Chii Chinoratidza Iko Cocktail?

Kuverenga Doro Zvine Mukana weMisanganiswa Yakasanganiswa

Zviri nyore kutaurira kuti yakasimba sei doro. Iwe unongoda kuverenga bhodhi yebhodhoro uye utarise uchapupu hwahwo kana doro nehuwandu (ABV). Izvi zvichakuudza kana whisky kana vodka iwe uri kudururira ndeyomukoo hunopupurirwa 80, kana hukuru hwepamusoro kana hwezasi. Asi, wakambozvibvunza here kuti uchapupu hwekudya kwako ndeipi?

Zvinhu zvinogona kuoma kana patinotanga kubatanidza doro dzakasiyana nevasina zvinwiwa zvinodhaka, vachizunungusa nechando uye kuwedzera mvura, uye zvimwe zvose zvatinoita kuti tive nekumwa kukuru .

Kunze kwekuti iwe uchida kutakura chikwata chekuedza chakazara nemagetsi esayenzi kumabha, hapana mhinduro yakarurama pamusoro pokuti simba rakanyanya sei pamberi pako rakanyanya.

Pane, zvisinei, mhando yakasarudzwa inogona kukubatsira kuti uenzanise doro rehurukuro yemishonga yako yakavhenganiswa. Inogona kukubatsira iwe kuderedza kana kuwedzerwa kunwa kwekunwa kana iwe uchiziva zvishoma zvinhu zvinokosha.

Kuyera ABV yeRoquor

Kune nhamba mbiri pane bhodhoro rose rinodhaka rinotitaurira chaizvo kuti simba rakasvibiswa rakasimba sei: doro nehuwandu (ABV) uye uchapupu. Izvo zviviri zvinogona kutendeuka nyore nyore zvakare uye mberi, kunyange zvazvo dzine zvinangwa zvakasiyana.

Chii icho ABV? Doro nemavhesi kazhinji inowanzoverengwa seAlc / vol kana ABV pane zita racho. Inopiwa seperesenti uye inoyera huwandu hwewaini huri mubhodhoro huchienzaniswa nehuwandu hwehuwandu hwemvura.

Munguva yezvinyorwa zvinoshandiswa, distiller inobereka tsvina yakasimba iyo inouya zvakananga kunze kwechiripo.

Izvi zvinodiridzirwa pasi kune simba rekudzivirira, kana doro rinotaridzirwa rinoratidzwa pamusoro pezita racho.

BHV inotarisirwa pane zvose zvinodhaka zvinotengeswa pamusika wemutemo, kusanganisira zvose zvinodhaka, waini, uye doro.

Chii chinoratidza? Huchapupu ndiyo nhamba iyo inonyanya kushandiswa muUnited States kutarisa mitero ine distiller inoda kubhadhara pane imwe doro doro.

Vanomwa muAmerica vanoshandisa kushandisa uchapupu kurondedzera kunwa kwedoro zvakare. Zviri nyore pane kutaura doro maererano nehuwandu kana doro zvakagadziriswa (izvo zvose zvingakuita kuti uve usina kuchena) .

Uchapupu hunongoshandiswa chete pamweya yakasvibiswa; iwe haugoni kuwana shoko pamusoro peairi newaini mavara.

The Average ABV of Alcoholic Beverages

Doro rinodhaka doro rinodhaka rinowira mune rimwe rutivi:

Kana iwe wakaita mamwe mashoma mashoma, wakacherechedza iri nyore nyore iyo inotibvumira kuti tishandure pakati pe ABV uye uchapupu:

ABV x 2 = Uchapupu

Semuyenzaniso:

Kuverenga Doro Zvinodiwa neCoctail

Iyi ndiyo yatinotanga kutenga cocktail yedu geek nokuti vazhinji vanonwa zvinongotarisira kuti vanogona kutora doro.

Kunyange zvazvo vanhu vazhinji vangave vasina hanya nekutora kuti simba rekuvhenekera rezvinwiwa zvavo nderipi, vamwe vedu tinonakidzwa nekodzero duku (kunyange zvishoma zvidzidzo) uye izvi ndezvedu.

Ndiyo kungofungidzira chete. Aya maverengero anogona kungova kuongororwa kwesimba rekunwa nekuda kwezvikonzero zvishomanana. Chimwe chezvinhu zvikuru zvisingazivikanwi mubumbiro redu ndezvokuti kunwa kwakasanganiswa sei.

Zvose zvinoshandiswa zvepamusoro uye zvepamusha bartender zvinonwa zvishoma zvakasiyana:

Kukura kwegirazi, kunyanya kana kuvaka zvimwi , zvakare kuchaita basa mune simba rekunwa. Kana iwe uri kushandisa 7-ounce collins girasi , somuenzaniso, iwe uchava nechinwiwa chinotapira kupfuura iwe kana uchiita zvinwiwa zvakafanana mune 10-ounce highball girasi uye uzadze ne soda.

Icho chinhu chakajeka chokuderedza pasi doro pamwe nechose chisina chidhakwa chinodhaka.

The Cocktail Proof Formula

Nepo isu tisingagoni kuziva zvakanyanyisa doro zvinyorwa zvinosanganiswa, pane chimiro chekutanga chatinogona kushandisa kuenzanisa simba rekunwa chero ripi zvaro:

( Doro Rakabatwa x Mudiro Mubhuku / Total Drink Volume ) x 100 = % Doro neBhuku

Zvinotonyanya kuvhiringidza pakutanga, asi kana uchinge wawana zororo rayo, iri nyore. Tichazotanga neklassic martini recipe semuenzaniso.

A Martini Yakasimba Kupfuura Zvaunofunga

Iwe unotanga nokuputsa imwe neimwe yezvinwiwa zvinodhakwa, kuwedzera huwandu hweumwe neumwe nesimba ravo pachavo. Iwe unofanirwawo kuwedzera mukudzikinura nokuti izvi zvinowedzera kuwandisa kwenzwi rose.

Ingredient Volume Standard ABV
2.5 oz gin - 40% ( .40 ) ABV kana 80 uchapupu
.5 oz dry vermouth - 15% ( .15 ) ABV kana 30 uchapupu
.5 oz yakanyunguduka ice - mukana wekudzikinura

Uine ruzivo urwu, iwe uchazowedzeredza doro rega rega nehuwandu hwezvinwiwa. Iwe uchazofanirawo kuwedzera huwandu hwezvinwiwa zvachose.

( .40 x 2.5 ) + ( .15 x .5 ) = 1.075 2.5 + .5 + .5 = 3.5 oz
(doro content x doro volume) (zvinonwiwa zvakakwana)

Nhamba mbiri idzi dzinobva dzadururwa muhupupuriro hwedu.

1.075 / 3.5 = .30 x 100 = 30% ABV kana 60 uchapupu

Chigumisiro ndechekuti mavhareji gin martini 30 muzana ABV, kana kuti 60 uchapupu. Icho chinwiwa chakasimba uye izvi zvinonzwisisika nokuti zvakagadzirwa neine gin uye vermouth chete. Ichando inounza ichi pasi pasi zvishoma pasi pechipupuriro chegin . Zvechokwadi, izvi zvichasiyana kana iwe uchida zvishoma gin uye zvimwe vermouth mune martini yako.

Uye zvakadaro, ichi chiyeuchidzo chakanaka chokuti chiyero martini chinenge chakasimba semutambo we tequila . Iwe uchaona kuti yakafanana yese-doro "up" inonwa sezvinonzi Manhattan uye misungo yakasunga yakasimba.

Toro Doro Dzakanyanya

Hasi dzose dzezvinwiwa zvatinovhenganisa mubhari idzi dzakasimba, zvakadaro. Mazhinji eawa redu inofadza uye zvinwiwa zvinotapira zvinosanganisira jisi, sodas, uye vamwe vasiri vabati vechinwa. Izvi zvinoshandiswa zvakanyanya kuderedza kushandiswa kwedoro.

Tichashandisa soro reball high, Tom Collins , nokuda kwemuenzaniso wedu pano. Cherechedza kuti zvinongova zvakadini kune doro, saka ndiyo imwe chete iyo yatinofanira kunetseka pamusoro pekutanga kwehuwandu hwehuwandu kuverenga. Zvimwe zvinoshandiswa zvinongorongedzerwa muzvinwiwa zvachose.

1.5 oz gin - 40% ( .40 ) ABV kana 80 uchapupu
1 oz omon juice
.5 oz simple syrup
4 oz club soda
.5 oz yakanyunguduka ice
( .40 x 1.5 ) = .60 1.5 + 1 + .5 + 4 + .5 = 7.5 oz
(doro content x doro volume) (zvinonwiwa zvakakwana)

Kungofanana nemartini, zvose zvinoda kuitika ndeyekuvhara nhamba mbiri idzi muhombodo yeproteti ye cocktail:

.60 / 7.5 = .08 x 100 = 8% ABV kana 16 uchapupu

Sezvaunogona kuona, mumvura yakareba yakasimudzwa nehurukuro inotorwa zvakanyanya nevasiri vadhakwa zvinodhaka, simba rakanyanya kuderera. Ichokwadi, pa8 muzana ABV (16 uchapupu), musvondo Tom Collins akaenzana negirazi rewaini. Ndicho chikonzero iwe usingazove wakadhakwa kana uchinakidzwa nharo shomanana dzezvinwiwa zvirefu zvakadai sekunge uchitevera mushoma martinis.

Doro Zvinodiwa uye Liqueurs

Liqueurs ndiyo yakasiyana-siyana mune iyi equation. Nepo isu tinogona kazhinji kufunga kuti gin, vodka, whisky, uye mamwe mweya wekutanga ndiwo 80 uchapupu (uye bhodhoro ichajekesa kana iri zana kana pamusoro), liqueurs haisi nyore. Zvinyorwa zvakasiyana -siyana zvinokonzerwa newaini. Ichasiyana kubva kune chimwe chinonzi chimwe kune imwe, kunyange pakati peiqueurs yemutauro mumwechete kana kuti zvinonaka.

Mhando yakakura yemarangi e-liqueurs muenzaniso wakanaka:

Zvose izvi zvinyorwa zvepamusoro-soro zvinokonzerwa newaini yakafanana neyese yevamu uye tequilas iyo inowanzovhenganiswa nayo. Nokudaro, margarita yakaitwa naCointreau ichave yakasimba kune yakagadzirwa nemavhareji matatu.

Kunyange mabhii maviri akasiyana eequeur imwechete angave akasiyana nedoro. Ngatiparadzei katatu zvakaderera pasi zvakare:

Kana kunwa doro kwakakunakira, ipapo iwe unoda kubhadhara tsamba yebhokisi. Kunyange, pane dzimwe nguva (zvakadai semuenzaniso uyu wekuenzanisa), unogonawo kunge uchipira unhu kuburikidza nekuenda nechezasi-uchapupu sarudzo.

Online Calculator

Kana iwe uchida kuziva ruzivo rwekambani imwechete kunze kwekuita masvomhu iwe pachako, unogona kushandisa shanduro yeIndaneti. The Cocktail Content Calculator paNational Institutes of Health Rethinking Inwa yewadhi yepamusoro yakanaka.

Ichi ndicho chishandiso chinobatsira zvikuru chichafungidzira doro rinogadzirwa mune imwe nzira. Icho chete chigadzirwa chemagetsi uye hachifaniri kushandiswa kuedza uchapupu hwechokwadi hwekumwa chero kupi zvako nokuti, sezvatakadzidza, kune zvinhu zvakawanda zvinokanganisa simba rekupedzisira rekipi chinosanganiswa chinwiwa.