Oeufs à la neige , kana mazai echando, ndiyo yakakurumbira yeDussia dessert ye meringues maduku akaputika ari muchengeti chetardard. Vamwe vanhu vanoritumidza kuti floatante kana floating island, asi iyo dessert ndeyechokwadi, imwe huru meringue inopinda mu custard sauce. Chero chaunoshevedza ndeye, unoziva kuti chinonaka.
Zvamunoda
- 4 mazai
- Tinyamu twese twomunyu (1/16 teaspoon)
- 3/4 mukombe shuga, akaparadzaniswa
- 1 1/2 teaspoon vanilla extract, yakakamurwa
- 2 1/2 makapu mukaka, pamwe chete kusvika 1 kapu imwe
Nzira Yokuita Izvo
- Aparadzanisa mazai uye gadzirai mazhenje kunze.
- Isai mazai evha mumhangura yemhangura, kana mune imwe, asi chero ndiro huru inofanira kuita. Inzwa wakasununguka kushandisa musanganisi akamira nechikwata che whisk, kana uchida. Iva mazai nebhokisi guru whisk, kana iwe uine imwe chete, asi chero whisk inoshanda, kana mumushini kusvikira ichivhara.
- Wedzera munyu uye ramba uchirova sezvakashandura fluffy.
- Ramba uchirova kusvikira mapepa akakwirira fomu - kana iwe ukasimudza whisk kana kuti vakarova kunze kweii vatsvene vhesi iyo inofanirwa kumira inofanira kumira, asi garai muise.
- Fold mu 1/4 kapu yemashuga, kusanganisira 1 kipuniko panguva. Zvadaro peta mu 1/2 teaspoon yevanilla.
- Isa 2 1/2 makapu mukaka uye 1/4 mukombe shuga muhari yakawanda kana songa pan. Unopisa mukaka kuti unyatsotaridzika, uchiita kuti dzimwe nguva ubatsire shuga.
- Shandisa zvipfeko zviviri zvakakura kuti uite dhombedhi yakafanana nemavheji evha mavara, ichichera musanganiswa nekapu imwe nekuiumba iyo mupuni pamwe nemumwe chipuni.
- Zvadaro shandisa mahwende asina kushandiswa kubatsira kubatsira meringue mumukaka unoita. Ita meringues akawanda seyakakodzera kunze kwekuputika kana kugunzva zvakanyanya mu pani.
- Pheka, kutendeuka kamwe chete, kusvikira meringues yakasimba, anenge maminitsi maviri negavi rimwe.
- Apo meringues iri kubikwa, vabudise kunze mumukaka nemucheka wakagadzirwa uye muvadzingirire pamucheka wakachena wekicheni. Dzokorora pamwe chete nemirasi yakasviba musanganiswa.
- Apo meringue yose inogadzirwa. Dzvinyirira mukaka wekucheka kuburikidza nemucheka wakanaka. Wedzerai mukaka wakawanda wakakwana kuti uenane nemikombe 2, kana zvichifanira.
- Muchidimbu chiduku, whisk mazai evha neyasara 1/4 mukombe shuga kusvikira yatsvuka uye yakasviba. Ramba uchizununguka apo iwe unodurura musanganiswa wemukaka, uyo uchange uchiri kudziya, kupinda mazai evha. Nguva dzose kushungurudza kuchachengetedza mazhenje ekudzivirira.
- Shandura iyi musanganiswa mupurasitiki yepakati uye ubike pamusoro pemhepo yakadzika, uchikurudzira nguva dzose nehuni yehuni kusvikira musanganiswa uchinge wakakura zvakakwana kupfeka kumashure kwekapu uye kuratidzira nzira iyo munwe wako unotanga kuti uite.
- Shandisai mujasi weiyopu yevanilla. Dambudziko rekuchengetedza muto, kana uchida.
- Ivhara zvinhu zvose nepurasitiki nekuputira kusvika kune rimwe zuva usati washumira, kana kugadzirira ndiro, kuvhara uye kuvhunga kusvikira iwe uchishumira, kana kuunganidza kudyiwa uye kuidya ichidziya. Isa inenge yechitanhatu ye muto mubhodhi uye fambisa meringues matatu kumusoro kana imwe neimwe inoshumira.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 197 |
| Total Fat | 4 g |
| Saturated Fat | 1 g |
| Unsaturated Fat | 2 g |
| Cholesterol | 139 mg |
| Sodium | 141 mg |
| Carbohydrates | 33 g |
| Dietary Fiber | 1 g |
| Protein | 6 g |