Mafuta akawanda e cheddar mukati nepamusoro anoita izvi ave chinonaka, macaroni uye cheese. Shumirai casserole iyi sendiro huru ine saladhi kana kushanda iyo sechidimbu .
Zvamunoda
- 8 ounces macaroni
- 4 tablespoons bata
- 1/4 mukombe
- upfu (zvose-chinangwa)
- 1/2 teaspoon munyu
- 1/8 teaspoon mutsvuku (pasi)
- 1 cup
- hafu-nehafu kana kamu cream
- 1 cup mukaka
- 1 teaspoon
- Dijon masinadhi (kana kuti tsvuku tsvuku yemasitadhi)
- 2 1/2 kusvika ku3 makapu Cheddar cheese (shredded)
- 1 cup
- chingwa chinonyorera makumbo (akadzingwa ne 1 1/2 tablespoons yakanyungudutswa bhotela)
Nzira Yokuita Izvo
- Ikoji inopisa kusvika ku 375 F. Girai 2-quart baking dish .
- Cook macaroni mukubikira mvura yakarungwa inotevera mapurisa mazano. Dhonza mu-colander uye usuke nemvura inopisa.
- Muchikwata chinoputika, sungai bhotela pamusoro pemhepo inopisa. Ita muupfu kusvikira ureruka uye bhururi. Ramba uchibika uye uchikurudzira kweminiti 1.
- Wedzera munyu, pepisi, kamu, uye mukaka uye kubika, zvichikurudzira nguva dzose, kusvikira yakasvibiswa.
- Wedzera musadhi uye 2 makapu emuti. Ramba uchibika, uchikurudzira, kusvikira cheese isungunuka.
- Gadzirai musanganiswa weuuce ne macaroni yakanatswa.
- Spoon muganda rakagadzirirwa kubika uye kumusoro ne22 yakasara kusvika 1 kapu ye shredded cheese.
- Iparadzira zvingwa zvakasimwa zvinyorwa zvakafanana pamusoro pechese.
- Bhivha kwemaminitsi makumi maviri nemashanu, kusvikira zvisingasviki zvakasvibiswa uye zvinyararire.
Inoshumira 4 kusvika ku6.
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 899 |
Total Fat | 66 g |
Saturated Fat | 38 g |
Unsaturated Fat | 18 g |
Cholesterol | 188 mg |
Sodium | 1,165 mg |
Carbohydrates | 43 g |
Dietary Fiber | 4 g |
Protein | 35 g |