Ganache ishoko rechiFrench rinoshandiswa chokoti yakasarudzwa uye kamuti yakasanganiswa inoshandiswa kuiking, glaze, kuzadza, sauce, uye truffles. Zviri nyore kuita uye zvinokurudzira kugunun'una kwekunakidzwa kwakachena kune ani zvake anodya ganache yako yakazadza kana yakavhara keke.
Zvamunoda
- 12 ounces bittersweet chokoti (yakanaka, yakagadzirwa zvakanaka)
- 1 1/4 makapu akarova kamuki
- Optional: 1 tablespoons pure vanilla extract
Nzira Yokuita Izvo
- Isai chokoti yakasarudzwa mukati mejasi risina chinhu chisina chinhu.
- Pisa mukomana mukwapu mune pani duku pamusoro pepakati-yakanyanya kupisa kusvikira pauya kusvika kumota. Ngwarira kuti usarega ichibikira nekuti krisheni yekupisa yakaoma zvikuru kuparadzira zvigadziri!
- Apo kukwaya kamuki kwakauya kumamota kuidururira zvishoma nezvishoma pamusoro petikoroti yakakoswa uye regai vamire kwemaminitsi gumi.
- Whisk musanganiswa wekotikiti kusvikira yakanyanyisa uye pasina chokoti chunks yakasara.
- Whisk in the vanilla extract kana uri kushandisa. Iwe unogona kushandisawo maruva, maarimondi, kofi kana chimwe chinhu chinopisa iwe unoshuva kuwana mhinduro yakarurama yefodya ye ganache yako.
- Rega chocolate chokweche kuti itonhorere zvishoma usati wadira zvishoma nezvishoma pamusoro pekiki chako. Nguva dzose tanga uchinge udira kanambache pakati pekate uye ushande nzira yako kunze. Kana iyo ganache yako yakawanda kwazvo kuti idire zvakanaka kuisa ndiro yacho pamusoro pemvura isinganzwisisiki kuti iite chigadzirwa chescous again chengwarira kuti isasapisa.
- Kana iwe uchida fluffier icing yepurojekiti yako unogonawo kubvumira ganache kuti ichitonhore zvachose kusvikira yakasvibiswa ezvo ikarohwa nemuvhenganisa ruoko kana whisk kusvikira iine chiedza uye ichitonhora. Mucherechedzo uchava wakajeka kudarika kana iwe wakasiya uri woga saka shandisa chokoti yakasviba zvikuru kana uchida hove yakasviba mushure mekurova chikanache.
Ganache Tips:
- Kana iwe uchida kushandisa ganache kune truffles iwe unogona kushandisa kamuki kadiki zvakaenzana nechokoti yako. A frosting consistency kana ganache iwe unogona kudurura ine chiyero chimwe nechimwe che chokoti kune kamuki. Saka shandisa imwe kusvika kumatatu matatu kana imwe kusvika hafu ye truffles.
- Pane zvipembenene zvishomanana mukanache saka usashandise michina yepamusoro paunenge uchiita kuzadza uku kunoshamisa uye icing. Chinhu chakaisvonaka chokoti ndeyechokwadi saka unofanira kutarisa Callebaut, Lindt & Spugli, Valrhona, Ghirardelli kana Michel Cluizel nokuda kwekunaka kwemavara uye kutora mumushandi wako wakagadzirwa. Uyezve, kutenga iyo yakasvibirira yakakosha inokwanisika uye yakachena flavoring extracts.
- Vamwe vakagadzira mapeji vakaita sekuti vanyungudze chokoti vasati vadururira kamu cream asi izvi hazvidikanwi kana iwe ukasarudza chokoti. Usaiti microwave chokoti iwe unogona kushandisa imwe nzira nokuti marita ekukanganisa pakushandisa microwave yebasa iri yakaisvonaka. Chokoti yakatsvaga haisi chibereko chikuru chekamukira iyi!
- Iwe unogona kuchengeta kupedza ganache mufriji kwemavhiki maviri kana iri mumudziyo usina kudzivirira. Kushandisa zvinongobvumira kuti idzoke kudzokera kutsivhenekeri yekamuri uye whisk kana kuitsvaira kuti icing kana kupisa zvinyoro pamusoro pemvura yokushambidza kana iwe uchida kuidururira. Kana iwe ukapedza nejoka yakawanda yepurojekiti yako unogona kuchengetedza zvakanyanya uye wotora truffles kubva kune akaoma mwoyo chokoti kushandiswa kushandiswa pane imwe purojekiti yekushongedza.
- Iwe unogona kuita chinokonzera kunze kwema-sweet-sweet, mukaka uye chocolate tsvuku pamwe chete neshoko rekoti. Ingowedzera kamuki kadiki kadiki kune chokoti chichena kana mukaka nokuti inotanga kutanga. Edza kudururira hafu yekrimu pakutanga uye zvishoma nezvishoma uchinje kugadzikana mushure mekunge whisk chocolate nekamu pamwe chete. Iwe unogona kushandisa mavhenekeri akasiyana siyana kune mamwe majekitiki pamwechete zvakadai seminiti kana ramu pamukaka wekatekiti nebhanana kana kona kukate chocolate tsvuku.
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 255 |
Total Fat | 21 g |
Saturated Fat | 13 g |
Unsaturated Fat | 6 g |
Cholesterol | 29 mg |
Sodium | 12 mg |
Carbohydrates | 14 g |
Dietary Fiber | 3 g |
Protein | 3 g |