Nzira Yokushandisa Nayo Open Star Tip

Izvi zvinoumba zvakanakisisa mapeti uye zvigadziri zvinogona kushandiswa kumiganhu, chimwe chezvinhu zvekushongedza uye kungovhara pasi pekiki nekugadzirwa. Chero ani zvake akasika zvingwa achishandisa mapirani kubva kuWilton achave akaziva nokuvhara mufananidzo wose wekake ne rosettes yakagadzirwa neyeredzi. Izvi zvinouya mumakwikwi akasiyana-siyana uye inofanira kuva imwe yezvinhu zvinokosha zvekugadzira mapofu ekiki mune zvigadzirwa zvako. Zvimwe mazano anokosha ekubudirira kwepiping nenyeredzi nyota dzinosanganisira:

• Iva nechokwadi chekuti icing yako haina kunyoroka kana mapuranga akaitwa neshoko iri achangowira pasi. Iwe unoda kubwinya kweikingiri kuve kwakajeka uye nyore kuona.
• Dzai rosettes yakawanda uye mabhokiti nekubvisa mavara akasiyana-siyana mubhagi repiping. Iwe unogona kungoerekana uchisvibisa icing uchishandisa mazino akazara negorisi kana kuti achishandisa mashizha akawanda emagetsi akaiswa mubhagi rimwe remapupi zvichienderana nemugariro waunoda kuumba.
• Dzidzira maitiro ako ekutora nyeredzi patafura kana kurudyi panhare kuti uone kuti une dambudziko rakanaka uye mazenga nokuda kwako zvaunoda. Hazvisi zvakaoma kuita zvigadzirwa zvakanaka zvepiped asi zvinotora chiito kuti uzviite nguva dzose.
• Usazadza chikwama chako chepiping zvakanyanya kana kuti chinogona kupedzisira chasvibiswa ne icing squirting kumusoro kana kuti iwe unogona kusakwanisa kuwana mhirizhonga yakakodzera yekuputira. Kuziva kuti zvikwani zvakadini pakupinza muhomwe yako yepiping ndeimwe yezvokuedza uye zvisiri izvo zvinhu mukukongoka kwemakeke. Sezvo ruoko rwako ruchisimba iwe dzimwe nguva unogona kuwedzera zvimwe pasina dambudziko.

• 01 ye 05

  Rosette

  Izvi zvinogadzira muganhu unofadza kana uchinge uchinyorera mune imwe mutsara wakakomberedza makeke pamwe chete nepamusoro-soro wekombe kana wakaitwa muhomwe imwe huru. Iwe unongoda kubatisisa bhagi rako rekuputira uye chengetedza paunenge uchitenderera bhegi muchikamu chinononoka uchisimudza zvishoma. Ramba uchifambisa kusvikira iwe uchigadzira rosette yakanaka uye zvishoma nezvishoma rega kuvhara bhegi uye kubvisa.

• 02 of 05

  Alternating Shells

  Iyi ihwowo muenzaniso wakanaka kwazvo wemiganhu pamakeke nokuti inotarisa zvakapera uye yakanaka. Pipira ganda rinosungiririra iyo zvishoma kusvika pakati uye wosimudza mugumo. Ita bhokisi rakatevera duku zvishoma kudarika iro rokutanga, richibata uye rokumedza muswe pamwe chete nemutsara wakafanana neyekutanga muswe. ramba uchinyorera purogiramu yacho kusvikira wapedza kugadzira.

• 03 of 05

  Shell Border

  Sveta ganda nebhasi rinoputika rinenge rinenge 45-degree angle kugadzirisa kukonzera pahogi kuti igadzire muswe pachigamba. Dzorera bhagi repiping zvakare kuti uite ganda rinotevera pamusoro pemuswe wekutanga. Dzokorora urongwa uhwu kusvikira wapedza muganhu kana kugadzira.

• 04 of 05

  Mipumburu

  Izvi zvinogona kuitwa nemipumburu inowirirana kuruboshwe kana kurudyi zvichienderana nezvamunoda pakusarudza kwako. Tora bhodhi yepiping pane 90-degree angle uye shandisa kuoma kuti uite shell apo uchigumbatira ruoko rwako kuti uite duku "C". Izvi zvingaita kuti muswe unovhara pahombe kana kumusoro kana pasi. Rega kubvumira kuumba muswe pamupumburu. Mipumburu iyi inogona kugadzirwa mumitsara kana kunyange kuvhara zvishoma kuti zvive nehupamhi hwekugadzirisa maitiro inotaridzika zvisina kufanana.

• 05 of 05

  Rope

  Izvi zvinoratidzirwa zvinoratidzika zvakaoma zvikuru asi ndeimwe yemiganhu iri nyore kuti iite kunyange nevanice cake cake designers. Tora bhodhi yako yepiping pa-45-degree angle uye uchinje zvishoma nezvishoma bhegi uchishanda nguva dzose kuti uite kuti iwe ushande. Iwe uchapomba imwe coil ichipfekedza yekare yapfuura kana yakasununguka kana yakasimba zvichienderana nezvido zvako. Kuti apedze iyi sarudzo yakanyatsovhara tambo yako yose kuenda kune chikamu chekutanga chetambo ndokugumisa nayo nemuswe mutsva unobata koripi yekutanga. Zvadaro pombi imwechete pakati pekupedzisira neyekutanga mapepi e "tambo".