Chokoti uye mint inowanzoitwa combo, asi Fresh Mint Truffles inotora pane inodiwa inowanzodiwa!
Panzvimbo yekushandisa zvinyorwa zvitsva, sezvinoitwa mint candies, idzi dzakapfuma, dzakashata dzetikoroti truffles dzinosanganiswa nekunakidza kwemavara emvura mashizha. Ndinofarira kukwira zvangu nemakwenzi mavara (akaitwa achishandisa nzira imwechete seyiyi inochera maruva ) kuti ape imwe pundu yemuvara uye unhu. Iwe unogonawo kuvaisa pamusoro pavo nguva dzose nemiti mashizha, kana iwe uri kuzovadya mukati mezuva, kana kushandisa chero humwe hupfeko iwe unoda.
Zvamunoda
- 1/3 mukombe wakachengetwa mintzi mashizha mashizha (anenge .3 oz kana 10 magamu)
- 1 kapu + 1 kikapu yakakura mafuta
- 8 ounces chocolate chocolate (kana kuti chocolate-semi-sweet, chopped)
- 2 tablespoons batare (inotonhorera)
- 1 pound chokoti candy coating
- Zvingasarudzwa: Zvimwe zvishoma mint mashizha, zvekushongedza
Nzira Yokuita Izvo
1. Gadzirai kaviri 1/3 mukombe weminiti mashizha. Isa nzara yakakosha muhombodo shoma, uye uuye nekrimu kune simmer pamusoro pepakati. Kana ikangoita mhepo, bvisa kamuri kubva pamoto uye uwedzere mafuta akachekwa mashizha, ndokuvhara pombi nechifukidziro. Rega tumiti kuti tive mumakrisheni kwemaminitsi gumi nemashanu. Tarisa nguva yakanyatsonaka, sezvo iwe usingadi kuti mint flavor iwedzere kukunda.
2. Paunenge wakamirira kamu cream kuti upe, isa chokoleti yakasarudzwa mumbiro nechitsiko chemafuta.
3. Mushure maminitsi gumi nemashanu, bvisa chifukidzo kubva pani uye chengetedza kamufa zvakare kusvikira ichingova pasi penzvimbo yekubikira. Dururirai muchera unopisa kuburikidza nemucheka muchokoti yakasarudzwa. Rambai yakashata minda mashizha.
4. Whisk pamwe chete hot cream, chokoti, uye bhotoro kusvikira chokoti isungunuka uye iwe unosara nemusanganiswa unobwinya, wakachena. Iyi ndiyo yako ganache. Dhinda udimbu wekunamatira kuvhara pamusoro petiroti uye uite refrigerate kusvikira yakasimba zvakakwana kuti uwane, maawa maviri.
5. Kana kambache yakasimba, guruva zvamaoko ako zvishoma nehavha yekocoa uye ushandise sipo duku kana teaspoon kuti uise chinakanache kuva mabhora maduku. Dzokorora-shandisa poda yekocoa sezvaunoda kuchengetedza truffles kubva kumanamatira pamaoko ako.
6. Sungunusa chokoti yekoroti mu microwave, uchiita mushure memaawa makumi matatu oga oga kuti udzivise kupisa. Shandisai machira kana kutora mashizha kuti mudimbure truffle mukotiroti, kuriputira pamuromo wembiro kubvisa chokoti yakawandisa usati waisa pamapepa akabikwa akafukidzirwa.
7. Kunyange zvazvo chocolateti ichiri mvura, shandisa minthi yemaji mukati memusoro we truffle imwe neimwe. Kana uchida kuti truffles ichengetedze kwemazuva mazhinji, iwe unofanirwa kuve candy mintsi inoshandiswa mberi (uchishandisa nzira iri mumucherechedzi uyu wemaruva ) kana kushandisa rumwe ruvara rwekushongedza, sezvo kusati kwatorwa kwemashizha mashizha achazoita pashure pezuva.
8. Mushure mokunge truffle dzose dzave dzakabikwa, firatira tray kuti iise chokoti, kwemaminitsi makumi maviri. Zvitsva Zvitsva Truffles zvinogona kuchengetwa mumudziyo usina kudzivirira mukati mefiriji kusvika kwevhiki.
Nokuda kwekunakisisa nekugadzirwa, uuye navo kutsivhenekeri yekurati vasati vashumira.
Dzvanya pano kuti uone zvose Truffle Recipes!
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 105 |
| Total Fat | 8 g |
| Saturated Fat | 5 g |
| Unsaturated Fat | 2 g |
| Cholesterol | 8 mg |
| Sodium | 4 mg |
| Carbohydrates | 7 g |
| Dietary Fiber | 2 g |
| Protein | 1 g |