Classic Angel Food Cake

Ichi chikamu chekudya chengiroki chekudya chinoitwa chiedza uye chinonaka neaii vatsvene uye hapana mafuta akawedzerwa. Iyo yakawanda yeii vatsvene ndivo vanoita mbiriso yekeki. Mazai evha anorohwa uye ipapo huwandu hweupfu uye shuga hunoiswa mukati mavo.

Paunorova mazai, ona kuti hakuna mafuta kana mafuta pane ndiro kana midziyo. Girazi kana kuti isina tsvina yembiya yakakosha. Ona mazano ekuwedzera pakurova mazai nekunyora zvigadzirwa.

Kana uchikwanisa kuwana shuga yakanakisa yekubikira munharaunda yako, ndicho chisarudzo chakanaka chezvingwa zvakadai.

Zvamunoda

Nzira Yokuita Izvo

  1. Heat oven to 325 F.
  2. Mune ndiro huru yekuvhenganisa yakarova mazai vatsvene kusvikira frothy; kuwedzera kamuki we tartar uye munyu uye zvino ramba uchirova kusvikira mazai vatsvene vamira mumakomo. Zvishoma nezvishoma zvakarova mu 1 kapu yehuga yakagadzirwa. Shandisa shuga yakakura kana zvichibvira. Fold in vanilla.
  3. Simudza tsvina uye uverenge upfu katatuzve; kusanganiswa nechasara 1/2 mukombe wehuga. Ne spatula yakakura, peta furawa inosanganiswa muchengeti kusvikira pakanyatsobatanidzwa (ona pasi apa).
  1. Spoon the angel food cake batter in an ungreased 10-inch tube cake pan . Bika pa 325 kwemaminitsi 55 kusvika ku65.
  2. Bvisa kubva muvheni uye shandura pan (shanduka uchidzika pasi, keke uye zvose) kusvikira yakanyatsotsva.

Mazano

Nutritional Guidelines (pakushanda)
Calories 175
Total Fat 4 g
Saturated Fat 1 g
Unsaturated Fat 2 g
Cholesterol 100 mg
Sodium 172 mg
Carbohydrates 31 g
Dietary Fiber 1 g
Protein 4 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)