Chenjererai: Chimwe chigadzirwa chemukati Chiri juisi chinotapira
Lime Inotsiva
Ngwarira kushandura bhodhi rakasvibiswa jisi rinoshandiswa. Chengetedza mazita acho kuti ave nechokwadi kuti yakachena juice. Mhando dzakasiyana-siyana, dzakadai sedzakakurumbira rose raRose, dzinotapira. Ita kuedza kushandisa tsvina juisi kana chero kamukira ichikumbira. Izvo zvinonaka zvehutsva zvinopenya zvikuru uye zvakanyanya.
Kana iwe usingakwanisi kuwana limes, mamwe michero yemuchero inowanzoshanda muchitsinhe, kunyange zvazvo mugumo wekupedzisira hauzove wakanyatsoenderana.
Lime Matanho uye Equivalents
• 1 pound Persian limes = 6 kusvika ku8 mashizha
• 1 pound Persian limes = 1/2 kusvika 2/3 mukombe juice
• 1 midzi yePezhiya lime = 1 kusvika ku 3 mashupusi juice
• 1 midzimi yePezhiya lime = 1-1 / 2 mashupuni akazadza
• 1 kapu yakachena lime juice = 1 kapu yakasvibirira juisi
• Chinokosha chemuti juice mutevedzeri = 1/2 Persian lime juice uye 1/2 jisi remuori
• 1 piritsi Zvitsvuku zvitsvuku = 12 kusvika ku 16 Maikiramu makuru
• 1 pound Key limes = 1/2 kusvika 2/3 kapu Key lime juice
• 1 miviri yakasviba Key lime = 2 kusvika ku3 maaspuniki Mukati weiyo jisi
Pakati pese, kune Key lime equivalents, inofungidzira 2 kusvika ku3 zvakaenzana zvePersian limes.
Zvimwe pamusoro peRimes uye Lime Recipes:
• Lime Kugadzirisa, Maitiro, uye Kufananidzwa
• Ndezvipi zvitsvuku zvinokwana?
• Ndezvipi mairiya ePezhiya?
• Lime Recipes