Chimiro chemazuva ano, Gin Gin Mule yakasikwa naWillrey Saunders weNew York City Pegu Club. Inowanzofungidzirwa seyo gin version yeMoscow Mule , kunyange zvazvo inewo ine simba reMojito. Chero nzira, iwe unotarisa pazviri, ichinwiwa chinonaka uye iwe unonyatsoda kuti ude.
Pane maviri "gins" mumutsara uyu. Chokutanga ndechekuti, sezvinongoita zvinodhaka zvinodhaka zvatinoziva uye rudo rwezvinhu zvose kubva kuMartini kusvika kuGin & Tonic . Chechipiri ndere ginger doro, iyo inopisa soda iyo inoita kuti Moscow Mule ive yakanyanyisa kunwa. Pamusoro pezvinhu zviviri izvi, tinosvina chidimbu chiduku, sirasi, uye mint, zvakadai saMojito .
Kune vanyoro vemazuva ano , vashomanana vangati Saunders anotora musha unoita chikafu ichi. Iine chinhu chikuru, chisina kunaka chinogona kuwana chero munhu upi zvake uye zvinoshamisa kuti zviri nyore kuita.
Zvamunoda
- 3/4 ounce
- fresh lime juice
- 1 ounce
- simple syrup
- 8
- mint mashizha
- 1 1/2 ounces
- gin
- 1 bhodhoro
- ginger doro
- Kuchengeta: sprig of mint
Nzira Yokuita Izvo
- Muchengetedze we cocktail , dya mintsi mashizha nejusi jisi uye sirasi nyore kuti ubudise chimiro chemashizha.
- Wedzera gin uye uzadze shaker nechando.
- Shakei zvakanaka .
- Dzorera muhombe yepamusoro yegorozi izere newaini yakachena.
- Denga ne ginger doro uye gadzira ne sprig yeminiti.
Dzimwe Mazano Okuita Gin Gin Gin Mule
The Gin. Heino nhau huru kune vose vese vekumba pamusha: iwe unofarira London mhepo yakaoma ichashanda zvakanaka - ivo vakanyatsosarudzwa.
Tanqueray ndiyo inowanzotaurirwa gin yecherechedzo iyi uye yakafanana nayo yakafanana neFoghorn yekare . Izvi zvinoreva kuti haufaniri kuenda kunotsvaka imwe gin yakafanana nedzimwe dzakawanda dzemazuva ano. Ingobata icho chakanaka chakanakidza uye udururire kure.
Chikonzero cheizvi chiri nyore. Juniper-mberi gins seLondon dry style haingarasikirwi mumusanganiswa uyu unofadza. Tinoda kuona gin uye toravira kuti inobvisa sei doro re ginger. Juniper haisi chinhu chokunyengera uye Gin Gin Mule anoipemberera.
The Ginger Beer. Nenzira imwecheteyo, doro re ginger richava rimwe rako rinoshandiswa pakugadzirira saka sarudza nokuchenjera. Zvinogona kutora nguva kuti uwane yakakwana yekutora kwako inowanika pedyo newe.
Pano, uri kutsvaga doro re ginger rine zvinonhuwira zvakanaka. Zvinopesana zvakanyanya uye vamwe vane zvakawanda zvekutamba kupfuura vamwe; isu tinoda avo vasingazoenda vasingaoneki nokuda kweGin Gin Mule.
Kazhinji, aya ndiwo madzimai eJamican ginger, kunyange mamwe eaya anogona kunge akaoma. Barrit's isarudzo yakanaka seyo Q Ginger Beer . Inzwa wakasununguka kuti uongorore mamwe maitiro sezvo pane zvakawanda zvinowanikwa zvinomirira kana uchida kutamba pane bhodhoro idzva.
Iyo Gin Gin Mule Yakasimba Zvakadini?
Kungofanana nezvakawanda zvemasoda sodha, Gin Gin Mule inenge yakazara mudyari yenyika. Une 2-ounce yega yewaini ginger, uri kutarisa doro rinenge riri 10 muzana ABV (20 uchapupu) . Izvi zvakafanana nekufadzwa negirazi yewaini, saka yakakwana zuva rimwe nerimwe kunwa.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 391 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Unsaturated Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 58 mg |
| Carbohydrates | 72 g |
| Dietary Fiber | 4 g |
| Protein | 2 g |