01 yegumi
Unganidza Zvokudya
Nokuda kwemashoko anonyatsobudisa, tapota ona iyi Fondant Petals peji.
Fondant Petals ndezvakanaka zvakafanana nehupenyu zvinodyiwa rose pamapalisi akaitwa nefantant. Inogona kuve yakakura uye yakashandiswa kurongedza makeke, makatekete, nemamwe mafura, kana kuita zviduku uye inoshandiswa kupfekedza makanda, sezvakunoita awa aspberry rose truffles . Kana iwe uchida kuita kuti iwe pachako uwane mhando idzi, tinokurudzira kuita b asic fondant kana m arshmallow fondant .
Kuti uite petals, iwe uchada
- Fondant
- Zvokudya mavara
- Small circular cutter (s)
- Muduku, bhuti rakachena pende rinongoshandiswa kuti rive zvokudya
- Guruva rePetal, guruva rinosviba, kana guruva rinoputika (kusarudza)
02 yegumi
Donotsai Chakudya Chakudya
Tanga nekusanganisa zvokudya zvako zvekudya nemvura shomanana kuti uipfekedze kunze uye kuderedza muvara. Nhamba chaiyo yemvura yaunoshandisa ichaenderana nemuvara wauri kuenda uye simba rekuvaraira kwako kwepakutanga. Tanga ne 50-50 chiyero uye wedzera mamwe mvura sezvaunoda kusvika uwane ruvara rwaunoda.
03 wegumi
Tora Fondant Out
Dura basa rako pamusoro nehupfu yeupfu kana kuti starch yegorosi, uye gadzira chidimbu kusvikira ichi chitete.
04 yegumi
Iva nechokwadi chokuti Fondant Is Thin Yakakwana
Iwe unoda kuti mutsva uve pasi pe 1/8-inch thick. Nokuda kwezvipembenene zvakaita sehupenyu chidimbu chinodikanwa kuva chakaonda kwazvo, saka unoonda iwe unogona kuitora panguva ino yekutanga, zviri nani.
05 of 10
Dzvora Dzungu kubva muFondant
Shandisai tsanga yakaita saridha kuti mucheke mutsindo kubva mumarara. Kana iwe uri kuita mhando dzakawanda, usazvicheka zvachose, kana kuti fondant ichave yakanyanya kuomeswa kushanda pamwe nenguva yaunosvika kumagumo. Pane kudaro, shanda nechikamu chemufaro panguva imwechete uye chengeta humwe humwe hunovharwa nekunamatira kuputira kusvikira wagadzirira kuishandisa.
06 of 10
Wakananga Kumucheto weChirungu
Tora denderedzwa yakanyatsoshandiswa uye uripindure pakati peminwe yako, kuonda kumativi. Rosa petals akaonda uye akaoma pamiganhu, saka anoda kuverengazve izvi kuburikidza nekuderedza mitsara yako. Kana zvakaoma kuti zvive zvakapfupa zvakakwana pakati peminwe yako, zviise pasi pebasa rako repamusoro uye shandisa minwe yako panze pamwe nemakona kuti utete.
07 pa10
Paint the Rose Petals
Tora mbeu yako yakasvibiswa yega yega uye upende yako fondant petal. Iwe unogona kupora chinhu chose, kana mitsara chete, kana kungova mukati-zvose zvinotaridzika zvakanaka kwauri! Zvechokwadi rose mapafura ane kuchinja kwemavara uye yakasimba, saka iwe unogona kutamba-famba nekukanya mavara ako uye ona zvaunoda.
08 yegumi
Wedzera Shimmer Dust
Kana uine guruva remhepo, guruva rinosviba, kana guruva rinoputika , unogona kutamba-famba nekuwedzera izvi kuwedzera kune kana kuti panzvimbo yekuvaraidza. Ngwarira kuti guruva guru rinosanganiswa zvakanaka nemvura uye rinofanira kushandiswa kune rakaoma pamusoro kana kusanganiswa nedoro kuti riite mvura. Chengetedza chigadzirwa chako chaiyo chekushandisa mazano.
09 yegumi
Dry the Petals
Kuti uomise pamatare, pfupa imwe yemapuranga, waxed pepa, kana pepure pepa, uye kuparadzira mapepa kumativi ose, achivaisa zvisina kufanira pamusoro pezvinhu zvakagadzirwa kuitira kuti varege kurara pasi. Izvi zvichavapa kufadza, maitiro akafanana nehupenyu kana vaoma. Vabvumira kuti vagare kunze kweusiku kuti vaome zvachose.
10 pa10
Vako Nyanzvi Dzakadzika Iko Kwava Kupera!
Zvaunofarira zvikamu zvino zvapera! Inogona kushandiswa kurongedza misoro yekeke, makatekesi, kana pombi, sezvinoitika mumasikiramu aya e aspberry rose truffles . Inogona kuchengetwa zvachose mumudziyo usina kutenderedzwa mumhepo inotonhorera. Fondant inowanzotora unyoro, saka usaisa firiji yavo kana kuisa pamvura yakasviba kusvikira wava kugadzirira kushanda.