Zombie Punch iri kunwa nemhando dzakasiyana-siyana dzakasvika uye dzakapfuura munguva. Ndiro zita rinonakidza raunoshandisa kunwa doro rakawandisa uye kana waverenga zvishandiso kana kuwana ruvara iwe unonyatsonzwisisa kuti nei yakatora zita revapenyu vakafa.
Iropepeti yekutanga pano ndeyeZombie Punch yekare, iyo yakangobva kuzarurwa naJeff "Beachbum" Berry. Mutsara unouya kubva kune imwe nzvimbo yekuunganidza mapoka eDon the Beachcomber, mumwe wevadzidzisi vetikiki tsika tsika uye murume anozivikanwa nekuchengetedza mapepa ake zvakanaka kwazvo. Berry anonyora nezveshoko ra1937 raZombie Punch mubhuku rake rinonzi Sippin 'Safari , uye Paul Clarke ane nyaya yakawanda panguva yekuNwa: Zombie Punch.
Zvamunoda
- 1 teaspoon sinamoni syrup
- 2 teaspoon mazambiringa emuchero
- 1 1/2 ounces Jamaican rum (eg Appleton Estate)
- 1 1/2 ounces Gold Puerto Rican rum (sainzi Bacardi 8 kana Ron Castillo)
- 1 ounce 151-chiratidzo Demerara rum (eg Lemon Hart)
- 3/4 ounce fresh lime juice
- 1/2 ounce Falernum
- Dash Angostura bitters
- 6 inodonha Herbsaint kana Pernod
- 1 tsp grenadine
- 3/4 kapu yakapwanya ice
- Mint sprigs yekugadzirisa
Nzira Yokuita Izvo
- Dururirai zvinoshandiswa uye ice muve blender .
- Bhinda pahupamhanyi kwemaminitsi mashanu.
- Dururira mune rimwe girazi rakareba, wedzera ice cubes kusvikira uzere.
- Gadzirira ne sprig yeminiti.
Zombie Punch # 2 (yemazuva ano pape recipe recipe)
Munguva iyo iyo yekutanga yeZombie Punch yakarashika pane dzakawanda kuedza kudzokorora ruzivo uye vazhinji vevaya vakashandura chinwiwa kubva kune imwe fodya yakanamatira kuva boozy party punch.
Ichi chimwe chezvinhu zvemazuva ano zvinotora.
Cherechedza kuti zvakawanda zvezvipfeko zvakafanana, asi zvakatora zvakasiyana zvachose. Vamwe vanhu vakaita sora iri uye ini ndakashanda pa tweaks kuti ndivandudze, kunyange zvazvo chikoro chekare cheZombie Punch ichiri nani zviri kure.
- 2 makapu curaçao kana katatu sec
- 750-ml mabhodhoro endarama kana rumi
- 750-ml bhazha rima rum
- 2 oz Pernod
- 2 makapu lime juice
- 2 makapu juice emuorivhi
- 1/2 mukombe grenadine
- 1 cup mukombe wemamu
- 1 kapi papaya kana pineapple juice
- 1 cup chibereko chibereko jisi
- Ananasapple zvigadziriswe
- Makungu makuru echando
- Shandisai zvose zvinoshandiswa muchando chinonzi punch bowl.
- Kurudzira zvakanaka .
- Wedzera hove huru yechando .
- Regai amire maawa akawanda munzvimbo yakanakira kana mufiriji.
- Gadzirai nemazana mashoma ane pineapple zvimedu.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 385 |
| Total Fat | 2 g |
| Saturated Fat | 0 g |
| Unsaturated Fat | 1 g |
| Cholesterol | 1 mg |
| Sodium | 1,274 mg |
| Carbohydrates | 24 g |
| Dietary Fiber | 9 g |
| Protein | 9 g |