Waizviziva here kuti kusanganiswa kwechokoti nesinamoni inongova yeClassic Mexican dessert flavor? Izvi zvinonakidza Mexican Chocolate Cake yakakwana yeCinco de Mayo kupemberera.
Kunyange zvazvo akawanda echokoti makeke anotanga nekurova mafuta uye shuga pamwe chete, iyi ipukamusi yekasi. Inotanga nokunyungudutsa bhotela nechokoti uye mvura muguchupu. Izvo zvinoita kuti mogan cake, uyewo kunowedzera chocolate yekunwa kwekike. Izvi zvinorevawo kuti keke iri nyore kuita!
Ichando chechingwa chinewo furasi inopisa, iyo inonyoresa kupfuura yekare inonzi buttercream frosting. Dururirai frosting pamusoro pekeke apo ivo vose vari kushambadza. Izvo zvichange zvakasara zvakanyanyisa pasi pekuya kwechando izvo zvisinganzwisisiki.
Iwe unogona kuwedzera mamwe sinamoni kune iri keke kana uchida. Wedzerai kusvika maaspuni 2; muchingwa, uye kusvika 1/2 teasponi muchisviti asi haisi kuenda zvakanyanya kudarika iyo.
Zvamunoda
- 4 (1 ounce) zvikwereti chokoti isina kutengesa
- 1/2 mukombe wemafuta
- 1 cup cup water
- 2 mikombe inopera
- 2 makapu shuga
- 1 teaspoon sinamoni
- pini yemunyu
- 1/3 mukombe buttermilk
- 1-1 / 4 maaspuni kubika soda
- 2 mazai, arohwa
- 2 maspuniji vanilla
- 2 (1 ounce) zvikwereti chokoleti chisina kutengesa
- 1/4 mukombe wemafuta
- 8 tablespoons mukaka
- 4 makapu ane uturu hwakasviba
- 1/4 teaspoon sinamoni
- 1 teaspoon vanilla
Nzira Yokuita Izvo
- Preheat oven kusvika 350 ° F. Tsvina gorofu 9 "x 13" pamwe chete nekwenyika kusakisa spray rine furawa uye iise parutivi.
- Muchikwata chikuru, sungai tsuroti uye mafuta mumvura inopisa uye muuye kumota. Bvisa kubva kupisa uye uwedzere hupfu, shuga, 1 teaspoon sinamoni, uye munyu. Sangana zvakanaka netambo whisk kana eggbeater.
- Izvo zvinomhanyisa muhombekombe, kubika soda, mazai nemaspuni 2 vanilla uye kurohwa kusvikira yakanyorova. Dururirai batter mugango rakagadzirwa uye gadzirai kwemaminitsi makumi maviri nemakumi matatu, kusvikira kumusoro kunodzoka shure kana ukabatwa nemumwe. Ikheke rinofanira kubvisa kubva kumativi epani zvishoma. Ita frosting apo keke iri muchoto.
- Kunyange zvazvo keke iri kubika, ita chishu. Muchikwata chinorema, fuka 2 square ye chokoti uye 1/4 mukombe batare pamwe chete. Wedzera shuga yehupfu , mukaka, 1/4 teaspoon sinamoni, uye 1 teaspoon vanilla uye urove zvakanaka. Iwe unogona kuwedzera kuwedzera mukaka kana shuga yakakoswa kuti uwane zvinoenderana nekudikanwa: iyo inotonhora inofanira kunge inogona kushandiswa uye yakasvibiswa, kwete yakaoma uye inoparadzirwa.
- Apo bhokisi rinobuda muchoto, regai rive rinotonhorera pamucheka wepini kwemaminitsi gumi nemashanu, ndokudururira chisvini. Paridza kana zvichidiwa, uye rega ganda rive rakanaka.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 615 |
| Total Fat | 30 g |
| Saturated Fat | 17 g |
| Unsaturated Fat | 9 g |
| Cholesterol | 52 mg |
| Sodium | 320 mg |
| Carbohydrates | 83 g |
| Dietary Fiber | 6 g |
| Protein | 6 g |