01 of 07
Meringue Basics
Iyo yakakoshesa-yemhando yemhando ye meringue inoguma nekuputika mazai vatsvene kuti vagove yakagadzikana, vachiwedzera shuga (kazhinji confectioners 'kana shuga yakakoswa), uye kubika iyo. Meringue dzimwe dzakabikwa zvishoma, saka midzi yavo inenge ichiri nyore, dzimwe dzakabikwa kusvikira dzave dzakasvibira. Meringue yakawanda yakabikwa pamhepo yakadzika yepamusoro kuitira kuti mazai vatsvene varege kusvibiswa, asi kana meringue inoshandiswa sechimwe chezvimwe zvekudya (funga Lemon Lemon Meringue kana Baked Alaska), inoiswa muchoto chakapisa kana pasi pe broiler kuti iisvike iyo pakarepo pasina kupisa humwe sariti.
Iyi nzira inokosha yekuita meringue inokuratidza iwe nzira yekuita meringue nenzira yakawanda, ingave yakakura huru yezvinhu zvepavlovas, zvidhinha zviduku zvakadai seZvakakanganwa Cookies ), iyo "mazai" akaiswa "mazai" echidiki cheOeufs a la Neige , nokuda kwekutengesa sezvakaita mishonga yemvura , kana meringue-se-frosting yemape nekeke.
Kutsvaga mari chaiyo? Nokuda kwemeringue yakajeka, ingave ibha rimwe raft guru, miviri miviri masendimita, 1 inokosha pie inokosha, kana gumi nemaviri masikisiki, shandisa mazai mazai matanhatu , 1/8 tsp. munyu , 1/8 tsp. kamukira we tartar (zvichida, asi anobatsira mazai kuputika), uye 1 mukombe yakashuga shuga .
02 of 07
Tanga Nekamuri Kupisa Egg Whites
Mvura yakachena mazai vachamuputira nokukurumidza uye kuva vakanyatsogadzikana kupfuura vakachena kubva kumaawa akare. Mazai ari nyore kuparadzanisa kana ava kutonhora asi zviri nyore kukurova zvakasimba pavanenge vari kutonhorera. Saka iparadzanisa mazai paanotonhora uye rega vatsvene vagara kunze kwehafu yeawa kuti vabvise.
Ngwarira zvikuru paunoparadzanisa mazai. Chero chinhu chinokonzera nzira iyo kune vatsvene chichaita kuti vatsvene vasave vachikanda kusvika sekukura uye kufara sezvinobvira. Paunoparadzanisa maawa mashomanana, shandisai nhatu-ndiro nzira: imwe ndiro yekupwanya mazai, imwe kuisa vatsvene mukati, uye imwe kuisa majeka mukati. Nenzira iyo vakaunganidzwa vatsvene havana kusvibiswa ne yolk kana iwe unokanganisa kuputsa rimwe.
Chii chingaita nejecha? Ita pudding (iyi Chocolat Pudding inobva kuna Mwari) kana kuti ita mayonnaise-type sauces ( Aioli neRuille pane mbiri huru).
Isai mazai vatsvene muhomwe huru. Kana iwe uine ndiro yemhangura, sekufananidzirwa, ino ndiyo nguva yekuishandisa-iyo mishonga inobatsira ichaita kuti ichengetedze huwandu uye iwe unogona kusiya mukate we tartar. Kana iwe usingaiti, usingafungi, imwe ndiro yakakura uye ikamu ye tartar ichaita zvinyengeri.
03 of 07
Kurova Kusvikira Wakaneta uye Wedzera Munyu
Shandisai whisk yakachena yakachena (kana iwe uine whisk ibhaluni, zvose zviri nani) kana vakarova vakachena kana chidimbu chinosungirirwa pamusanganisi akamira kuti arove mazai kusvikira zvishoma. Zvadaro sasa munyu nekamu ye tartar, kana iwe uri kushandisa (kana uri kurova mazai mumudziyo wemhangura, ruka cream ye tartar). Zvose munyu uye mukaka we tartar zvinoshanda sezvigadziri uye zvinobatsira mazai vatsvene vanobata maitiro avo pavanoputirwa.
04 of 07
Wopira maEgg Whites
Iye zvino inguva yekurova, kana kurova, mazai ega. Iwe uri kunyanya kumanikidza mhepo mukati mazai vatsvene, zvichiita kuti mapuroteni ari mazai vatsvene vadzire uye vagadzire mabhudzi akapoteredza mvura mukati mevatsvene. Kutanga mazai vemachando vachasvika kunzvimbo dzakapfava (unogona kubvisa whisk kana vanorova uye chikwata chizogadzira uye ipapo chikafu), ipapo maposi akasimba (apo iwe unobvisa whisk kana kuti kurova chikwata ichocho chichati chirambe chichiumbwa) peaks (kwete chete iyo nhokwe pamusoro peivha yakachena yepamusoro inobata, asi ndizvo zvichaita nheyo pamusoro pevhisk kana kuti kurova kana yakashandurwa kuti iwedzere kumusoro sezvakaratidzwa pamusoro). Nokuda kwemira-meringue - meringue cookies uye pavlovas - unoda mapepa akaoma seaya anoratidzwa pano. Nekukanda-meredue meringue, mapepa akanyorova kana akasimba kazhinji anowanikwa zvakanaka.
Tarisa zvikamu izvi zvakanyatsonaka, nekuti kana iwe uchinge warova- mazai mazai avo vakatambanudza mapuroteni vachabvarura ndokurega mvura mukati mevatsvene, vachiita kusanganisa kwakanyanya kweeggy mvura uye mhombwe.
05 of 07
Wedzera Sukari
Kana iwe uchida kuva wakanyanya, iwe unogona kusesa shuga mukati mekupihwa mazai vemazungu kuti urege kudzivirira, asi kusasa kunowanzoshanda zvakanaka zvakare.
06 of 07
Whip In the Sugar
Whipu kana kurova shuga mu - ziva kuti mazai evha vachakanganisa zvishoma, asi chiputi kuti zvive nekuzara zvakakwana shuga saka inopera mukati meringue uye mazai vatsvene vanotaridzika, kusviba, uye zvishoma zvakasvibiswa sepamusoro.
Iwe unoziva une meringue, inongoda kubika mune imwe fashoni!
07 of 07
Bika kana Kushandisa
Kubika meringue, gadzirira kubika mahwendefa nekusvibisa zvisikwa, uchishandisa silpat pads, kana kuwarisa nemapepa echinyorwa. Ndavewo ndakazivikanwa kutamba mahwendefa ane mapepa uye ndinopa chifukidzo chiedza che sprayUse spatula kuparadzira rafts kana kugadzira mitsara mikuru ye meringue; shandisa kapu kudhorera pazvidimbu zviduku zvemeringue; kana, kuve yakanakisa uye kushandisa bhegi yepastry kuti uite pombi zvirongwa kana maumbirwo sezvaunoda.
Nekutanga meringue, kubika pa 225 F kusvikira meringue iri tsvina pane imwe kunze, kana yose iyo nzira, kana uchida. Nguva ino ichasiyana kubva pamaminitsi makumi matatu kusvikira paawa imwe zvichienderana nekukura kwei meringues uye kuti yakabikwa sei iwe unoda ivo. Kuti uome meringues mberi, iwe unogona kuvasiya muvheni yakashandurwa kwemaawa anoverengeka kana kusvika kweusiku.
Cherechedza: Usaedza kubika meringues kana kunaya kana kuti kunonaya kunze - ivo vacharamba vachiwana unyoro kana uchivabudisa muchoto uye uchinetseka zvose uye uchichema.