Chinese Sponge Cake Recipe

Chakavanzika chemugadziro uyu wekacheka chechina chinoputika chinowanikwa muchokwadi icho chinenge chakanyanyisa, izvo zvinoita kuti zvive zvakanyorovesa. Nenzira yekasekiti keke inodyiwa zviri pachena, asi iwe unogonawo kushanda nayo ne strawberries kana zvimwe zvibereko zvitsva zvekudya.

Haana kumbobvambisa keke pamberi? Pano pane chinyorwa mirayiridzo yekuti ungapisa sei chinonzi Chinese Sponge Cake
Steamed Sponge Cake NaKononut Icing

Zvamunoda

Nzira Yokuita Izvo

  1. Tora 8 X 8 kana 9 X 9-inch cake pan nemapumburu pepa. Gadzirira wok kugadzirira.
  2. Isai upfu muhari yepakati. Ita mukati mehupfu yehubiki uye munyu uye uise parutivi.
  3. Risai mazhenji evha uye mazai ega. Muchidimbu chemasvikiro, kurova mazai vatsvene kusvika frothy. Wedzera kamuti we tartari uye kurova zvishoma. Wedzera 1/4 mukombe we shuga uye urove kweminiti imwe (musarega mazai ega achiomesa). Wedzera mazai evha uye 12 yakasara mukombe we shuga. Irova kwemaminitsi makumi maviri. Itai kuti muzhizha rearmond rive. Zvishoma nezvishoma wedzera musanganiswa weupfu muvhenganiswa neai, uchiita. Sakanidza zvakakwana, asi usakunda.
  1. Dururirai batter mukapu yekake . Uya nemvura mukodhi kusvika kumapirisa akareba, wozorora kusvika pakati. Steam keke, yakavharwa, kwemaminetsi makumi maviri nemakumi maviri kana makumi maviri kana kusvika kusvikira mazino anobuda akachena. Ikoshesa keke pane rack. Dzorera pahote uye ubvise pepa pepa pepa. Dzorera kune imwe hombe kuitira kuti keke igare yakananga. Dzvitsa muzvikwereti.


Sponge Cake Recipe Copyright 2003 naRhonda Parkinson. Kodzero dzose dzakachengetedzwa.

Nutritional Guidelines (pakushanda)
Calories 468
Total Fat 14 g
Saturated Fat 4 g
Unsaturated Fat 6 g
Cholesterol 347 mg
Sodium 960 mg
Carbohydrates 72 g
Dietary Fiber 2 g
Protein 15 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)