Kana iwe uchida mazai akazara eAgaster mazai, iwe zvino unogona kuzviita pamba! Aya maIki maKirme anotarisa seoti chocolate nguva dzose kubva kunze, asi imwe kuruma inoratidza chidimbu chemvura vanilla ichizadza mukati, chakakwana nejena yolk!
Chakavanzika chekuzadza chikafu chinoshandiswa chinonzi invertase. Invertase iyo inyenzi inotapira shuga zvishoma nezvishoma, uye unogona kudzidza zvakawanda pamusoro pezvainoita uye kupi kwaunowana pane peji ino invertase . Inogona kubviswa kunze kwekukanganisa tora, asi nzvimbo dzako dzichava nekugadzirwa kwekanyoro kunotapira panzvimbo yemvura yakasviba. Cherechedza kuti iwe uchafanirawo kubvumira mazuru aya kugara kwemazuva masere kuitira kuti invertase ishande.
Zvamunoda
- 1/4 mukombe mvura
- 1/4 kapu chiedza chibage sirafu
- 2 makapu shuga
- 1 bhitoro yellow yellow food coloring (sezvaidiwa)
- 1 teaspoon vanilla extract
- 1 teaspoon
- invertase
- 1 pound chokoti candy coating
Nzira Yokuita Izvo
1. Gadzirai mvura, sirasi yegorosi, uye shuga muvharuki yepakati pepakati-yakanyanya kupisa. Isai kusvikira shuga inoputika, ndokuvhara pani uye kubvumira shuga yehuga kubika kwemaminetsi maviri.
2. Bvisa chifukidziro, chengetedza chema- thermometer , uye uenderere kubika sirasi, pasina kukonzera, kusvika inosvika 240 degah Fahrenheit (115 C). Dururirai mutsara mumapapu 9x13, inyai thermometer ye candy, uye itai iyo ichitonhorera, isina tsvina, kusvikira yasvika 120 ° Fahrenheit (49 ° C).
3. Shandisa dampened plastiki spatula kana kapu yehuni, tanga ku "cream," kana basa, muchengeti uri mufananidzo-8. Ramba uchinge uchinge wanyatsoisa mukati, tora mufananidzo-8, wozonyora zvakare pamwe chete. Pakutanga, chidimbu chichave chakanyatsojeka uye chakasviba, asi chinenge chichiwedzera kuva chepamusoro uye chakachena. Mushure memaminitsi mashanu kusvika ku10, muchengeti wacho achava akaoma kwazvo, akaoma, uye akaoma kushandisa. Kana iwe uchida kuona chidzidzo chemafoto chekugadzira-fadza iyi, tarisa chinyorwa-nhanho-gwara kuti uite fondant pano .
4. Kana imwe nyanzvi ichisvika munyika ino, shambidza maoko ako otanga kuikomberedza mubhora sechingwa. Sezvaunopfugama, muchengeti wacho anotanga kuuya pamwe chete uye achawana zvakanyanya uye ari nyore. Rega kupfugama kana ruzha rwako ruine bhora rakashata risina mabhu. Pano, iwe unogona kumbomira uye kuputira fondant muupurasitiki kwemazuva mashomanana usati waenderera mberi nekapepe.
5. Gadzira chidimbu muzvidimbu zviduku uye uzviise mumudziyo unosanganiswa. Wedzerai vanct extract uye invertase uye musanganise kusvikira mvura inosanganiswa. Ichava yakanyorova uye inonamatira.
6. Tora chinenge chikamu chimwe chete kubva muzana chesantant (inenge maounces mana) uye ufukidze kupenya kwemajai kusvikira uchiwana girazi, mazai evha.
7. Gadzira jena fondant muzvibhora zvishoma pamusoro pehupamhi hwemadhora. Iwe unofanirwa kuwana anenge 16-18 maduku tsvuku. Ivaiisa pamapepa akabikwa akaiswa pamabhodhoro uye firijirei kusvikira vasimba.
8. Kana bhora jena rakasimba, gadzira bhora guru revhisi mutsvuku uye uite pasi muchanza chako.
Isa chikamu "yolk" pakati peii "chichena," uye kuputira chichena chakakomberedza bhodhi. Gadzira candy muve mazai evha, uye uiise zvakare pane pepa rakafukidzwa. Kamwe kamwe mazai ako akaumbwa, firatira candy zvakare kusvikira yakasimba zvakakwana kuti udimbure.
9. Sungunusa chocolate chipfeko. Uchishandisa zvishandiso zvekucheka kana foshoro, zunga dhi rimwe nerimwe mumucheka wobva wadzorera kumabhaji akavharidzirwa. Itai kuti mazai agare pachitonho chemukati, ipapo chengetedza kuti uone kuti yakazara zvachose muchokoti. Kana pane zviputi muhupfeko, kuzadza kunogona kudimbura, saka iva nechokwadi chekuvhara nzvimbo dzisina simba kana kuvhara mazai zvakare kusvikira dzakaputirwa nechokoti.
10. Isa mazai mumudziyo usina kuvhara, uye uite kuti vagare pachitsimba chemazuva kwemazuva masere kuti vazadze kuzadza. Kana iwe usingagoni kurindira kwenguva refu, ivo vacharamba vane vanilla guru fondant flavor chero nguva yaunosarudza kuidya!
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 251 |
| Total Fat | 10 g |
| Saturated Fat | 6 g |
| Unsaturated Fat | 3 g |
| Cholesterol | 1 mg |
| Sodium | 11 mg |
| Carbohydrates | 38 g |
| Dietary Fiber | 3 g |
| Protein | 2 g |