Muchidimbu chakavhenekerwa ne chipotle chidimbu chepfu uye newaini tsvuku, iyi nyanya-based barbecue sauce inowedzera kukwira kumibvu dzenyama. Iyo inogonawo kushandiswa senhengo yechipfuva yemhepo, fuchi inodha, uye brisket.
Zvamunoda
- 1 cup ketchup
- 1/3 mukombe wakaoma waini tsvuku
- 1 tablespoon mafuta omuorivhi
- 1 1/2 tablespoons soy muto
- 2 tablespoons brown sugar
- 1 tablespoon apple cider vhiniga
- 2 maspuniki Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon cumin
- 1 teaspoon chipotle chili pfupa
- 1 teaspoon munyu (gungwa kana
- kosher )
Nzira Yokuita Izvo
- Muchikwata chepakati, add maorivhi, garlic, chipotle powder, uye kumini.
- Bvumira kupisa kuburikidza nechisimba, kwemaminiti 1.
- Wedzera waini tsvuku uye shuga tsvuku. Simmer kwemaminetsi maviri.
- Wedzera mu soy muto, vhiniga, ketchup, munyu uye Worcestershire sauce. Simmer kwemaminitsi matatu zvakare.
- Bvisa kubva kunopisa, rega muto unotonhora zvishoma usati washandisa.
- Sirace inotora kusvika kwevhiki imwe kana ikachengetwa mumudziyo usina kuvhara mufiriji.
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 18 |
Total Fat | 0 g |
Saturated Fat | 0 g |
Unsaturated Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 191 mg |
Carbohydrates | 3 g |
Dietary Fiber | 0 g |
Protein | 0 g |