3-Layer Kentucky Blackberry Jam Cake

Iyi nhatu-yakapoteredza Kentucky yeJam cake ndiyo imwe nzvimbo yepamusoro. Iyo keke yezvinonhuwira inogadzirwa ne seedless jeriberry jam uye yakasiyana-siyana yezvinonhuwira, kazhinji inotonhora ne caramel frosting. A frosting chechi chese inogona kuva yakanaka pane keke zvakare, kuwedzera hupfumi hwakawedzerwa.

Zvamunoda

Nzira Yokuita Izvo

  1. Preheat oven to 325 F.
  2. Cream bata uye shuga kusvikira chiedza. Wedzerai mazai, imwe panguva imwe, muchirova zvakanaka mushure mekuwedzera kwekuwedzera.
  3. Sungai furawa, soda, munyu, nezvinonhuwira mune imwe mudziyo; kuwedzera kune musanganiswa wekutanga pamwe chete ne buttermilk; kurova zvakanaka mushure mekuwedzera kwekuwedzera.
  4. Akaputika mujamu, pecans dzakagurwa, uye mazambiringa akaoma kana mazuva. Dururira muhutatu hwemafuro akazora uye upfeke 8 kusvika ku 9-inch cake pans.
  5. Bika kwemaminitsi 35 kusvika ku40, kana kusvika mucheki wekeki kana pikiti yematanda inobva yakachena kana yaiswa mukati. Iko kunononoka mumapango pamapuranga kwemaminitsi gumi nemashanu. Ngwarira fungira pazvikwata kuti utonhore zvakakwana.
  1. Frost ne caramel frosting kana cream cream frosting .
Nutritional Guidelines (pakushanda)
Calories 693
Total Fat 39 g
Saturated Fat 17 g
Unsaturated Fat 15 g
Cholesterol 195 mg
Sodium 424 mg
Carbohydrates 83 g
Dietary Fiber 4 g
Protein 9 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)