Muchi weMakwai uye Nhoroondo Icho Chaicho Chaizvo Chechi Feta Cheese
Mhando yemukaka chii kupfuura chese yakagadzirwa kubva? Inogona kuitwa nemukaka wemhou here? Mhinduro yakajeka haisi-zvisinei kwete muEuropean Union. Zvisikwa zvechikafu zvinofanira kuve zvinokwana makumi manomwe nemakumi manomwe emukaka wemakwai uye kusvika pamakumi matatu emukaka wembudzi, uye inofanira kubudiswa kune tsanangudzo yakajeka. Miti yakawanda pamusika inozviti "feta" kana "feta-type" cheeses, asi pane mitemo yekuti feta yakadini inogadzirwa uye rudzi rwehuni runoshandiswa.
Nhoroondo yeFeta
Feta cheese inodzokera kumashure yezana remakore rechisere BC apo cheese yakagadzirwa nemukaka wemakwai yakachengetwa mumucheka. Cheese pachayo inogona kuuya nekuda kwekutsvaga kwechimbichimbi - mukaka wakavhara apo wakatakurirwa mukati memhuka yemudumbu. Feta inoshandiswa uchishandisa mukaka wakavhenganiswa.
Chii chiri muZita?
Mushure memakore gumi nematanhatu ekukakavadzana kunopisa pakati penhengo dzeEuropean Union, dare repamusoro reUnited States rakapedzisira rakapa chete zita rokuti "feta" kuGirisi muna 2005. Dare rakarongedza zvakajeka kuti sei uye chei inogona kuitwa sei:
- Inofanira kugadzirwa kubva mukaka wakachena wemakwai, kana inogona kuva musanganiswa wemukaka wembudzi nembudzi zvinogona kusanganisira kusvika pamakumi matatu emukaka wembudzi.
- Feta inogona kubudiswa chete munharaunda dzeMacedonia, Thrace, Epirus, Thessalia, Mainland Greece, peloponnese peninsula uye chitsuwa cheMytilini, chinonziwo Lesvos.
- Ivhareji yakagadzirwa feta cheese inofanira kuva 52.9% inonaya, 26.2 muzana mafuta, 16.7 muzana mapuroteni, 2.9 muzana munyu uye 4.4 muzana pH.
Dare rakasarudza:
"Mukuona kweMurevereri mukuru, 'feta' inosangana nezvido zvekutsanangurwa kwezvakabva mune zvekuti inotsanangura cheese inobva kune chikamu chikuru cheGrisi, iyo inhu inobva kune inzvimbo yaro uye nzvimbo yayo yekugadzirwa, kugadziriswa uye kugadzirira inotakurwa kunze kunzvimbo yakatsanangurwa. "
Mifananidzo yeFeta Yechokwadi
Izvo zvipingamupinyi zvakasimba uye zvinodiwa zvinowanikwa pamagadzirwa ayo zvinoshandisa feta se-semi-hard cheese - inoputika zvakanaka - iyo yakachena muvara uye inowanzova yakanyorova. Feta ine tangy, asi chiyero chetang chinogona kusiyana zvichienderana nekudya kwakakwana kwemakwai - izvo zvaanodya zvinogona kutora nguva yake mukaka wake. Ichi ndicho chikonzero chikuru chinoita kuti dare racho ritonge kuti Greece "inow" feta feta cheese. Chokwadi chechokwadi chinokonzerwa nenzvimbo dzakasiyana-siyana kune iyo nyika inofadza kudya kwezvipfuwo.
Munyengeri Cheeses
Mimwe cheeses inogadzirwa nemukaka wemhou - imwe inonzi " telemes " inobudiswa muGreece. Asi mukaka wemukaka wemukaka kana kusanganiswa kwemukaka wemukaka sechigadzirwa hachisi chakafanana. Runhu hwakasiyana chaizvo.
Bulgaria inoita chekisi yakafanana iyo inokonzera mari uye yakawanda saltier. Shanduro yeFrance inoyevedza asi yakanyorova. Cheese chese inoshandisa mukaka wembudzi yakawanda kupfuura mukaka wemakwai - kana mukaka wemhou pane mukaka wemakwai - inotadza kusava nekurumwa kwakanyanya kwe feta.
Ramba uchiyeuka zvakare kuti feta cheese kubva kune dzimwe nyika inogona kunge yakangofanana kana ichiitwa nemazana ezvakakwana emukaka wemakwai nembudzi, asi nyika idzodzo hazvikwanise kutora mvumo yemitemo yavo se "feta" pamusana pekutonga kwematare eU.U. 2005. .