Italiya Huru Dzakatemwa MuIowa
Apo vanhu vanosarudza kudya zvimwe zvekudya zvekune imwe nzvimbo (kana kutoenda kune vose vese kana zvichiuya pakubereka uye / kana nyama), nyika ye "kudya kwakanaka" inogona kuonekwa asi kurota. Zvakadini nechechi dzeFrance, chokoti yeSwiss, uye chiItaly salami? Lucky kune avo vedu vanofarira kutsvaga zviitiko zvekudya zvekudya, vaparidzi vakawanda uye varikuwedzera vari kuumba zvakanatswa, zvepamusoro-gourmet zvokudya zvinowanikwa munzvimbo dzedu dzoga.
Mumwe muenzaniso wakanaka kwazvo ndeyeLa Queceria, mukoti wezvokudya zvinonaka zvinoporesa, kusanganisira prosciutto, kuIowa.
Hongu, Iowa.
Nzvimbo yekare Yenzvimbo, Iowa-Style
Herb naKathy Eckhouse vakatanga La Quercia zvichibva pane zvinyorwa zvisiri nyore: MuItaly, prosciutto nemimwe mishonga inopora yenguruve inogadzirwa ipapo pamapurazi kana kunyanya mumataundi ari pedyo nemapurazi umo nguruve dzinosimudzwa.
Sei, vakafunga, hazvigone kuita zvakafanana muIowa ?
Vaiziva kuti Midwest ingave isina nzara yakakosha yekugadzira Italy, asi zvakare yakajeka kuti Iowa yaiva kumba kune dzakawanda dzakagadzirwa zvakanaka . Kunyanya, kutarisa kwemaanecdotal kwakavaudza kuti vamwe varimi vaduku vakanga vachiedza nekusimudza nguruve dzinokwidziridzwa, kusanganisira zvimwe zvakasikwa zvakananga kuti chiyero chemafuta-ku-nyama chakasiyana-siyana charcuterie kana nyama yakarapwa inofara.
Anofara Nguruve
Kushanda nevarimi venguruve, La Quercia inotora nyama yenguruve inomutswa pasina kushandisa maantibioti (zviri nani kumapurazi, zviri nani kune nguruve, zviri nani kwatiri tose). Kufanana nehomwe yenguruve muUnited States, yavo inomutswa zvakare pasina mahomoni akawedzerwa.
Zvimwe zvezvigadzirwa zvavo zvinobva kune nyama yegorosi, uye vazhinji vanobva ku100% Berkshire kana Berkshire-Cross cross, inozivikanwa nokuda kwekunaka kwakanaka.
Mapurimi ayo anoshanda nawo, uye mapairi aya 'mhuka yekuita mhuka, zvose zvinowanikwa pane webhusaiti yekambani.
Super Simple Ingredients
La Quercia inoshandisa inguruve chete, gungwa munyu, uye mune dzimwe nguva zvinonhuwira kuita michina yavo.
Hapana tsika dzekuvaka, kwete lactic acid, uye hapana nitrate inoshandiswa.
Nokuchengetedza zvinoshandiswa zvakanakisa zviri nyore, La Quercia inochengetedza chinangwa chekudya chinowanikwa mukati mekorosi uye kuti chinogona sei kunyoroveka, chinonamatira zvakasiyana nenzira dzakasiyana kuburikidza nekushanyisa kushandiswa kwemhepo nenguva.
Domestic Prosciutto Worth Kutsvaga
Izvo zvinogadzirwa prosciutto zvakapfuma, zvinoshuva, uye zvakazara-zvakashata. Prosciutto inobva kune veAmerica vanodana "ham" kana gumbo renguruve. Kusiyana neke yakabikwa kana kusvuta, prosciutto yakarungwa uye yakaomeswa nemhepo kuti inorapa uye ichichengetedza ikadya kwemwedzi nemwedzi kana yakachengetedzwa zvakanaka.
Pancetta, guanciale, spiced prosciutto, speck (a smoked prosciutto-like ham), uye mapupa anonhuwira anozadza mutsara wavo.