Pistachio Cake

Iri Pistachio Cake iri nyore, rinonaka, uye rakasiyana! Inotora pistachio yayo yakasimba kubva kumiti yakakodzwa uye pistachio pudding, saka ndeyechokwadi kugutsikana kunyange mukuru mukuda pistachio. Ikheke iri kupera nekwaputirwa kamu cream frosting iyo yakajeka uye yakarota, iwe unoda kuidya neyopu! Iri keke rinonaka gore rose, asi ruvara rwayo rwakanaka uye ruvara ruvara runoita kuti zvive zvakakwana kumapato emasikati nemvura.

Pistachio Kuputika pamusoro pekiki iyi kunonamatira kudziya kwekudziya, saka iwe unoda kuchengeta keke yakaungana mufiriji. Kana uchida kuti igare yakadzikama pakushambidzika kwemahombekombe, funga kuifurisa nemafambidzana emagetsi echando panzvimbo.

Zvamunoda

Nzira Yokuita Izvo

Kuita Cake Pistachio:

  1. Preheat ovini kusvika kune madigiri 325 F. Mvura maviri mapepa emakanda emakanda ane mapepa, uye uvapfekedze nekubika kubika.
  2. Muhombodo huru ubatanidze kuvhengana kwekeke , mazai, soda yeklabhu, 1 bhokisi repudding, uye mafuta. Shandisai pasi zvakaderera kusvikira zvinowanika zvakaoma zvakabatanidzwa, uye wedzerai nekukurumidza kusvika mukati uye kurohwa kwemaminitsi maviri akazara. Gadzirai marati nemaoko kusvikira vaparidzirwa zvakanaka. Gurai batter pakati pemapandi maviri.
  1. Bika zvidimbu zvekeki kwemaminitsi makumi maviri nemakumi maviri nemashanu, kusvika kumusoro kunosvika zvakare kana zvishoma zvakamanikidzwa neminwe yako uye mazino akaiswa mukati iyo inobva kunze kwezvishoma zvinyoro zvinopisa zvinowanikwa.
  2. Gadzirai mapani muhomwe yekubheka kwemaminitsi gumi, uye bvisai zvingwa kubva mumapango uye muzvikonzere zvakakwana pakubika. Zvingwa izvi zvinogona kugadzirwa mberi uye zvakachengetedzwa, zvakaputirwa, mufiriji kwemavhiki mashoma kana kutonhora kwemazuva akawanda.

Kugadzirisa Pistachio:

  1. Muchibiro chikuru, funganya nguva iyo yakarovewa kuputika nekaoma pistachio pudding mix. Fungidzira mumukaka. Bhatirana pasi kuti mubatanidze uye wozoshandura kusvika kumusoro kwemaminitsi mana. Kamwe iyo inotonhora inoputika uye yakarova, peta mumiti yakasara.
  2. Itai kamwe kamwe keke muchitanda chekushumira, uye kupararira anenge hafu yechando pamusoro pekeke. Pamusoro neyechipiri keke yakapoteredza, uye kuparadzira chisviniro kumativi ose nechepamusoro kwekeke. Kana uchinge uchitonhora, chengetedza keke mufiriji nokuti kusviba kunoputika kana kusina firiji. Enjoy!
Nutritional Guidelines (pakushanda)
Calories 383
Total Fat 28 g
Saturated Fat 8 g
Unsaturated Fat 12 g
Cholesterol 80 mg
Sodium 604 mg
Carbohydrates 17 g
Dietary Fiber 3 g
Protein 19 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)