Mikana iwe watoziva kare neCadbury Creme Majeki, iyo yakakurumbira yakashokoti-yakavhengwa mazai nemvura yakasvibirira.
Kusvetwa mazai kusvikira vaine huni bhuruu inobereka crispy, yakasviba panze, asi mukati inoputika kuva chinotapira, gooey chocolate-and-creme puddle. Kana iwe wakambove wakabata zvakadzama zvakanyanyisa pazvakanaka, iwe unoziva kukwidza kwekudya zvinoshamisa zvinoshamisa. Fungidzira kushandira mapeji aya sechinhu chisina kutarisirwa cheka Easter, chakazara nekamukwa kamuroki kana kuti ice cream uye chinokonzera chocolate choupu.
Zviri nyore kushandisa uchishandisa mazai e creme, akadai maCadbury mazai, mune iyi recipe. Asi kana iwe uchida kufamba nenzira yose yakagadzirirwa, iwe unogona kuita ma creme ako mazai . Nokuda kwemavhisi akadaro ane firmer cream centre, unogona kuedza fondant Easter mazai .
Zvamunoda
- 6 Chocolate-chocolate-filled chocolate Easter mazai (akafanana neCadbury mazai)
- 1/2 kapu yeupfu
- 1/2 tsp kubika poda
- 1/2 mukombe wemukaka
- 1 tsp mafuta yemafuta
- 1/8 tsp munyu
- 4 kusvika ku 6 makapu mafuta emafuta (ekutsvaira)
Nzira Yokuita Izvo
- Firatei mazai kweawa imwe musati mava frying, kana kuisa mufiriji kwemaminitsi makumi maviri vasati vasva frying. Vanenge vasingakwanise kunyura panguva yekufambisa kana vakatanga kutonhora.
- Apo mazai aya ari kuoma, gadzirirai batter. Muchidimbu chiduku, whisk pamwe chete upfu hwakatsetseka, kubika mupfu, mukaka, 1 teaspoon yemafuta yemafuta nemunyu. Whisk kusvikira batter isasununguka kubva pamakumbo.
- Zadza hodha yakasvibirira ne 1 1/2 masentimita emafuta (izvi zvichange zvakaita makapu mana kusvika ku6, zvichienderana nekukura kwepani yako.) Isai pani pamusoro pemhepo inopisa uye isai candy / deep fry thermometer. Pisa mafuta kusvikira asvika 375 F.
- Kana mazai acho achiri muchikwata chavo, vaise pachena. Dhairai mazai mubatter, muchifukidze zvachose, uye nyatsoiisa mumafuta anopisa. Ivha yevha kwemaminitsi anenge matatu kusvika ku4, kusvikira yakasvibiswa nehombodo kumativi ose. Bvisai mazai kubva pamafuta uchishandisa chidimbu chakakanyiwa kana chidimbu uye uise panzvimbo yacho pahwendefa yakakonzerwa nezvikamu zvakasiyana zvemapepa emapepa.
- Dzorerai nzira iyi nemashizha akasara. Sezvaunovabika, ramba uchicherechedza kutonhora kuti uve nechokwadi chokuti inoramba yakapoteredza 375 F. Kana ichipisa, chibvise kubva kuchipisa kwenguva pfupi, uye kana ichikanda pasi kakawanda ngachirege kupisa zvakare musati tatangazve kufarira.
- Mazai akadzika-fried Easter creme vanorasikirwa nepakati pemvura yakasvibirira uye crispness mukati memaminitsi anenge makumi maviri kusvika makumi matatu ekutsvaira, saka kamwe chete mazai acho akabikwa, anofanirwa kunakidzwa pakarepo. Vashandise nekusasa kwehuga hwepukisi kana chiroro che chocolate sauce, caramel sauce kana berry puree.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 1812 |
| Total Fat | 194 g |
| Saturated Fat | 15 g |
| Unsaturated Fat | 137 g |
| Cholesterol | 214 mg |
| Sodium | 426 mg |
| Carbohydrates | 13 g |
| Dietary Fiber | 1 g |
| Protein | 10 g |