Iyi kero yeHungarian curd cheesecake - turos (curd cheese) lepeny (sheet) - inozivikanwawo se turos pite , uye turos racsos . Iyo inozivikanwawo seRakoczi-style curd cheesecake mushure meJanos Rakoczi (1897-1966), mukuru weHungary akaratidza kuti akasika dessert. Vamwe vane bundu rehudhu rinokwira, vamwe vanowedzera.
Uyu ndiwo mushanduro wangu. Ndinoda kuita batch kaviri yemakumbo kuti varambe vari mufiriji yekambani isingatarisiri. Zviri nyore kuti uzviise pane 9x13-inch pan uye kumusoro neyakakonzerwa michero yekuzadza. bhatch kaviri yemakumbo kuti varambe vari mufiriji yekambani isingatarisiri. Zviri nyore kuti uzviise pane 9x13-inch pan uye kumusoro neyakakonzerwa michero yekuzadza.
Kana iwe usingakwanisi kuwana yakaoma curd cheese, unogona kuita kuti varimi vako vawane chese kubva pakutanga.
Bvisa zvakasara mazai vatsvene uye chengetedza zvakasara mazai machena mapeji .
Zvamunoda
- For the Crust:
- 2 1/2 makapu fodya yose-chinangwa
- 1 kapu yevanoshuga 'shuga
- 2 1/4 matanda bhotela
- 1 egg yai guru
- For the Filling:
- 1 pound
- dry curd varidzi cheese (kana ricotta)
- 1 cup shuga
- 3 mazai evha makuru
- 1 teaspoon vanilla
- 2 (14-ounce) mazai apricot kuzadza kana kuputika
- Optional: 1 teaspoon lemon zest
- Pamusoro peMeringue Topping:
- 4 mazai makuru mazai
- 1/2 teaspoon vanilla
- 1/2 mukombe shuga
Nzira Yokuita Izvo
- Ikoji inopisa kusvika kune madigiri 350. Muchipfuva chekugadzira zvokudya, funganisa furawa uye shuga dzevavhisi. Shandisa muhomwe sehomwe yehave. Dururirai 1 egg yolk kuburikidza nechingwa chekudya uye simbirai mumiti kusvikira pfumbu inotanga kuuya pamwe chete. Shandura hupfu kune imwe nzvimbo yebasa uye, zvishoma, uuye nehupfu pamwe chete. Dhinda iri mu 9x13-inch pan, uchishandisa zvishoma zvishoma, kana zvichidikanwa. Bhaka hafu, anenge maminitsi makumi maviri.
- Munguva iyi, mune ndiro huru kana purogiramu yezvokudya, iyananidza makedhi chees, shuga, 3 mazai eji, 1 teaspoon vanilla, uye zest (kana ikashandisa) kusvikira yakanyorova. Cherechedza: Kana iwe uchida zvakawanda zvechizi, uwedzere maruva maviri kusvika ku2 mapaundi, 6 mazai makuru evha, 2 maspuniji vanilla uye 2 maspuniki lemon zest (kana achishandisa).
- Ita cheese ichizadza zvakafanana pamusoro pezvakabikwa zvakabikwa, uye kumusoro neefricot kuzadza, uchishandisa zvishoma zvishoma zvishoma, kana zvichidiwa, uye kudzokera kuvevhisi kweimwe maminitsi makumi maviri nemashanu.
- Panguva iyi, ita meringue nekurova zviya 4 zvakachengetwa mazai ezungu ne 1/2 teaspoon vanilla uye 1/2 mukombe shuga kusvikira mashizha akaoma.
- Deredza kupisa kusvika kumadigirii 250. Bvisa keke kubva muvheni. Chero pipe meringue pamusoro pe cheesecake kumusoro mumatareji e-lattice-kana kuparadzira iyo zvakafanana pamusoro pechiso rose, achishandisa spatula kuita swirls seanamine meringue pie. Bika maminitsi makumi maviri kana kusvika meringue zvisinganyanyi kuchena. Kuchenesa zvachose vasati vatema mumakwere.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 410 |
| Total Fat | 24 g |
| Saturated Fat | 14 g |
| Unsaturated Fat | 7 g |
| Cholesterol | 170 mg |
| Sodium | 318 mg |
| Carbohydrates | 37 g |
| Dietary Fiber | 1 g |
| Protein | 13 g |