Zvamunoda Kubika Kubika Zvishoma uye Zvishoma
Nzira yemazuva ano yekusvuta zvokudya yakabva pane imwe nzira yekuchengetedza. Nguva refu vasati vafriji uye makemikari emakemikari, utsi hwakashandiswa kuwedzera upenyu hwemafuro ezvokudya, kunyanya nyama. Mazuva ano kusvuta-sezvinoratidzira bhayiko-ndeye kunakidza nekugadzirwa, kwete kunyanya kugadzira kudya kunogara kwenguva yakareba (kufunga kakawanda zvokudya zvinoputa zvinodyiwa pakarepo!). Kusvuta kunowedzera kunakidza, kunowedzera, uye kunoshandura zvimwe zvakashata zvakanyanya zvenyama muzvokudya zvinoshamisa.
Apo patinofunga nezvekusvuta nyama tinogona kutanga tifunga kusvuta ham , bacon, kana hove. Asi munyika yenharaunda yebhariki , ingave iri Texas kana North Carolina, kusvuta zvinoreva chimwe chinhu. Muchengetedzo, kusvuta ndiko kubika zvokudya "zvakaderera uye zvinononoka," zvinoda chidimbu chakakosha chemidziyo (kana gara gara inogadzira nzira inokosha), uye inotora chero nguva kubva paawa imwe kusvika pamakumi maviri nemaawa. Kusvuta ndiko unyanzvi hukuru kupfuura sayenzi, hunosanganisira nguva yakawanda uye kushivirira, uye zvakasiyana zvakanyanya pane kungoisa saga yenyama pane grill.
Kusarudza Mubvuta
Kuzviisa pachena, kana zvinosvika pakugovera uye midziyo, kusvuta chikafu chaunoda chigadziro kuti uchengetedze muutsi, chitubu cheutsi , uye zvechokwadi chikafu chekusvuta. Munhu anoputa anogona kuva chero chinhu kubva mubheji muvhu kusvika kune $ 20 000 inoputa uye mafuta anogona kubva kumagetsi kusvika kune akaoma. Ndeipi iyo yekusvuta iwe yaunotenga ichatarisira pane zvishoma zvishoma: nzvimbo yaunayo, mafuta ayo waunoda kushandisa, chiyero chemashandiro aunoda kuisa mariri, uye bhajeti yako.
Vakasvuta vanogona kutarisa muhukuru kubva kumudhadha maduku kusvika kunebhokisi rakakura rinoputa, uye saka rinotarisana nehuwandu hwezvokudya zvemuenzaniso wega wega unogona kubata. Kana wakaziva kukosha kwako nzvimbo inogona kubata, iwe unogona kuenderera mberi kutarisa kuti ndeapi iyo inopisa fodya inoda. Vamwe vanosvuta aficionados vachati hardwood ndiyo nzira chete yokuenda nayo, iyo inowanzoita Hickory, Oak, uye Apple, asi kusvuta mafuta kunogonawo kuva marasha, miti pellets, propane, kana magetsi.
Vakasvuta vanoshandisa marara vanowanzosanyanya kudhura apo vanopisa magetsi vanopisa huni ndivo vasina maoko akawanda. Sarudza rudzi rwefurairi yaunofunga kuti yakakodzera iwe, asi ramba uchifunga mupfungwa iyo isingashandisi danda rakaoma haigoni kupa smokey inogutsa kunongedza kudya.
Zvadaro kufungisisa ndeye basa rakawanda raunoda kuita kare uye panguva yekutsvaga (izvi zvicharatidzika kune rudzi rwefurairi). Vamwe vanosvuta vanoda mubiki kuti avake uye atungidza moto apo vamwe vari "kungotendeuka nekufamba." Ichokwadi kuti izvi zvinosangana zvakananga nemutengo, saka kunyange zvazvo kugadzirisa kwakadzika kunogona kufadza, hazvikwanise kupinda mubhajheji yako.
Achishandisa Hardwood
Kana sachidiro smokey inonaka ndiyo inonyanya kukosha yekusvuta nyama, saka iwe unoda kusarudza munhu anosvuta anoshandisa hardwood. Mvura yakatsvuka yakatsvuka ndiyo yakanakisa sehafu yehuremu wayo ndiyo mvura uye naizvozvo ichabereka yakanaka, inonhuwa mvura iyo inobatsira kudya nyama. Kunyange zvazvo wakaomeswa wakaoma huni huine 5 muzana chete yemvura, inenge iine zvakawanda zvemashuga nemahydrohydrates izvo zvinopa kutarisa kwe smokey. Mhando dzehuni, uyewo kana yakakura, dzichava nemigumisiro yakajeka pane zvinofadza zvekudya. Hickory, somuenzaniso, ane unhu hwakanaka hwekuyeuchidza hwechigoni, asi huni hwemaple hunotapira uye huri hunyoro.
Kana ukashandisa danda rakaoma, zvakakosha kuvhara huni mumvura kweinenge awa imwe isati yashandiswa-huni huni huchagara kwemaawa apo huni itsva inogona kupisa mumaminitsi makumi maviri. Kana iwe uri kushandisa huni chikwata, mushure mokunge uchinge uchidziya, gara muvhariyumu yechipfuti chekudzivirira uye kuvhara nemhando dzakawanda; izvi zvichaita kuti zvipfungire kwemaawa akawanda.
Kusarudza Kutorwa Kwezvokudya
Ipi nyama yekusvuta inongova nyaya yerara. Iyo yakakurumbira nyama inoputirwa nevanofarira zvibhakera , brisket , uye yenguruve bfudzi (kazhinji kuita kuti inyore nyama yenguruve ). Asi usazviisa kune izvi-iwe unogonawo kusvuta chimbichimbi, gumbo regwayana, kana gwayana rinotakura-pamwe nehove yakakwana uye hove, uye kunyange cheese nemiti. Iko kusvuta kunowedzera kumativi akaoma ezvisikwa zvekudya izvo zvisiri tsika hazvibudi zvakanaka kana zvakabikwa nemamwe nzira, sebharisket, iyo isiri nyore zvikuru kudya kunze kwekuti iwe uchibika iyo inononoka pakuderera.
Kudzora Kutsika
Kusvuta kunoda kutongeka kwakanaka kwekushisa. Chikafu chinopisa chiri nani pane mazana maviri kusvika ku220 F. Kuti ive yakachengeteka, nyama zhinji inofanira kubikwa kune mukati mekushisa kwe 145 F (uye huku kune 165 F). Zvisinei, kuti uwane ganda rakanaka raunoda kupisa kwekupedzisira kwemazuva ekupedzisira, taura zvakapoteredza 180 F. Zvechokwadi, kusvuta ndeyekuita kwenguva yakareba yekudya nyama yakaoma kuti uwane kudya kwemafuta uye kunonaka. Zvakanakisisa kuva nemahwendefa maviri akaenzana ekutsvaira, mumwe mukati mukati momusiya munzvimbo umo nyama inogara kuti ikuudze utsi hwekusvuta, uye imwe yema thermometer yakaiswa munyama kuti ikuudze mukati mekupisa kwezvauri kusvuta.
Kune zvikonzero zviviri zvekuchengetedza kutonhora kwepasi: Chimwe ndechokupa utsi hwakakwana nguva yekudzika mukati menyama, uye imwe ndeyokuita kuti nyama ishandise. Kubika zvishoma kunopa hutachiona hunogadziriswa munguva yekudya kuti udzike, kuva nyoro, uye kuchinja kuva sutu yakakosha. Collagen, iyo yakasimba inogadzirisa mishonga mumhuka (funga gristle), isa pasi mumhando dzakasiyana dzehuga kana yakabikwa zvishoma nezvishoma. Izvi zvinopa nyama nyama inonaka.
Kusimudzira Smoke
Imwe murairo wekutanga wekusvuta ndekuisa nyama mukati mutsvina kuitira kuti yakakomberedzwa neutsi. Iwe unoda ruzivo rwakanaka, ruzivo rwehutsi rwakapoteredza nyama nguva dzose kupa nyama iyo yakasununguka inodiwa kuti iwedzere kunaka. Utsi hunofanirwa kunge huchienda kunodzivirira utsi husingaiti nyama inorwadza nekuda kwekuvakwa kwegorosi .
Kuchengetedza Misi
Mukuwedzera pakuva nechokwadi chekuti fodya ari kusvuta, iwe unodawo kuva nechokwadi kuti iri kupisa. Kuchengeta pani remvura yakazara-yakapiwa kune vakawanda vanoputa-chinhu chinokosha chekusvuta. Kana iwe uine fodya huru, iwe uchada kunge uchizadza pani remvura kazhinji nguva apo uchisvuta.
Kuwedzera marinade usati wapedza kubika kana mutswe apo nyama iri kusvuta inobatsira kuchengetedza nyama yakanyoro, asi izvi zvakakwana kwauri.
Kuverenga Kubika Nguva
Kuti uone kuti iwe unoda kusvuta nyama yako kwenguva yakareba sei, unofanirwa kutora zvinhu zvitatu mukufungisisa: rudzi rwemhuka, ukama hwenyama, uye kutonhora kwemunhu anoputa.
Paavhareji, iwe uchada maawa matanhatu kusvika ku8, asi brisket inogona kutora maawa makumi maviri nemaviri.
Kana uchisvuta, vamwe vabiki vanozotevera "kutonga kwe 3-2-1." Maawa matatu ekutanga nyama inosara kusvuta; ipapo nyama yakaputirwa mumapuranga eumumumuri kwemaawa maviri anotevera kuitira kuti mukati menyama igadzire zvakanaka. Kwemaawa ekupedzisira okubika, chidimbu chacho chinobviswa kuti chibvumirane nechokunze kwenyama kuti ikure kunze kwekunze. Kana wakanyora nyama nenzira yakarurama, uchaona rhete rwepiniki (iyo ndiyo nitric acid) yakapoteredza nyama iri mukati memumvuri kunze kwekunze.