Phyllo (muchiGiriki: φύλλο, zita rokuti FEE-lo), rinoshandurwawo rokuti "filo," rinowanzoshandiswa kurondedzera zvipembenene-zviduku zvakasanganiswa zvehupfu zvinoshandiswa kuita zvimwe zvezvokudya zvakanakisisa uye mapepa akanaka munyika yose. Zvisinei, phyllo yakawana mukurumbira sekuoma kushandisa, kana kusakoshesa, nemugumisiro wekuti vanhu vazhinji vanogara kure nazvo uye vanoshandisa, panzvimbo pezvo, mabiko emakungu kana kuti mikate yezvimedu zvisingangoiti zvakanakisisa.
Nhoroondo Itsva
Bhaklava-rudzi rwevafudzi dzinofungidzirwa kuti dzakasikwa nevaAsiriya munharaunda yezana remakore remakore rekutanga BCE Rakagadzirwa nemiganhu yechingwa chechingwa, ruzivo rwakafamba rwakaenda kumiganhu, kumativi ose eBalkans, kuGreece, nyika dzeAsia Minor neMiddle East, uye kusvika kumadokero seAkare Persia. Chipo chikuru chechiGiriki kune izvi zvipfeko uye mapepa ndiyo nzira yekugadzira chikafu-chepfu yakatsetseka chatinoziva nhasi se phyllo, pane imwe nguva munenge muzana remakore rechitatu BCE
Phyllo Facts
- Zvokutengeserana zvakapeteredzwa feredhi phyllo ishoma mafuta kana mafuta-asina (chengetedza papepa).
- Iyo yakanakisisa phyllo inofadza phyllo (haina kumbove yakaoma), asi mazaya anoita zvakanaka chaizvo. Tarisa pfupa refuti-hupenyu nokuti kunyange phyllo yakanyanyisa inogona kutenderera nguva refu.
- Phyllo sheti inogona kushandiswa kunyange kana yakabvaruka. Vanogona kubatanidzwa pamwe chete uye nokuti ndiro yekushandisa phyllo inogadzirwa ne-buttered kana mafuta ane hupfu hwehupfu, mazango akabatanidzwa kana kuti akabatanidzwa-pamwe chete zvidimbu hazviwanzoitiki, kana zvikaitika, zvinoonekwa.
- Packaged phyllo inouya nenzira dzakasiyana-siyana, sepate cup, uye nenzira dzakasiyana, sa kataifi poda, iyo shredded phyllo.
- Packaged phyllo inomira nokukurumidza (mumaminitsi mashomanana) apo inoratidzwa mumhepo. Pane imwe nguva yakavhurwa kuti iite recipe, kuichengeta iyo yakafukidzirwa nechidimbu chepasitiki yakanyanyisa uye inotonhorera zvidhinha zvigadziri zvichaita kuti ichinje.
- Mumiti yakawanda yemiriwo kushandisa phyllo ( seminopinashi pies ), batairi haishandisi. Iyo phyllo sheti inoputirwa mafuta.
- Kunyange zvazvo vafudzi vazhinji vanoti chete iyo yakanakisisa bhotela inofanira kushandiswa pakuita phyllo inotapira , vabiki vekumba vanotaura kuti bhotela-yakavhenekera kubika spray (kana kusanganiswa kwekoroti uye spray) inoshanda zvakafanana, uye mapoka akawanda emitambo echiGiriki sipi inoshevedza mafuta omuorivhi pane mafuta.
Mitemo mitanhatu yePakllo Phyllo
- Usambobata phyllo nemaoko akaoma.
- Bake phyllo pies uye zviyo zvinokwana anenge 350 F (175 C) pane rack iri pasi apa pakati pevheni.
- Dzorera zvakajeka pakutevedza nepase uye / kana mapeji mazano.
- Paunenge uchishanda, chengetedza phyllo usina kubviswa kuti udzivise kuswa.
- Usakanda kunze kwekuparara, kubvaruka, kana kushandiswa phyllo!
Iye zvino, mashoko acho:
- Paunenge uchiita mapeji anoda 1 purasi (1 pound) ye phyllo, nguva dzose utenge maviri, kana zvakadaro.
- Paunenge uchishandisa phyllo yakasviba, nyora zvachose mufiriji kwemaawa makumi maviri nemaviri uye uuye kunzvimbo yekupisa yekuratidza usati washandisa kana kuti bundu rinogona kunge riri gummy (kana rakakurumidza kukurumidza kunze kwefiriji) kana kuparadzanisa (kana richiri chikamu).
- Gadzirira mamwe mapeji ekugadzirira usati wasvinura phyllo purogiramu, uye wakanyora pepa uye kunononoka kunotsvaira kwechigadzirira kuifukidza.
- Nguva dzose shanda pane imwe nzvimbo yakaoma yakaoma pamusoro, uye iva nechokwadi chokuti maoko ako akaoma. Kuwana phyllo mvura (nemvura) inoita kuti igummy uye yakasimba, uye isingagoni kutarisira.
- Nyatsoruka uye uzarure phyllo. Kana zvikamu zvipi zvichisungirira pamwechete uye zvisingakwanisi kuparadzana zvinyoro, chikamu chinoshandiswa chinogona kubviswa, kana chakakura zvakakwana.
- Zviduku zvishoma kana kuputika mu phyllo sheets ndeyezvakanaka.
- Kana ruzivo ruchida humwe hukuru hwehupfu hwakatemwa, shandisa mutongi.
- Phyllo sheti inogona kutemwa nekasi, shears, pizza gumbo, kana mucheki wepastry.
- Kana uchinge uchinge uine mafuta kana mafuta, kana kuputira ne-butter-flavored cooking spray, tanga pamiganhu uye ushande. Mitsetse yacho inomesa zvakanyanya. Uye usashandisa zvakanyanya - kungova kupfeka chiedza, zvisingaiti, mugumisiro wokupedzisira uri mavara.
- Kana uine mapeji akawanda emapurasitiki, shandisa imwe yakadzika yakareba (2 1/2 - 3 inches) yemashizha, uye imwe duku kune zviduku zvitatu kana mavara. Kana zvisina kudaro, bhora rakapfava 1 1/2 kusvika 2-inch brush rakakura rinoshanda zvakanaka pamashizha maviri uye zviduku zviduku kana pie.
- Kana ruzivo rwepasita ruchidikanwa nepamusoro wepamusoro uye hupfu hauna kubvumirana zvachose kusvika ikozvino, ingosarudza pepa rakakwana, shandura iyo zvakanyatsonaka ne bhotela kana mafuta (kuburikidza nemamwe mapeji mazano), uye shandisa iyo sekunze kwekunze kana kuvhara.
- Paunenge uchicheka phyllo pan inoputika zvidimbu musati wabika, ita yekutanga kudonhedzwa nepamusoro yeplllo nejasi. Ichacheka nekuwedzera zvakachena, zvichibva zvakanaka kumativi. Dzokorora nevha kana kemikari inoda kuti ucheke kusvika pakudzika pasi usati wabika.
- Phyllo pastries inofanira kugara ichigadzirwa mumapango nechepasi pasi.
- Usamboedza kuedza zvakare kudzorerazve phyllo mapeji kana pie mu microwave. Kana vakanatswa firiji, kana kushumira kunotonhora (kana zvakakodzera) kana kuti vauye kuti vauye kutsimba yekamuri.
- Kana phyllo sheets dzichibvamburwa kana kusazvidzivirira zvakanaka kuitira kuti dzibatanidze pamwechete pamiganhu, shandisai zvingagona. Zvipfeko zvinogona kushandiswa kuita zvikafu zvinonaka seLeftover Phyllo Cheese Pie . Kune zvose zvinonakidza, phyllo inokanganwira zvikuru!
Zvadaro: First Recipe: Easy Spinach Pie
Iyi kamukira ndeimwe yenzira dzakanakisisa dzokushandisa phyllo kwekutanga. Hafu mapepa ari mubhokisi anoenda pasi, ipapo kuzadza uye imwe hafu ye phyllo inosvika kumusoro. Iropepeti inowanikwa nechitsika -ne-nhatu mifananidzo kubatsira.