New Orleans Bread Pudding neSucce Whiskey

Izvi zvekare zveNew Orleans chingwa pudding zvinoshandiswa nehutu hwakasviba uye hwakawanda mucho whiskey. Izvo zvichaita kuti unzwe sokunge iwe uchidyira munharaunda yeFrance.

New Orleans yakagara ichizivikanwa nokuda kwezvakawanda zvezvokudya zvekudya, kusanganisira zvinyorofa, zvakadzika zvakabikwa , zvigadziri, asiyard praline candies , zvakakosha pa 'vakomana , gumbo , uye jambalayas , uye zvakanakisa zvakabikwa chingwa puddings zvakashanda munzvimbo dzazvo dzakashambadzira uye bistros .

Chikafu pudding chikafu chinosanganiswa chechingwa cheFrance, chikafu chinokonzera whiskey-yakasimwa, uye whiskey yakaisvonaka kana bourbon muto.

Zvamunoda

Nzira Yokuita Izvo

Gadzirira Pudding

  1. Isai mazambiringa akaomeswa uye maspuniki maviri ewashiki (kana bourbon) muchepu duku uye kupisa kusvikira musanganiswa uchisvika pakuita. Bvisa kubva pakupisa uye rega kumire kwemaminitsi makumi maviri nemakumi matatu. Zvimwe, chesa mazambiringa akaomeswa uye whiskey mumukombe muvheni rewa microwave kwemaminitsi anenge 20 kusvika ku30.
  2. Suka chingwa mu-1/2-inch rounds uye shandisai mazamu mu 1/2-inch cubes. Iwe unofanirwa kunge uine zvinokwana 8 makapu echingwa cubes.
  1. Muhomwe huru, sanganisirai makapu maviri ehafu nehafu uye 1 mukombe wemukaka wakazara ne 3 mazai makuru uye shuga tsvuku. Whisk kusvikira zvakanaka. Whisk muvanilla, pasi sinamoni, mbeu uye munyu wemunyu.
  2. Wedzerai cubes yechingwa uye mazambiringa akaomeswa (pamwe nemvura yavo) kuvharo nemukaka uye simbisai kupfeka zvakakwana. Regai kumire kwemaminitsi makumi matatu kusvika paawa. Kurudzira dzimwe nguva.
  3. Heat oven to 325 F.
  4. Nhamba yakawanda 2 2/2-quart baking dish.
  5. Spoon the bread bread in the prepared baking dish; kugovera mazambiringa akaoma solyly sezvazvinogona.
  6. Bika chingwa pudding muvheni yepakutanga kwemaawa imwe, kana kuti kusvikira yakasimba uye yegoridhe tsvuku.
  7. Bvisa pudding yechingwa kuti uende kunotonhora.
  8. Shingairira ushamwari kana kutonhorera; refrigerate zvakasara.

Ita Sucheka Whiskey

  1. Gadzirai 1 mukombe weavy heavy cream, 1/2 mukombe wemukaka wose, 1/4 mukombe wegranulated shuga mupakati pepuvha.
  2. Muchidimbu kana mukombe, whisk the cornstarch ne 2 tablespoons whiskey kana bourbon.
  3. Whisk 2 mazai evha mukati mebhodhoro duku uye gadzai.
  4. Isa chikamu chepamusoro pakati pehuni uye uwedzere chibage chekusanganiswa. Pika kusvikira muto unosvika pamota, uchikurudzira nguva dzose. Deredzai kupisa kusvika pasi uye rambai muchibika kwemaminitsi matatu, muchikurudzira kazhinji.
  5. Wedzera nezve 1/2 mukombe wekusanganiswa kunopisa kune mazai evha paunenge whisking nguva dzose. Dzorerai egg yolk musanganiswa mupuvha uye rambai muchibika kweminiti imwe kwenguva refu.
  6. Whisk in a pinch of salt, 1 tablespoon of butter, and 1 teaspoon of vanilla, kana uchishandisa.
  7. Tambanudza musanganiswa weuuce mundiro uye uise pepa repurasitiki zvakananga kumusoro kuti kudzivirira ganda kusagadzikana. Iyo mucu inotyisa kupfuura iyo inomira.
  1. Spoon imwe yehutu inotonhora pamusoro pekushanda kwechingwa pudding.

* Kana iwe usina hafu nehafu, shandisa 1 mukombe weavy cream cream uye 2 makate emukaka wose. Kana iwe unogona kushandisa mukese wose.

Love bread pudding ? Tsvaga kunyange zvimwe zvinonaka zvekudya pudding mapeji: Tine mapepa emabhasiki ekare , pfuma yakawanda ye Kentucky Kentucky pudding ne bourbon sauce, apple bread pudding , nezvimwe.

Nutritional Guidelines (pakushanda)
Calories 379
Total Fat 17 g
Saturated Fat 10 g
Unsaturated Fat 5 g
Cholesterol 152 mg
Sodium 281 mg
Carbohydrates 44 g
Dietary Fiber 2 g
Protein 10 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)