Iro ice cream inofarira sekiroti keke, zviri nani! Tinoshandisa zvese zvinoshandiswa zvechikafu karoti keke - kirimu chechi, sinamoni, shuga yakasviba, karoti, maridhe omucheka, maruva, uye rums (unogona kubva kunze kwernuts uye rum kana iwe uchida) - uye unosanganisa muvira rinonaka, rincious ayizi kirimu.
Zvamunoda
- 5 mazai evha
- 4 makapu mukaka (wakakwana)
- 2 makapu akaremara cream
- 1 kapu shuga (mutsvuku)
- 1 8-ounce pamu cream cream (kutonhorera kwemukati)
- 1 teaspoon vanilla
- 1/4 teaspoon pasi sinamoni
- 1 mukombe tsvuku shuga
- 1/4 mukombe wemafuta
- 1 1/2 makapu karoti (grated)
- 1/2 mukombe endarama mazambiringa
- Optional: 1 kapu yakagadzirwa nemadnuts (yakaputsika kuita zviduku zviduku)
- Optional: 1 tablespoon dark rum
Nzira Yokuita Izvo
- Muhari huru, kupisa mukaka nekamuti kumira. Muhomwe huru, wedzera mazai evha uye shuga chena. Irove nehishushi kusvikira musanganiswa uwedzere uye unova wakachena.
- Zvishoma nezvishoma, paunenge whisking nesimba, wedzera zvishoma (1/2 mukombe) wehuni hunopisa uye kamukira kune mazai ega. Ramba uchiwedzera mukaka wakatsva nekamuti kusvikira zvose zvave zvichisanganiswa nemazai ega. Usawedzera mvura inopisa zvakananga kana mazai achabika uye mavhinga achaumba musanganiswa.
- Wedzerai mukaka namazai musanganise zvakare muhari yepakutanga uye isa panzvimbo yekupisa. Pisai musanganiswa painenge muchikurudzira ne-rubber spatula. Musarega musanganiswa wiraya kana kuti huchapedza. Mukana wacho unononoka kutanga. Kana yakaoma zvakakwana kuti ifukidze shure kwepuni yakaitwa (maminitsi anenge 7 kusvika ku10). Nenguva iyo bvisa utsi uye utonhore musanganiswa nekukurumidza sezvinobvira, zvichida mune bhati rinoshambisa [Zadza chigadziko chikuru kana ikisi yako yekicheni pamwe neaini uye mvura inotonhora. Shandura ice cream musanganisi kune imwe mudziyo (zvichida inenge isina mudziyo usina kushandiswa) uye inyura mumvura yekugeza. Isai musanganiswa kuti uidonhedze kunyange nekukurumidza.]
- Apo musanganiswa wacho wakanyoroveswa kumusasa wekamuri kana pasi, svetera muvanilla uye sinamoni. Wedzera kamu cream uye urove nemuvhenganisi wezviyo kusvikira wakabatana. Zvakanaka kana pane zvishomanana zviduku zvekisiki. Isaza chigadziko uye refrigerate kwemaawa mana, zvichida usiku humwe.
- Kunyange zvazvo kisiki yechanganidzi iri kunotonhora, sanganidza shuga yakasvibirira uye mafuta muhombodo duku pamusoro pemhepo inopisa. Apo shuga nearoro zvinonyunguduka, fambisa mumakroti nemazambiringa akaomeswa. Ramba uchibika kune imwe maminitsi mashanu kusvikira musanganiswa uwedzere. Bvisa kubva kupisa uye bvumira kuti utonhorere kumusasa wekamuri. Fungidza ichi chisanganiswa mukisiki kusanganiswa ne rubber spatula.
- Kana zvinhu zvose zvichitonhora zvakakwana, shandisai musanganise zvakanaka mhirizhonga kuti muparidze zvikamu zvose zvakafanana uye kuwedzera kune ice cream maker. Ita mu ramu uye walnuts, kana uchishandisa.
- Gadzirai musanganisi maererano nemirayiridziro anoita.
- Itai mufiriji kune mamwe maawa maviri kana kupfuura musati mushumira.
- Shumira ari oga kana neine caramel muto. Enjoy!
Zvimwe Zvinonakidza Ice Cream Recipes:
Cinnamon Corn Ice Cream neBlueberries
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 823 |
Total Fat | 54 g |
Saturated Fat | 27 g |
Unsaturated Fat | 13 g |
Cholesterol | 254 mg |
Sodium | 235 mg |
Carbohydrates | 74 g |
Dietary Fiber | 2 g |
Protein | 15 g |