Shandisa ichi chinonaka chokoleti-kana icing-pane zvimedu zvepaini yepaundi kana pahututi bhokiti kana mabhairi. Itai kuti ive yakaonda kudonha pamusoro pekeke kana kuti donuts , kana kuidzikisa nehupfuki hwevhisi yakawedzerwa kune chigadziko chikuru.
Iyi kamukira ichaita zvakakwana chokoti yekateti kuti idimbuke pamusoro pekeke yechingwa kana Bundt cake , uye iri nyore nyore kaviri.
Kana uri kutsvaga tsvina yakaoma icing kana glaze iyo ichava yakasimba, kwete yakasimba, ichi ndicho chisarudzo chakanaka. Iyo icing inogadzirisa kuti igadzire kupfeka zvakakwana.
Zvamunoda
- 2 tablespoons butter
- 2 ounces chokoti (unsweetened)
- 1 kapu yevanoshuga 'shuga
- 2 tablespoons mvura (kubika)
Nzira Yokuita Izvo
- Sungai bhotela nechokoti muhomwe yepamusoro pekupisa. Cook, inomutsa kusvikira yakanyauka. Zvimwewo, shandisa chokoti uye mafuta mu microwave-saferi bowl uye microwave pane mashizha kwemaminitsi anenge 1. Itai uye rambai muchitsvaira kwemaminitsi anenge 15 panguva imwe, ichikonzera pakati penguva, kusvikira chokoleti uye bhitoro zvanyunguduka uye zvinotapira.
- Edzai shuga dzevanodya uye mushure mokuzviisa mubhokisi duku.
- Ita kuti shuga yakagadziriswa yakasanganiswa muzinga rakanyunguduka uye chokoti. Iroya musanganiswa, uwedzere maduku maduku emvura anoroya kusvikira wanyatsodikanwa sezvaunoda. Kana iwe ukaitika kuti uwane iyo yakaonda, wedzera shuga shomanana akawanda. Kana ichinge yakawanda, wedzera mamwe mvura inopisa.
- Dzadzai chokoti girafu pamusoro pekeki kana kuti shandisa sekiki kana brownie icing. Inogadzira glaze yakaisvonaka yekamu, kutema, kana donuts.
- Kana ikamira kwenguva yakareba kwazvo, ichanyanya kuvhara. Ingozviisa pamusoro pehuni kuti udzipire zvakare kunze zvakare.
Kusiyana mazano
- Kuti uwedzere kuwedzera, wedzera 1/4 kusvika 1/2 pisipuni yevanilla inotorwa kune glaze, kana kuwedzera pamusoro pe 1/8 teaspoon yemuumbi wealmond.
- Gadzira dedert yakavezwa yakasvibirira neshuga yakatsvuka kana kuti inosasa pamberi peganda risati raoma.
- Wedzera 1/4 kusvika 1/2 teaspoon yechitsuko cheminti ye chokoleti mint glaze, uye osasa kekiki yakagadzirwa kana kuti dessert nemashizha akachekwa peppermint, kana uchida.
- Kune imwe mocha flavour, wedzisai 1 teaspoon ye espresso powder kana instant coffee granules.
Mazano
- Kana iwe uchifanirwa kuvhara keke yefristed uye usina chifukidzo chekeki kana mutakuri, tumira maotipicks mukeke kumusoro uye kumativi ekeke, uchitaradzanisa kusvika 4 kusvika ku 5 masendimita. Isa mapepa mashomanana epurasitiki kana kufukidza pamusoro pekeki, uchichera mapepa pasi peketani kuti uifukidze zvachose.
- Kuti usvike mahwisi ehosted kana mazariro, uronga ivo pahomwe yekubheka mune imwe chete; kusunungura uye wozoendesa kunzvimbo yechengetedza. Tora uye gadzira ma cookies kusvikira mwedzi mitatu.
- Mufirimu mutsvuku pa chokoti isina kunyorera inonzi "fat bloom." Inokonzerwa nekushanduka kwekushisa uye yakanyatsonaka yekushandisa mune mapeji.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 503 |
| Total Fat | 23 g |
| Saturated Fat | 14 g |
| Unsaturated Fat | 7 g |
| Cholesterol | 32 mg |
| Sodium | 9 mg |
| Carbohydrates | 73 g |
| Dietary Fiber | 3 g |
| Protein | 2 g |