Paunenge uchitsvaka cheseecake chese smoothest, yakawanda yakawanda, iyo yakawanda inonaka yeyi mango cheesecake recipe yakaoma kurova. Hazvidziviriki uye zvakanaka, kunyange kukupa mukana wokutamba nemishonga yekukasika iyo inofadza ani zvake. Iyi ndiyo yakadyiwa yakakwana yemabiko emhuri uye mapoka maduku, uye munhu wese achada.
Ichi chikafu chinoratidzika chinonakidza uye chiri nyore kuita, kunyange kana chiri chiedza chako chokutanga pane cheesecake chaiyo. Iwe uchawana mazano mashomanana achabatsira munzira. Zviri nyore kushumira, zvakare. Ingozvitora kubva kunze kwefiriji uye uzviise.
Zvamunoda
- 1 cup mango (kana 14 oz.mango mango, yakatswa)
- 2 tablespoons mvura
- Optional: 1 teaspoon kokonati yakagadzirwa
- 4 (8 oz.) Mapeji cream cream
- 1 cup shuga
- 5 mazai
- 1 mupuni weupfu
- For the Crust:
- 1/3 mukombe + 2 tablespoons bata (yakanyorova, kana kuti kokonati mafuta)
- 1 3/4 mukombe wekamera wekamera makwenzi (kana kuti social social biscuit crumbs)
Nzira Yokuita Izvo
- Preheat oven kusvika ku 350 F. Gadzira gango rekushongedza nekugadzika nekaini kana pepure pepa. Iwe unogonawo kushandisa chidimbu chepake pan kana mapoka akawanda emakanda. Gira pamwe nehotela kana kokonati mafuta.
- Ita mukana-kutonhora kana microwave-inopisa bhuru muzvimedu zvinokonzera (kana kupisa mumushandisi kusanganisa). Dhinda muzasi kwegango rakagadzirirwa kuti ugadzire pasi . Isa mufiriji.
- Isa mango tsvina tsvina mukugadzira zvokudya kana blender. Wedzera 2 maspuniji mvura uye kokonati flavouring (kana uchishandisa). Nyora zvakanaka kuti uite puree yakachena. Kana ukashandisa mushango mutsva, ungada kuwedzera 2 mashupuni shuga kuti uite sweeten it. Kuisa parutivi.
- Mune imwe huru yekusanganisa ndiro, isa kamuki cheki. Kana ichitonhora, fukidza nekapa uye microwave kwemaminitsi 1 kusvika ku2 kusvika zvishoma. Wedzera shuga uye urove pasi zvakaderera kusvikira ureruka.
- Tanga kuwedzera mazai, rimwe panguva imwe, kurova pfupi pasi. Izvi zvinogonawo kuitwa neruoko neruzhinji kuti urege kunyanyisa.
- Wedzera hafu ye mango puree uye usiye neupfu. Shandisai pasi zvakaderera kana kuti noruoko kusvikira zvinyorwa. Dururirai batter mugango rakagadzirirwa (s) uye shingairira kumusoro.
- Ikozvino chikamu chinonakidza: chengetedza puree yakasara pamusoro pekake mumiganhu mitatu yakadzika kana madhishi pasi pose. Uine mucheki wekaka, skewer, kana bhanhire-bhanhire-mazai, shandisai batter uye puree pamwe chete nekushandisa zvizere zvakashambadza.
- Bika kweawa imwe, kana maminitsi gumi kwenguva yakareba kana keke inenge ichioneka isina kuputika. Ramba uchifunga kuti musoro we cheesecake uchange uine jiggly zvishoma, asi huchasimbiswa gare gare.
- Rega cheesecake kuti inotonhorera mupani usati wabvisa. Refrigerate kusvikira yakagadzirira kushumira.
Tips Tips
Mapapiro ndiyo yakawanda inowanikwa mu cheesecake, asi kune nzira dzekuedza nekudzivirira. Nzira yakanakisisa ndeyokuisa pani remvura pane imwe yepamusoro mairi ekoji yako apo uchibika cheesecake. Iwe unogonawo kunyatsonyora pani pamakambani musati wabikira kusunungura mhepo. Iko shoma shoma iri muhope iyi yakawedzerwa nekuda kweizvi zvakare.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 383 |
| Total Fat | 28 g |
| Saturated Fat | 16 g |
| Unsaturated Fat | 7 g |
| Cholesterol | 122 mg |
| Sodium | 333 mg |
| Carbohydrates | 28 g |
| Dietary Fiber | 1 g |
| Protein | 7 g |