Achishandisa Cloves muGreek Cooking

Zita rechiGiriki uye matananguro:

Garifalo, γαρίφαλο, yakataurwa ghah-REE-fah-lo

Pamusika:

Zvose mavhavha anowanzoiswa muchengeti miduku midziyo inoshandiswa. Clove inokosha mafuta inowanzowanika pane zvitoro zvezvokudya.

Zvisikwa zvepanyama:

Ivhavha ndiyo yakaomeswa yakaoma isina ruzha ruvara rwemiti inogara iine miti yakawanda yeIndonesia neMadagascar. A clove yakaomeswa (bud) inenge ye2-2 kusvika ku3 / 4 inch long, yakaumbwa semusana, uye yakasvibira ine ruvara muvara.

Kazhinji kenduru, tani kana yegoridhe yakafukidzwa, bhuruu yemaruva inowanika pamucheto wehuyu. Mavhavha ane cheperi, inonhuhwirira, inonaka yakasiyana,

Ushumiri:

Mukubika kwechiGiriki, mavhavha anowanzoshandiswa mumasipi, makeke, zviyo zvakabikwa uye anochengetedza, mumasese, uye mukubika kubika pork apo mavhavha anoiswa mu nyama.

Zvikamu:

Allspice (for ground cloves chete)

Kubva, Nhoroondo, uye Mythology:

Chitsuwa cheIndonesia cheTernate chinoratidzika kuva chetsika kana chiitiko chekugadzirwa uye kushambadzira kwemavara evhave. Nhasi, dzakawanda dzemashizha enyika dzinobudiswa muGuana, Brazil, West Indies, uye Zanzibar.

Sangano rekuvhara pakati peTernate neChina rinodzoka makore makumi maviri nemashanu. Chizvarwa chekare cheChina chinoshandiswa mavhavha pakubika, mukugadzirira kwemishonga, uye sekufema kwemhepo "mint" - munhu wose anoda kutaura naMambo (kureva, muzana remakore rechitatu BCE, Han Dynasty) kutanga aifanira kutsvavha clove kudzivirira chero mweya wakaipa usina kufanira .

Kwemakore zviuru zviviri ekupedzisira, kutsvaga kwemarudzi nemitambo vakaedza kuisa pfuma yezvigadzirwa zvezvinonhuwira - izvo zvinosanganisira cloves. Arabhu muMiddle Ages, Spain nePortugal mumazana emakore e14 ne15, Dutch muzana remakore rechi17. Tinovonga zvikuru pamabasa ekutsvakurudza kwevaFrench neChirungu uye vatengesi, mavhavha ikozvino anorimwa munzvimbo dzakasiyana-siyana dzepasi-nekubudirira kubvisa kusununguka kwekutengeswa kweizvi nezvimwe zvinonhuwira.

Zvakafanana