Penuche ipirge-like candy yakagadzirwa nemushuga webruu, bata, uye mukaka, uye inongoratidzika nevanilla. Icho chizere mumucheka kupfuura chimiro chinowanikwa, uye ine tambo inoyeuchidza caramel - inonaka! Paunenge uchigadzirira, shandisa chetemometer yakavimbika yevhisi kuitira kuti uve nechokwadi chezvakanakisisa.
Kubika tip: kuti uedze bhora rakaderera (kana rakagadzirirwa kugadziriswa), siya doro rechirasi rakakandirwa mumvura yakachena. Iko yakagadzirira apo inoumba bhora, asi inonyorera zvakakwana kuti iite zvishoma kana ikatorwa neminwe (234 ° 240 ku 240 ° pane thermometer ye candy).
Zvamunoda
- 2 mapaundi tsvuku tsvuku tsvuku
- 1 mukombe evaporated mukaka
- 1/2 mukombe
- unalted batare
- 4 tablespoons chiedza chibage sirafu
- 1/4 teaspoon munyu
- 1 teaspoon vanilla
- 1 1/2 makapu akachekwa pecans
Nzira Yokuita Izvo
- Muchikwata chepakati, nganisa shuga yakaoma, mukaka, borosi, hurasi yegorosi kana uchishandisa, uye munyu. Cook, inokurudzira, kusvika shuga ikasvibiswa. Ivhara kunze kwekusimudzira kusvikira bhora rakanyorova gumbo rinosvika * kana kuti 236 ° F kusvika 238 ° F pane thermometer ye candy. Bvisa kubva kupisa uye uite kuti kuponhorera kudziya (anenge 120 ° F).
- Wedzera vanilla. Kurova kusvikira uzere uye hausisina girazi. Kana ukashandisa rinorema-duty stand mixer ne paddle, usawedzera ma pecans kusvikira danho rekupedzisira. Ita chokwadi kuti uchitarisa zvakanyatsonaka.
- Pangosanganisa musanganiswa unopera kubwinya kwahwo uye unotanga kuisa chimiro chawo zvishoma, fambisa mumapecans uye wakapararira mukapu. Dururira mu-buttered 9-inch square square pan kana 11x7-inch pan. Paunenge wakasimba, cheka muzvikwereti.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 125 |
| Total Fat | 5 g |
| Saturated Fat | 2 g |
| Unsaturated Fat | 2 g |
| Cholesterol | 7 mg |
| Sodium | 13 mg |
| Carbohydrates | 21 g |
| Dietary Fiber | 0 g |
| Protein | 1 g |