Kutsvaga muto mutsva unogona kushandisa kuedza ruoko rwako pane gourmet white pizza? Heino mheu yakachena yemucheka we pizza yakagadzirwa kubva pazvinhu zviduku zvingangove zvave zviripo mukicheni yako kumba: Bhute, hupfu, mukaka, pfuki yegarlic, nguva yekuItaly uye zvakawanda zvevaParmesan cheese zvitsva.
Shandisa iyi muchero weu-cream cream patafura kana pasta. Uyu mupfumi, ane nzara uye anonaka mumuchero wemuchero, saka zvishoma hazvo zvinodiwa kuti uwane ruzha rwakakura. Zvokudya zvegoriki, nguva yeItaly seasonings uye munyu uye pepper hazvidikanwi kunyange nezvose zvinokonzerwa nekaka, bhotela, uye Parmesan! Shandisa iyo kuti ugadzire pizza chaiyo yemichero ! Pizza yemasidhari, kana yakagadzirwa pamba, haifaniri kunge yakazara mafuta uye mafuta kana iwe uchichengeta chezi kuti uite zvishoma, uye zvinogadzirira kudya kwezvinomera zvinoshamisa uye zviri nyore kudya kumba .
Unoda chikafu chinogadzirwa nemhando yepamusoro kuti uende nemu pizza wakagadzirwa here? Edza izvi zviri nyore pizza mukanwa recipe . Yakagadzirwa neupfu, munyu, mafuta, kugunzva shuga uye mbiriso uye inosangana pamwe nekukurumidza.
Muchero wako mutsva uchaita kuti uwedzere mberi sezvaunenge uchibhururuka, saka uwedzere mune mukaka wakawanda kana uchida uye, kana zvakadaro, usazvidya mwoyo kana zvichiita seine tsvina kana paine stovetop pamusoro pehuni.
Iyi kamukira inoita zvipo zvakawanda; chinopfuura muto mutsvuku we pizza imwe chete.
Kutarisa nzira dzakawanda dzekusika kuti unakidzwe pizza yemiti yakagadzirwa? Pano pane mimwe mikota yemafuta yemafuta , kusanganisira pesto pizza, bagzza pizza yevana, grilled eggplant pizza, aple uye pumpkin pizza, mbuzi yembudzi uye zvakawanda, zvakawanda. Enjoy!
Zvamunoda
- 1 tablespoon butter
- 3 tablespoons upfu
- 1 1/4 kapu mukombe mukaka
- 1/2 teaspoon garlic powder
- 1 teaspoon Italian seasoning (kana musanganiswa webasil uye oregano)
- dash gungwa munyu kana kosher munyu uye mutsvuku, kuvira
- 1/3 mukombe mutsva Parmesan cheese, grated
Nzira Yokuita Izvo
- Chokutanga, fungidza mafuta muhomwe yepakati mukati mekupisa kwepasi (uchishandisa kupisa kwakakwana kuitira kuti mafuta acho asvike) uye owedzera muupfu, zvichiita kuti upfu uye hupfu. Kushandisa fikisi yakanaka pane izvi. Iwe unopedzisira uine chena chena chena, zvinonyanya.
- Dzorerai kupisa kusvika pakati-pasi uye zvishoma nezvishoma uwedzere mumukaka, uchikurumidzira pamwe chete uye uchikurudzira nguva dzose kuti usadzivirira maronda.
- Wedzerai muhupfu yegoriki, kunwa kweItaly (kana mutsara webasil uye oregano), munyu uye pepper (gungwa remunyu kana kuti kosher munyu uye mutsva mutsvuku mutsva inowanikwa nguva dzose inenge yakanakisisa uye inokurudzirwa zvikuru) uye rega muto wako usvike 3- 4 maminitsi, kana kuti kusvikira yawedzera.
- Itai kuti mutsva weParmesan usvike gorosi kusvikira cheese yanyunguduka uye yakanyatsobatanidzwa.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 132 |
| Total Fat | 7 g |
| Saturated Fat | 4 g |
| Unsaturated Fat | 2 g |
| Cholesterol | 18 mg |
| Sodium | 303 mg |
| Carbohydrates | 12 g |
| Dietary Fiber | 1 g |
| Protein | 5 g |