muchidimbu nechifukidzo kana kuendesa burgers pane pani yepani uye ugoisa pasi pejeri kwemaminetsi mashomanana. Dziirwa.
  1. Itai kuti bundu richeke-rive pasi pamusoro pekudya kunopisa, kuisa zvishoma zvishoma kuti mabheji asvike chero mapuroti. Kushambadza zvigunhu kusvikira zvisinganzwisisi zvendarama.
  2. Shandira pamabhandi pamwe nesarudzo yako yezvimiti, zvakadai se ketchup, masardard, pickle, tomato yakakanyiwa, eonikisi kana lettuce.