01 of 07
Unganidza Zvaunoshandisa
Kana iwe uchida mirayiridzo inoshandiswa nyore, taura ruvara rweMarhmallow Fondant .
Marshmallow Fondant inoshandiswa nyore nyore yakaitwa nemasango matsvuku emvura, mvura, uye shuga yakakoswa. Zviri nyore kuita, uye vazhinji vanosarudza kuravira pane nguva dzose, sezvo inonaka semafashamba ematope. Iwe unogona kushandisa marshmallow fondant sezvaunogara uchida, kuvhara zvingwa, kuumba maumbirwo, uye kugadzira mashizha. Iva kunyeverwa kuti inowanzova yakanakira munzvimbo dzakanyorova, saka haikwanisi kusimudza pamwe chete nekugadzikana nguva dzose painoiswa pamusoro pechando uye firiji kwemazuva. Iri kero rinobereka 1.5 lbs de fondant, uye rinogona kuve nyore hafu kana kuti kaviri.
Tanga nekugadzira basa rako rekushanda: guruva wekeri yako kana bhokisi guru rekucheka rine shuga yeupfu. Zvadaro, shandisa zvigadzirwa zvako. Iwe uchada:
- 8 ounces mini marshmallows (4 makapu asina kutakurwa, kana hafu yesaga 16-ounce)
- 1 pound powdered sugar (4 makapu), pamwe chete kuwedzera kudururira
- 2 tbsp water
- Zvokudya zvekudya kana zvinyorwa zvakajeka, zvinosarudzwa
02 of 07
Microwave iyo Marshmallows
Isai maruva emvura uye mvura mune imwe microwave-yakachengetwa ndiro. Microwave yakakwirira kwemaminiti 1, kusvikira maruva emvura achinyara uye akawedzerwa.03 of 07
Nyaradza Marshmallows
Itai kuti maruva emarimimine ane rubber spatula kusvikira vanyunguduka uye vanyorove. Kana mamwe mahwendefa asina kumira akasara, dzokera kuma microwave kwemaminitsi 30-45, kusvikira musanganiswa we marshmallow zvachose wakanyatsonaka uye usina mahwendefa.Zvinokwanisika kuwedzera ruvara kana kutapira kumusanganiswa wemvura panguva ino, izvo zvaizoita kuti zvose zvese zvinoshandiswa zvine ruvara rumwechete kana kuti zvinonaka. Iyi dzidzo ichakuratidza kuti unogona sei kuwedzera mavara kana kuvhuvira gare gare, kuitira kuti iwe ugone kuumba mavara akawanda kana mavhenekero kubva kune rimwe bhomba re plain plain.
04 of 07
Wedzera Powdered Sugar
1. Wedzera shuga yakasvibirira yose kamwechete kusvika kumvura yakasvibiswa mumvura, uye utange kusveta ne spatula.
2. Girai kusvikira shuga inotanga kuwedzera uye inenge isingakwanisi kuwedzera.
05 of 07
Knead the Marshmallow Fondant
1. Nyora musanganisi-shuga wekusanganiswa kunze kwebasa rakagadzirwa. Ichava yakasimba uye yakasimba, ine shuga yakawanda iyo isina kumbobatanidzwa - izvi zvinowanzoitika.
2. Gira maoko ako nehuga hwehupfu, uye utange kufugama musanganiswa unoshandiswa sechingwa chechingwa, kushandira shuga mu marshmallow nemaoko ako.
3. Ramba uchinge wakanamatira muchengeti kusvikira wanyatsobuda uye unorasikirwa. Wedzerazve shuga kana zvichidikanwa, asi rega kuwedzera shuga kana yakashata - shuga yakawanda ichaita kuti iite yakaoma uye yakaoma kushanda nayo.
06 of 07
Nheyo Yenyu Yenyika yeMarimlowlow Isingaguma Yapera
Kana imwechete iyo inenge iri bhora rakashata risina chero ruvara kana kukanganisa, yakagadzirira kushandiswa. Iwe unokwanisa kuupukuta kunze, kuigadzirisa, kana kuuputira pakunamatira kuvhara kuti ushandise gare gare. Zvakasungirirwa zvakanaka zvakachengetwa zvinogona kuchengetwa mukamuri yakanakira kana mufiriji, uye inoda kuve yakabatwa kusvikira pane imwe nguva isati yashandiswa. Ramba uri muchiito chinotevera kuti udzidze kutarisa kana kuve zvikamu zvekunaka kwako.07 of 07
Nzira Yokuraira Fondant
1. Kana uchida kuwedzera mavara kana kuvhurira kune yako yakagadzika, inofadza kusvika kudivi rekutenderera. Iwe unogona kuve kupfeka magirafu kuti usapinda kuwana mavara ekudya pamaoko ako panguva iyi. Wedzera huwandu hwaunoda huchitsuwa kana kuti kunhuvira kusvika pakati pe diski, uye peta diski pamusoro payo kuitira kuti ruvara kana ruvara ruvharwe mukati mebhokisi reforant.
2. Tanga kufugama bhora refantant sezvawakaita kare. Paunenge uchishanda, iwe uchatanga kuona zvikwangwani zvemuvara zvinouya kubva mukati.
3. Ramba uchikotama kusvikira streaks dzaenda uye muchengeti muvara wakafanana. Zvaunoda ikozvino zvakagadzirira kushandiswa kana kuchengetwa sezvakataurwa kare.