01 ye 09
Grilling Steak - Kugadzirira Steak
Westend61 / Getty Images Kuziva steak uri kuenda grill kunokosha zvikuru. Ndinokukurudzira kuti uwane kunzwa nyama. A steak inoshandiswa pakugadzirwa uye kuwedzeresa sezvo ichibika uye kuziva kuti inonzwa sei isati yasvika grill, ichakubatsira iwe kugunzva kupa kwaunoda . Zvichienderana nekusiyana pakati pegrills, nzvimbo yekubika, uye kupeta kwechikafu, hapasi mutemo wakatarwa wekutora nguva yakareba sei kubika. Kuziva manzwiro enyama kunokushandira zviri nani pane chero maawa. Kana iwe uchinzwa zviri nani uchishandisa thermometer, iniwo ndinopfuurira pane kutsetseka sezvatinowana kubika.
Tora ruzivo rwehupamhi hwewaini. Ndiri kushandisa 1-inch thick steak nokuda kwekuratidzwa uku asi ichataurira kuti ungashandura sei kune mamwe mashizha. Iva nechokwadi chekuti unoziva kuti steak yakawanda sei uye kuti unoyeuka kuti kuwanda kwekupedzisira.
Zvinhu zvaunoda:
- A Steak
- Munyu nePepper (kana kuti yako yakasarudzwa)
- A hot hot Grill
- chivimbiso chechirwere chechokwadi chekudya (kusarudza)
- Avha kana Kurinda neruoko rwechipiri
02 of 09
Grilling Steak - Oiling the Cooking Grate
Oiling Cooking Grate. Nezve BBQ Inc. Edza kuramba uine hukama hwakanaka pane grill usingabvumi kuti steak isunge. Izvi zvinoreva kuve nechokwadi chokuti kubika kwako kwakachena uye kwakafuridzirwa. Icho chinhu chakanakisisa kuiri mafuta ekubika kubika panguva inenge ichipisa. Izvi zvakanakisisa zvakaitwa apo inopisa grill. Nzira iyo iri nyore kune iyi ndeyeta yepafuta yakagadzirwa nefuta uye bharoshi rinoshandiswa kuchenesa magirasi.
Tora chigunzva cheputi muhafu kusvika pahukuru hwe grill yako yekuchenesa brush. Soak it nemamwe mafuta. Ndinoratidzira mafuta ane utsi hwepamusoro hwepamusoro semafuta ekuwedzera omuorivhi kana mazambiringa emurairi. Bvisa izvi pamusoro pemagetsi okubika pamwe chete. Hungu, inofuta vamwe, asi izvi zvakanaka. Chero bedzi iwe usingabvumi kuti grill igare pakushambidzika kwayo kwemarefu kwenguva refu vasati varova, mafuta acho acharamba aripo apo steaks ichienderera mberi.
03 of 09
Grilling Steaks - Kuchengetedza Steaks
JGI / Jamie Grill / Getty Mifananidzo A steak yakanaka haafaniri kuwanda kwenguva yakawanda. Mune munyu uye pepire inowedzera kunaka. Zvishoma zvishoma zvemishonga uye zvinonhuwira zvinogona kuenda kure. Apo kugovera steak zvakakosha kuti urege kudarika. Iva nechokwadi chokuti unowana kunyange kushandiswa kwezvose zvaunoshandisa. Yeuka kuti zvimwe zvezvibereko izvi zvinouya panguva yekubika. Iwe unogona kushandisa svondo yakatanga kuti uite kuti mavhenekisi atsire mune zvishoma, asi mhedzisiro haisi kuoneka.
04 of 09
Grilling Steaks - Hot sezvaunogona kuenda
Jay B Sauceda / Getty Images Kuti uwane steak yako kubikwa zvakanaka, unofanirwa kuita izvi zvinopisa nekutsanya. Izvi zvinotarisa pamusoro pazvo zvichipa steak chimiro, chinyamusiya chakasvibiswa apo ichikuita kuti uone kuti iwe unoda sei kuti uite mukati. Izvi zvinoreva kuti iwe unoda kukutora grill sechitsva sezvachazoenda. Kana ukashandisa marara, iwe unoda doro rinopisa remoto, machena anopisa moto. Kana ukashandisa grill grill, unofanirwa kurega iyo grill ichipisa ichipisa sezvinozoenda. Iyo pfungwa yakanaka kuziva kuti moto wako unopisa sei, saka iwe unoziva kana unopinda ichi kutonhora. Isai steaks pakarepo kana grill yako yasvika pano.
Kana iwe uchida kuti steak yako yakabikwa yakasvibirira yapakati (iri pakati nepakati kana zvakanaka ) rega grill inopisa kusvika kune yepamusoro yepamusoro, uye itai kupisa zvishoma. Kana iwe usingaiti, nzvimbo ye steak inogona kupisa uye inomira kunze kwekuti nzvimbo yacho ichinetse kutonhora uku kwakakwirira.
05 of 09
Grilling Steaks - Position One
Grilling Steak - Yokutanga Position. Nezve BBQ Inc. Pakupedzisira, isu takagadzirira kuisa steak pane grill. Iva nechokwadi chokuti hauna chimwe chinhu chaunofanira kuita nokuti zvakakosha kugara ne grill. Izvi zvichaenda nokukurumidza, saka ita zvose zvaunoda pane.
Chengetedza grill yakavharwa zvakanyanyobvira kuti ubatisise kupisa. Usati wagadzika steaks, tarisa zvakanaka. Tsvaga "top". Apo patinoshandura steaks muminiti iwe unoda kuziva kuti ndeyepi iyo ndeyekuti uwane ganda rakanaka.
Tisati taisa iyo steak, ngatikurukurei nezvenguva. Kana iwe uri kutsvaga chimiro chisingawanzo 1-inch thick steak, nguva yedu yekubika ichava yeminiti imwechete (mairi mana eminiti imwe). Kana iwe uchida midzi yako yekusimudzira zvakanaka kana kuti yaita zvakanaka, rega kupisa ikozvino kune masvikiro ekupisa kukuru (asi uregei kupisa kutanga). Nguva yako yekubika ichava miviri miviri. Kana ukashandisa mhepo yakadzika (asi pasi pemasendimita maviri) ipapo nguva yekubika ichava 1 1/2 maminitsi kana maminetsi matatu kusvika mukati kana zvakanaka. Kana iyo steak iri pasi pe3 / 4-inch thick (asi kupfuura 1/2-inch) nguva yekubika ichava nemaminitsi makumi mashanu kana 1 miniti pakati nepakati zvakanaka.
Kana uchitaura izvozvo, unoda kuziva grill yako . Mamwe magirasi akanyatsogunzva kutonhora kunopfuura ma7 degrees F, asi vamwe vane dambudziko rokusunungura mazana mashanu. Kana grill yako inotanga kuchitonho chepasi, ungada kuwedzera nguva idzi nekuwanda kwechimwe chechipiri.
Ikozvino, svinura grill, isai steak pamusoro nepamusoro zvakanyanya kubva kwamuri. Zvinoreva kuti kumusoro kwebiki kune mushure megrill kana kuti 12 o'clock position.
Neine steaks pane grill, vhura chifukidzo uye utange kuverenga nguva. Ndiri kunamatira neminiti yekupedza nguva yekuenzanisa iyi asi gadzirisa zvichienderana nesimba rako rakawanda uye uchida kupa.
06 of 09
Grilling Steak - Chipiri Position
Grilling Steak - Yechipiri Nzvimbo. Nezve BBQ Inc. Mushure meminiti yekutanga, inguva yekushandura steak. Hatisi kutora steak pamusoro, tichatenderera steak 45 degrees kubva 12 o'clock nzvimbo kusvika 1:30 nzvimbo. Izvi zvichatipa muenzaniso wedayimani pane steaks inotaridzika chaizvo.
Tora magetsi nokukurumidza uye uvhare chivigiro zvakare uye tanga kutarisa nguva zvakare.
07 of 09
Grilling Steaks - Third Position
Grilling Steak - The Third Position. Nezve BBQ Inc. Tiri hafu yekufamba kwenguva yekubika uye takagadzirira kufambisa steak pamusoro. Batai steak uye flip it pamusoro pekudzoka kumusoro kusvika 12 o'clock position. Paunosimudza chivigiro chegrill, steak inofanira kuve yakachena pamusoro (isina kuvekwa). Kupisa kwegrill kunobika kubika pasi. Kana iyo steak ichioneka yakasvibirira kumusoro, isa chifukidzo pasi usina kuchikanda uye ita kuti iende kune imwe miniti.
Kana zvisina kudaro, cherechedza chivako uye tanga kutora nguva yeminiti inotevera.
08 of 09
Grilling Steak - Forth Position
Grilling Steak - The Forth Position. Nezve BBQ Inc. Sezvo isu tichigadzirira kuchinja steak kwenguva yekupedzisira, inguva yekutanga kutarisa kuti tipe. Iyo steak haifaniri kuratidza chero ruvara rutsvuku kumativi ose nechokuno uye rutivi rwepamusoro rinofanira kunge rune ruvara rwemavara. Sezvaunosarudza iyo steak kuti iende (kwete flip) 45 degrees sezvatakaita mudanho re 6, inzwa uwandu hwemhepo. Chimiro chisingawanzoviki steak chinofanira kuva chakasimba, asi chichiri nehuwandu hwekupa.
Izvi zvinofanira kupa chiratidziro chakanaka chekuti iwe unoda nguva yakadini. Isai chivako uye rambai muchigadzira. Mushure mekupedzisira kwemuchina wekupedzisira, chengetedza kupisa pane grill yako uye uedze kutonhora kwewaini. Iyo mitambo yakadzika ndeyokuti:
- Kazhinji - 120 kusvika 130 digiri F. (50 kusvika 55 degrees C.)
- Pakati pekare - 130 kusvika ku 135 degrees F. (55 kusvika 57 degrees C.)
- Mukati - 140 kusvika ku150 degrees F. (60 kusvika 65 degrees C.)
- Pakati Pakati Zvakanaka - 155 kusvika 165 degrees F. (68 kusvika 74 degrees C.)
- Zvakanaka-170 kana kupfuura zviyero F. (77 kana kupfuura digirii C.)
Kana wako steak achida nguva yakawanda yekubika, siya pairi uye uri kuramba uchicheka pane moto unopisa kusvikira wapedza.
09 of 09
Grilling Steak - Kuzorodza Steak yako
Mifananidzo yePamato / Getty Images Neka steak yako yakarongedzwa, inguva yekuitora kubva pane grill uye kupinda padheta (kwete chipani chinotonhora). Kudya nyama ndeimwe yenhanho dzinokosha zvikuru pakugadzira. Ita kuti steak yako igare kwemaminitsi mashanu asati ashumira. Izvi zvinobvumira nyama kurega uye kupisa nemajisi kuti vadzokerezve. Iyi inhanho inokosha kune yakakwana steak, saka usakanganwa.
Kana wambodya steak ndiyo nguva yekunyora zvaunowana. Chengetedza ruzivo rwehutema uye kutemwa kwebiki, kutonhora kunofisa pane grill yako, uye nguva yakashandiswa kubika iyo. Zvino funga kuti yakaitwa sei. Kana iwe steak yako yaiputirwa nemugumo uye yaida nguva yakawanda, nenguva inotevera, wedzera maawa mana okubika. Kana yakange yakanyanyisa kuderera, zvadaro udzike zvingwa zvina. Kudzidzira nekucherechedza ndiyo chinhu chinoita kuti uve gabi guru.