Iri kamukira yekasa-risina maJuda yechiKakover Bagels ( Krakover Beyglach ) rinozivikanwawo sePoland Obwarzanki Krakowski uye inobva kuStanley Ginsberg uye Norman Berg "Inside the Jewish Bakery: Recipes uye Memories kubva ku Golden Age yevaJudha Baking" (Camino Books, 2011) ).
Vatengesi vekugadzirwa mumigwagwa vanotengesa mabheji aya akaomeswa kubva kumotokari dzakasiyana-siyana muPoland, asi kunyanya mumakona makuru emisika ye Kraków. Zviduku, zvindori zvisina kushandiswa zvakasungwa pane tambo uye vana vakawanda vanozvishongedza sehuro, vachibatanidza sezvinoitwa nemweya. Chikwata chePoland chinoputika uye hachina kufanana sezvo mabheji emvura akakurumbira muNew York City nemamwe maguta eAmerica.
Kana zviri zvekutanga kwegabel, gakava rinopesana. Maererano naGinsberg naBerg, kunyanya kutaurwa kwebhageri kunosvika ku "1610, mumitemo yevaJudha mitemo yeKrów, iyo yaisanganisira bagels pakati pezvipo zvaiwanzopiwa kuvakadzi pakuberekwa, vanyamukuta uye vamwe varipo. iyo nheyo inotarisa bhagel yakabva kuPolish King Jan III Sobieski kukundwa kweTurkey kurwisa kuVienna muna 1683 zvakajeka inongova iyo-nhoroondo. "
Uyu ndiwo mutsara wemazuva maviri anotora anenge 1 awa chaiyo chaiyo yekugadzirira nguva, akapararira kwemaawa gumi nemaawa makumi mana nemaviri.
Zvamunoda
- 1 supuni 1 / 22g diastatic malt (poda kana sirasi)
- 1 1/2 makapu mvura (inopisa pa 105F / 40C)
- 1 tablespoon / 355g mvura (inopisa at105F / 40C)
- 5 makapu / 680 g yeupfu (high-gluten kana chingwa)
- 2 maspuniki / 14g munyu
- 3/4 teaspoon / mbiriso 2g (pakarepo)
- Optional: Mbeu dzeSesame kana mbeu dzepoppy
Nzira Yokuita Izvo
Zuva 1:
- Dissolve the malt mumvura. Kana uri kushandisa kushanda mbiriso yakasviba panzvimbo yevirusi yakasvibiswa, ita kuti iite iye zvino uye regai mire pamaminitsi mashanu kusvika gumi kusvikira ichinyorovesa. Kana ukashandisa mbiriso yechinguva, ingoparadza marara mumvura. Iyo mbiriso inenge isingadi kuti iparadzwe uye ichaenda yakaoma neupfu nemunyu (ona pasi apa).
- Shandisa paddle attachment yemirasi yemirasi yakagadzika pachitsika chakaderera (1 pane KitchenAid) kana kushandisa chipanje chehuni kuti uenzanise furawa, munyu, uye mbiriso yechinguva (kana uchishandisa panzvimbo yeviramu yakashata yakaoma).
- Zvadaro wobva wawedzera musanganiswa wemart-water.
- Kana ukashandisa chimiro chinokanganisa , funganya nepaddle attachment kusvikira shaggy flour fomu, inenge 1 miniti. Shandura ku hook yebaba uye knead kwemaminitsi gumi.
- Kana uchiita bhuni noruoko , sanganidza fodya nesimba zvine maminitsi gumi. Mune zvimwe zviitiko, bundu richava rakagadzirira kana rakasvibirira, rakasviba uye rinotambanudza apo iwe unodhonza pini kubva kure.
- Tora mukanyiwa uchienda kune imwe nzvimbo isina kubhururuka, uite kuti uve mumuti wakakura, uri masendimita makumi matatu (30 cm) paupamhi ne 4 masendimita (10cm) paupamhi, huvhare uye uite kuti ugare maminitsi makumi maviri.
- Dura mukanyiwa uri hafu yakareba uye fura chikamu chimwe nechimwe muzvimedu zvehupfu anenge masendimita maviri nehafu. Gurai mapepa akareba kusvika kuita zvikamu zvina masendimita masendimita masendimita masere (2 cm), uye gadzira imwe neimwe muyirinda yakareba masendimita makumi matanhatu uye yakareba ipencil. Kana iwe usingakwanisi kuwana traction yakakwana pabasa rako repamusoro, unyore iyo zvishoma zvishoma nemvura kana kuti usvike nemucheka wepepa remvura.
- Fungira cyilinda mukati kuti uite kabato kaviri masendimita makumi matatu (30 cm) yakareba uye woipinza mumhepo yakasimba. Ngwarira chisimbiso chinoguma pamwe chete kuti ugadzire chindori chakareruka, chinokanganisa chinenge masendimita 10 muupamhi.
- Gadzirai mabheji pamucheka wegorosi-guruva kana cheki yakagadzirwa, yakabatanidzwa zvakanaka asi isina kusimbiswa neupurasitiki (kana, zvichida, kuisa mukati megorosi yepurasitiki) uye firiji usiku hwose.
Zuva 2 (Zuva Rinotevera):
- Ikoji inopisa kusvika 460 F (240 C). Itai 3 kusvika ku 4 mana (3-4 litres) mvura yakasanganiswa nemapupuni maviri (40 g) diastatic malt kumota.
- Tora kunze kwemahombekombe akawanda akawedzerwa, sezvo iwe unogona kubika uye kubika panguva imwechete uye uzvipinza mumvura inodziya kusvikira vafambisa.
- Dhairai pachinotonhorera uye shandisa mbeu yeesame kana mbeu dzepoppy kana zvimwe zvigunwe, kana zvichidikanwa, uye gadzirai pazviyo-guruva kana chechi yakagadzirwa mabhakiti kwemaminetsi gumi nemasere kusvika gumi nemasere kusvikira vashambadza. Kana iwe usingashandisi zvigunwe, flip the bagels mushure memaminitsi matatu uye ramba uchibika kune imwe maminetsi 12 kusvika ku15.
- Rega kupora kwemaminitsi makumi matatu vasati vadya.
Heano mamwe mapeji kubva "Inside the Jewish Bakery:"
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 13 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Unsaturated Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 443 mg |
| Carbohydrates | 2 g |
| Dietary Fiber | 0 g |
| Protein | 1 g |