01 ye 08
Enzanisa Shrimp Yakasimwa (Zvichida).
Zvimwe- 2-4 makapu nguva dzose mazai machena kana 1 bundle rechiChinese "mahesheni akawanda"
- 3 Tbsp. kazhinji shrimp yakadzika (inowanika kuAsia Markets, zvichienderana nekuyera kana mumapatete), OR kana 1 kuwedzera tsp. shrimp pata kune mutsva-fry muto
- 1/4 mukombe inopisa mvura (chete kana uchishandisa shrimp yakasimwa)
- 3 clove garlic
- 1 thumb-size galangal OR ginger, sliced
- 2 shallots OR 2 svita kubika anyezi
- 1 tsp. shrimp paste (inowanika nebhokisi paAsia stores) [/ lli]
- 1 tsp. tsvuku tsvuku
- 1-2 mutsvuku, OR 1-2 tsp. red chilli sauce (kuravira)
- 2 tsp. sesame mafuta
- 1 Tbsp. hove yehove
- 1 Tbsp. soy sauce
02 of 08
Dururirai Mvura Inopisa Pamusoro peShitimu Yakasviba (kana muchishandisa).
Dururirai 1/4 mukombe yemvura inopisa pamusoro pemashiri (kana uchishandisa). Bvumira kuti uwedzere (nyorosa) apo iwe unogadzira zvimwe zvigadzirwa (usapera, sezvaunoshandisa mvura yekubika).03 of 08
Ita Suroce Yakashata-Fry.
Itai zvose zvinokonzera-fry sauce zvinoshandiswa muzvokudya kana chopper. Shandisa zvakanaka kuti uite "paste" (yakawanda muto). Kana kuti kungosungira zvimedu uye kumutsa zvinhu zvose pamwe noruoko. Kuisa parutivi.04 of 08
Shamba uye Gadzirai Mahesheni.
Sungai uye gadzirirai mahairi, kubvisa magumo. Kana ukashandisa maharage akawanda, varonga kuti zvikamu zvose zvive zvakafanana - saka zvingozvicherechedza nechingwa chimwe chemuti wako.
05 of 08
Kuputsa Mahesheni.
Kuchengeta bhinzi refu zvakabatana pamwe chete, zvidonhe muzvikamu zviviri zvemasendimita maviri. (Kana uchishandisa mahairire emagetsi nguva dzose, ingotanga kuve yakagadzirwa-rakareba urefu.)06 of 08
Ita-Fry the Beans with the Sauce.
Dururirai mafuta mashoma (2-3 Tbsp) mukaji kana guru guru rinopisa uye nzvimbo panzvimbo yepakati kusvika kune kupisa. Wedzera mutsva-fry sauce pamwe nemabhandi. Ita-fry 6-8 maminitsi, kana kuti kusvikira mahesheni apfava. Cherechedza: Nyuchi dzenguva refu dzinotora nguva yakareba kuti dzigadzire kupfuura maharia. Kana ukashandisa maharage anogara uchigadzirisa, fungidzira-fry chete kwemaminitsi 3-5.Kubika Kupikira: Wedzerai mvura shomanana kune hopu / frying pan painova yakaoma (1-2 Tbsp panguva imwechete - kungoita kuti mahairi asvike zvakanaka).
07 of 08
Wedzerai Akaoma Shrimp + Mvura.
Wedzera shrimp yakasvibiswa (kana ikashandisa) pamwe chete nekudiridza mvura, uye ramba uchimhanya-frying imwe 2-3 maminitsi, kana kuti kusvikira mvura zhinji yabuda. Panguva ino huni dzinofanirwa kuva dzakanaka asi dzichiri chewy.
08 we 08
Kushumira maBhinzi Mavara
Bvisa kamu kana frying kubva kumoto. Ita chiedza chekuvaraidza: Cherechedza: Ichi chikafu chinonaka uye chakanyorova. (Ndinoona kuti inopindwa muropa nekuda kwekubatanidzwa kwakanaka!) Kana isiri yenyoro yakakwana, wedzera 1-2 Tbsp. hove huru yehove. Kana ukavawo nomunyu nokuda kwekuravira kwako, wedzera chidimbu cheiyo juice.
Cherechedza kuti saltiness yakanyatsoyerera kana ichiendeswa nemucheka wakajeka (uye dzimwe ndiro dzeThai). Mavhenekera anoputika emukayi ino anowedzera kuwedzerwa kana achifambidzana nemvura inotonhora. Enjoy!
STIR-FRY SAUCE:
Chokutanga, ona 3 Tbsp. dzakaoma shrimp (kana dzichishandisa). Zviise mumukombe kana mukombe muduku. Cherechedza: Rudzi urwu rwakaomeswa shrimp rinogona kutengwa kuburikidza nekurema kuAsia spice nemasitirwo emaresitorendi, kana mumapakiti ezvokudya zvekuAsia.