Kanganwa nezve bum bum chipcakes uwane uye edza kubika rako pachako. Iwe uchashamiswa nekunakidza uye kushandiswa kwekuita chibereko chekudya chinogona kuva! Ichi chibereko chibereko zvose uye zvinonhuwira, uye zvinonaka. Bharai shoma uye jisi rearangi zvinowedzera kunaka, uye iwe unogona kugadzirisa chiyero chemichero uye kuwedzera mamwe marimu kune izvi kana uchida.
Zvamunoda
- 8 ounces yakagadzirwa orange peel (diced)
- 8 ounces citron (diced)
- 8 ounces pineapple (diced)
- 8 ounces fruitcake mimwe yakavhenganiswa (yakatswa)
- 4 ounces akazara red cherries cherries
- 4 ounces yose yakasvibirira cherries cherries
- 1 cup cup currants
- 1 kapu yendarama (kana kuti mazambiringa akaoma)
- 1 cup cup (yakasikwa)
- 1/2 kapu jisi remunondo
- 1/2 mukombe brandy (kana zvakanaka bourbon)
- 3 1/2 makapu fodya yose-chinangwa
- 1 1/2 mashupuni pasi
- sinamoni
- 2 masupuniki pasi pasi nutmeg
- 1/4 teaspoon pasi cloves
- 1/2 teaspoon pasi allspice
- 1/2 teaspoon pasi
- mace
- 1 teaspoon baking powder
- 1/2 teaspoon munyu
- 1 kapu 6 tablespoons bata (kutonhorera kwemukati)
- 2 makapu tsvina tsvuku (yakanyatsoiswa)
- 5 mazai (akaparadzaniswa)
- 1/2 cup molasses
Nzira Yokuita Izvo
Bhatter iyi inoremedza zvikuru, asi mutoro unorema-mumiriri wemasikisi anogona kuitakura.
- Sakanidza michero muhombodo huru nejisi rearangi uye brandy. Kurudzira zvinyoronyoro uye kuisa parutivi rwekufamba kwemaawa mashomanana.
- Bhuku rinowedzera pasi uye mapande maviri e 9 x 5 x 3-inch loaf pans uye uise pamapepa echinyorwa. Butter iyo mapepa zvakanaka. Iwe unogona kushandisa pevara rakasvibiswa nekuda kweizvi kana iwe usina pepure pepa.
- Simudza upfu nemafuta kaviri. Wedzera poda yakakangwa uye munyu uye svazve zvakare.
- Ita bhotela muhomwe huru yekuvhenganisa ndiro nekamuti kusvikira yakanyorova. Wedzera shuga; achishandisa musanganisi wemagetsi, kamuti kusvikira chiedza uye chizere.
- Iroya mazai evha zvishoma wozowedzera kune iyo ndiro. Bhatanidza batter zvakanaka usati watanga kuwedzera upfu uye zvinonhuwira.
- Ita kuti batter iwe uwedzere hupfu, zvishoma pane imwe nguva, uchikurudzira zvakanaka mushure mekuwedzera kwekuwedzera. Apo upfu hwakanyatsobatanidzwa, wedzera marlasses uye simbisa.
- Pakupedzisira, fambisa muchero, pamwe chete nemvura ipi neipi inodonha mvura yakasara mumudziyo.
- Itai mazai muchechina usina chaipo kana girasi yegorosi uye murove nemuchena wakachena kusvika kune miti yakaoma.
- Vapindze mubhoteni zvakanyatsonaka uye gadzirai bhiteni mumapango akagadzirwa.
- Dhavhara musina kuvhara nemucheka wakachena uye regai batter agare usiku husiku munzvimbo inotonhorera kuti ave mellow.
- Zuva rinotevera, kupisa huni kusvika ku 250 F. Isai michero mucheka pakati pevheni uye gadzirai 3 1/2 kusvika 4 maawa.
- Mushure memaawa 1 1/2, fukidza pani nechidimbu chepepuru tsvuku (usashandisa pepi) kana kuisa gango muhomwe yepurasi uye udzorere kuchoto.
- Apo iyo keke yakabika kwemaawa matatu ne2, edzai neine menoki kana chekiki chekiki. Kana muchengeti achibuda kubva pakati pekike akachena, keke inogadzirwa. Siya keke muhosi uye uise pajeri rack kuti utonhorere.
- Apo zvingwa zvacho zvanyorova zvachose, bvisa pani, uchisiye pepa rinonamatira pamusoro pekeke.
- Putira keke nechechi, edza, uye uise keke muchitini. Zvibereko zvekuzvigadzirisa zvinoda mweya, saka shandisa mabhoti mashomanana muvharo reti kana kuisa chifukidzo chisina kusimba pane tini.
Isai tini munzvimbo inotonhorera, isina kugadzikana, uye mazuva matatu kana mana musati wasvika Krisimasi, svinurai chidimbu uye gonhedza zvishoma bourbon kana brandy pamusoro pekeke. Doro richaita kuti gaka rakanyorova uye rinonaka uye richengetedze zvakare.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 325 |
| Total Fat | 10 g |
| Saturated Fat | 5 g |
| Unsaturated Fat | 3 g |
| Cholesterol | 64 mg |
| Sodium | 175 mg |
| Carbohydrates | 57 g |
| Dietary Fiber | 2 g |
| Protein | 3 g |