Easy Cornmeal Fried Shrimp

Ichi chinocheka chinoputika chakaita chikafu chinonaka kana chifaro. Iyo shrimp iri nyore kuigadzira ne-basic egg batter uye musanganiswa weupfu uye chimedu kana zviyo zvechingwa. Iyi ndiyo imwe yenzira dzakawanda dzekubika shrimp .

Edza ichi chikafu chinonaka chakacheka shrimp recipe. Ive shrimp inoita chigadziro chinoshamisa kana kuvashandira sechikamu chekudya nefries, coleslaw , uye tartar muto kana remoulade .

Zvamunoda

Nzira Yokuita Izvo

  1. Gadzirai shrimp, uchisiye miswe miviri wozoiisa mucolander. Nekacheche, inopinza, unoita zvishoma kudonha kumashure kwe shrimp; kuvhombura rima rive kunze kana kuritema nechomukati chemambo. Shenesa shrimp pasi pemvura inotonhora inotonhora. Pati yakaoma nemapepa mapepa.
  2. Isa inenge 3 masentimita emafuta emafuta muhombodo yakadzika, ine simba kana yakadzika fryer. Pisa mafuta kusvika ku 360 F.
  3. Kuti uchengetedze shrimp inopisa sezvinongoita fry dzinotevera, kupisa huni kusvika ku 200 F.
  1. Isa rack mukapu yekubika. Kuisa parutivi.
  2. Ita mapepa emapepa akagadzirira kubvisa shrimp.
  3. Muchidimbu chemasvikiro, vhisketa mukaka nemazai kusvikira wasanganiswa. Isai shrimp mumukaka uye mazai evha uye regai kumire kwemaminitsi matatu kusvika kumana.
  4. Gadzirai upfu, chimedu, uye kubika mupfu mune imwe ndiro; kuwirirana zvakanaka. Ita mu 1/2 teaspoon yemunyu uye dash yepasi pasi pasi pepiresi.
  5. Dhidza shrimp muupfu uye muganhu wegorosi kuti ufuke zvakakwana. Bvisai zvakanyanya.
  6. Pfekai shrimp mune zviduku zviduku mumafuta anopisa kusvikira mhete yegoridhe, maminetsi maviri kusvika ku3.
  7. Shandisa pamapurusi uye wobva waenda kune rack pane baking sheet. Isa gango muchoto kuti ugare uchidziya paunenge uchida shrimp yakasara.
  8. Fukidza yakabikwa nemunyu uye mutsva wakasvibira pasi, kuti unwe.

Mazano uye Kusiyana

Nutritional Guidelines (pakushanda)
Calories 370
Total Fat 11 g
Saturated Fat 4 g
Unsaturated Fat 4 g
Cholesterol 386 mg
Sodium 1,207 mg
Carbohydrates 29 g
Dietary Fiber 2 g
Protein 38 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)